2005/79/EC，2005年2月1日欧盟－瑞士联合委员会决定第1/2005号，替换议定书2中的表格III和IV(b)
技术法规类型：欧盟Eurlex法规 来源：tbtmap
EURLEX ID：22005D0079
OJ编号：OJ L 29, 2.2.2005, p. 42-44
中文标题：2005/79/EC，2005年2月1日欧盟－瑞士联合委员会决定第1/2005号，替换议定书2中的表格III和IV(b)
原文标题：2005/79/EC: Decision No 1/2005 of the EC-Switzerland Joint Committee of 1 February 2005 replacing tables III and IV(b) of Protocol 2
分类：02.40.10.20_额外的共同体贸易：EFTA协定;11.40.10.10_欧洲自由贸易区（EFTA）国家
文件类型：外部关系 Decision|决定
生效日期：2005-02-01
废止日期：2058-12-31
法规全文：查看欧盟官方文件
| 2.2.2005 | EN | Official Journal of the European Union | L 29/42 |
DECISION No 1/2005 OF THE EC-SWITZERLAND JOINT COMMITTEE
of 1 February 2005
replacing tables III and IV(b) of Protocol 2
(2005/79/EC)
THE JOINT COMMITTEE,
Having regard to the Agreement between the European Economic Community, of the one part, and the Swiss Confederation, of the other part signed in Brussels on 22 July 1972, hereinafter referred to as ‘the Agreement‘� as amended by the Agreement between the European Community and the Swiss Confederation amending the Agreement as regards the provisions applicable to processed agricultural products signed in Luxembourg on 26 October 2004, and its Protocol 2, and in particular Article 7 thereof,
| (1) | Whereas for the implementation of Protocol 2 to the Agreement, internal reference prices are fixed for the Contracting Parties by the Joint Committee. |
| (2) | Whereas actual prices have changed on the domestic markets of the Contracting Parties as regards raw materials for which price compensation measures are applied. |
| (3) | Whereas it is therefore necessary to update the reference prices and amounts listed in tables III and IV(b) to Protocol 2 accordingly. |
| (4) | Whereas this Decision should enter into force on the date when the provisional application of the amending Agreement signed on 26 October 2004 becomes effective, i.e. the first day of the fourth month following the date of the signature, provided that the implementing measures as defined in Article 5(4) of Protocol 2 are adopted at the same date, |
HAS ADOPTED THIS DECISION:
Article 1
Table III and the table under table IV(b) of Protocol 2 are replaced by the tables in Annex I and Annex II to this Decision.
Article 2
This decision shall enter into force on 1 February 2005.
Done at Brussels, 1 February 2005.
For the Joint Committee
The Chairman
Richard WRIGHT
ANNEX I
‘楾ABLE III
EC and Swiss domestic reference prices
| (CHF per 100 kg net) | |||
| Agricultural raw material | Swiss domestic reference price | EC domestic reference price | Difference Swiss/EC reference price |
| Common wheat | 58,34 | 16,10 | 42,24 |
| Durum wheat | 37,85 | 25,40 | 12,45 |
| Rye | 48,01 | 16,10 | 31,91 |
| Barley | 27,14 | 16,10 | 11,04 |
| Maize | 31,79 | 16,10 | 15,69 |
| Common wheat flour | 103,38 | 37,20 | 66,18 |
| Whole-milk powder | 590,00 | 395,00 | 195,00 |
| Skimmed-milk powder | 468,60 | 333,00 | 135,60 |
| Butter | 917,00 | 468,00 | 449,00 |
| White sugar | ‘�/p> | ‘�/p> | 0,00 |
| Eggs (1) | 255,00 | 205,50 | 49,50 |
| Fresh potatoes | 42,00 | 21,00 | 21,00 |
| Vegetable fat (2) | 390,00 | 160,00 | 230,00‘�/p> |
(1) Derived from the prices for liquid birds‘�eggs, not in shell multiplied with factor 0,85.
(2) Prices for vegetable fats (for the baking and food industry) with 100 % fat content.
ANNEX II
‘楾ABLE IV
| b) | The basic amounts for agricultural raw materials taken into account for the calculation of the agricultural components: |
| (CHF per 100 kg net) | ||
| Agricultural raw material | Applied basic amount as from the entry into force | Applied basic amount as from three years after the entry into force |
| Common wheat | 38,00 | 36,00 |
| Durum wheat | 11,00 | 10,00 |
| Rye | 29,00 | 27,00 |
| Barley | 10,00 | 9,00 |
| Maize | 14,00 | 13,00 |
| Common wheat flour | 57,00 | 54,00 |
| Whole-milk powder | 176,00 | 166,00 |
| Skimmed-milk powder | 122,00 | 115,00 |
| Butter | 449,00 (1) | 449,00 (1) |
| White sugar | Zero | Zero |
| Eggs | 36,00 | 36,00 |
| Fresh potatoes | 19,00 | 18,00 |
| Vegetable fat | 207,00 | 196,00‘�/p> |
(1) Taking into account benefits from the aid for butter granted under Commission Regulation (EC) No 2571/97 of 15 December 1997, the applied basic amount of butter is not reduced compared to the price difference in table III.
托管标准，您可以接收以下服务：
1 标准定期系统查新,若有最新版本,会以站内短信或邮件的形式通知用户；
2 随时在标准托管页面中查看到该条标准的最新状态；
3 若用户有在学习和科研中的需要，可以在标准托管页面中试阅标准；
4 企业如果需要上新产品,我院及时提供标准查询、采购等方面的支持；
5 为企业在标准制修订、企业良好行为创建以及标准化试点过程中遇到的困难,可联系我院指定相关专家负责进行指导帮助、提供政策咨询；
6 为企业提供标准化政策的解读、标准化知识的推广培训、标准自我公开声明、标准文献的免费查询、企业标准化体系建设等方面的标准化服务；
标准资讯点击排行榜 全部
资讯标题点击
[[ n.title ]] [[ n.read ]]大连标准化公共服务平台
版权：大连标准化研究院有限公司
地址：大连市中山区高原街56号
电话：0411-82740851
