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27.3.2012 Official
Journal
of
the
European
Union
L
89/5
COMMISSION REGULATION (EU) No 270/2012
of 26 March 2012
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the
Council as regards maximum residue levels for amidosulfuron, azoxystrobin, bentazone, bixafen,
cyproconazole, fluopyram, imazapic, malathion, propiconazole and spinosad in or on certain
products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
bulb, spring onions, tomatoes, sweet corn, cucurbits,
flowering brassica, Brussels sprouts, head cabbage,
Chinese cabbage, lamb's lettuce, lettuce, cress, land
cress, rucola, red mustard, leaves and sprouts of
Having regard to the Treaty on the Functioning of the European
brassica, globe artichokes, leek, peaches, peppers, peas
Union,
and peas with and without pods, rape seed, wheat and
animal products, taking into account uses on animal feed
crops fed to domestic food producing animals. On root
and tuber vegetables, bulb, brassica, fruiting vegetables,
leafy vegetables and herbs that substance may also be
Having regard to Regulation (EC) No 396/2005 of the European
present due to treatment of previous crops. Therefore,
Parliament and of the Council of 23 February 2005 on
an application was made to raise the MRLs also for
maximum residue levels of pesticides in or on food and feed
these crops. As regards propiconazole, such an appli
of plant and animal origin and amending Council Directive
cation was made for rice. As regards spinosad, such an
91/414/EEC ( 1 ), and in particular Article 14(1)(a) thereof,
application was made for blackberries, raspberries,
bananas, radishes and parsley.
Whereas:
(4) In
accordance
with
Article
6(2)
and
(4)
of
Regulation
(EC) No 396/2005 an application was made for flusi
lazole for tea. The applicant claims that authorised use
(1) For
azoxystrobin,
bentazone,
bixafen,
malathion
and
of flusilazole on tea in Indonesia leads to residues
propiconazole, maximum residue levels (MRLs) were set
exceeding the MRL in Regulation (EC) No 396/2005
in Annex II and Part B of Annex III to Regulation (EC)
and that a higher MRL is necessaryto avoid trade
No 396/2005. For amidosulfuron, cyproconazole, flusi
barriers for the importation of tea.
lazole, malathion and spinosad, MRLs were set in Part A
of Annex III to Regulation (EC) No 396/2005. For
fluopyram and imazapic, no MRLs were set before in
any of the Annexes to Regulation (EC) No 396/2005,
(5)
As regards imazapic, such an application was made to
so the default value of 0,01 mg/kg applied.
raise the current MRLs for sugar cane from Central and
South America (Costa Rica, Brazil, Guatemala). As
regards fluopyram, such an application was made to
raise the current MRLs for citrus, tree nuts, apple,
(2)
In the context of a procedure, for the authorisation of the
stone fruits, strawberries, cane fruit, blueberries,
use of a plant protection product containing the active
bananas, potato, radish, garlic, onions, shallots, peppers,
substance azoxystrobin on seeds of mustard, poppy and
aubergines, okra, sweet corn, scarole, herbs, legume
gold of pleasure an application was made under
vegetables, pulses, oilseeds, cereals, hops, spices, and
Article 6(1) of Regulation (EC) No 396/2005 for modi
sugar beet from the United States. As regards malathion,
fication of the existing MRLs.
such an application was made to raise the current MRL
for camomille from Egypt.
(3) As
regards
bentazone,
such
an
application
was
made
for
legume vegetables and fresh herbs. As regards bixafen,
(6) In
accordance
with
Article
8
of
Regulation
(EC)
No
such an application was made for rape seed, linseed,
396/2005, these applications were evaluated by the
mustard seed and poppy seed. As regards amidosulfuron,
Member States concerned and the evaluation reports
such an application was made for bovine fat, kidney,
were forwarded to the Commission.
liver and milk, taking into account existing uses on
cereals and grass fed to ruminants. As regards cypro
coconazole, such an application was made for rape
seed. As regards fluopyram, such an application was
(7) The
European
Food
Safety
Authority,
hereinafter "the
made for pome fruit, strawberry, grapes, carrots, onion
Authority", assessed the applications and the evaluation
reports, examining in particular the risks to the consumer
( 1 ) OJ L 70, 16.3.2005, p. 1.
and where relevant to animals and gave reasoned

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L 89/6
EN
Official Journal of the European Union
27.3.2012
opinions on the proposed MRLs ( 1 ). It forwarded these
the first proposal of the Authority. As regards spinosad
opinions to the Commission and the Member States and
the Authority concluded that, as regards use on black
made them available to the public.
berries and raspberries the data were not adequate to
support the MRLs requested.
(8)
The Authority concluded in its reasoned opinions that, as
regards use of bentazone on peas with and without pods,
the MRLs were already fixed at the levels corresponding
(9) As
regards
all
other
applications,
the
Authority
to the intended authorised uses. As regards beans and
concluded that all requirements with respect to data
lentils, the Authority proposed lower MRLs based on the
were met and that the modifications to the MRLs
assumption, that the current MRLs were no longer
requested by the applicants were acceptable with regard
needed. In the absence of information confirming that
to consumer safety on the basis of a consumer exposure
assumption the MRLs should be kept unmodified. As
assessment for 27 specific European consumer groups. It
regards fluopyram, with the exception of tree nuts,
took into account the most recent information on the
pome fruit, cherries, strawberries, potato, onions,
toxicological properties of the substances. Neither the
pulses, peanuts, rape seed, soya bean, maize, rye,
lifetime exposure to these substances via consumption
sorghum, wheat and sugar beet, no evidence was
of all food products that may contain these substances,
submitted about the authorisation in the United States
nor the short term exposure due to extreme
for the crops for which import tolerance were requested.
consumption of the relevant crops and products
Therefore the requirements set out in Article 14 (2) of
showed that there is a risk that the acceptable daily
Regulation (EC) No 396/2005 were not fulfilled. As
intake (ADI) or the acute reference dose (ARfD) is
regards flusilazole the Authority concluded that, as
exceeded.
regards use on tea the data were not adequate to
support the MRL requested. As regards malathion on
camomille, the Authority proposed two MRLs, one
based on the data concerning residues since 2007 and
a second one taking into account a possible change of
(10) Based on the reasoned opinions of the Authority and
the agricultural practice after 2007 in Egypt. Since there
taking into account the factors relevant to the matter
is no evidence of such a change it is appropriate to take
under consideration, the appropriate modifications to
the MRLs fulfil the requirements of Article 14(2) of Regu
lation (EC) No 396/2005.
( 1 ) EFSA scientific reports available on http://www.efsa.europa.eu:
Reasoned opinion of EFSA: Modification of the existing MRLs for
amidosulfuron in bovine fat, kidney, liver and milk. European Food
Safety Authority EFSA Journal 2011; 9(7):2325 [34 pp.]. Published:
20 July 2011.
Reasoned opinion of EFSA: Modification of the existing MRLs for
(11) Regulation (EC) No 396/2005 should therefore be
azoxystrobin in various oilseeds
amended accordingly.
European Food Safety Authority EFSA Journal 2011; 9(6):2283
[23 pp.]. Published: 29 June 2011.
Reasoned opinion of EFSA: Modification of the existing MRLs for
bentazone in legume vegetables and fresh herbs. European Food
Safety Authority EFSA Journal 2011; 9(5):2188 [29 pp.]. Published:
26 May 2011.
(12) The
measures
provided
for
in
this
Regulation
are
in
Reasoned opinion of EFSA: Setting of MRLs for bixafen in oil seed
accordance with the opinion of the Standing
rape, linseed, mustard seed and poppy seed. European Food Safety
Committee on the Food Chain and Animal Health and
Authority EFSA Journal 2011; 9(7):2286 [31 pp.]. Published: 5 July
neither the European Parliament nor the Council has
2011.
opposed them,
Reasoned opinion of EFSA: Modification of the existing MRL for
cyproconazole in rape seed. European Food Safety Authority EFSA
Journal 2011; 9(5):2187 [30 pp.]. Published: 26 May 2011.
Reasoned opinion of EFSA: Setting of new MRLs and import
tolerances for fluopyram in various crops
European Food Safety Authority EFSA Journal 2011; 9(9):2388
HAS ADOPTED THIS REGULATION:
[68 pp.]. Published: 22 September 2011.
Reasoned opinion of EFSA: Modification of the existing MRL for
flusilazole in tea. European Food Safety Authority EFSA Journal
2011; 9(5):2195 [21 pp.]. Published: 30 May 2011.
Reasoned opinion of EFSA: Setting of a new MRL for imazapic in
sugar cane. European Food Safety Authority EFSA Journal 2011;
Article 1
9(7):2295 [25 pp.]. Published: 5 July 2011.
Reasoned opinion of EFSA: Modification of the existing MRL for
Annexes II and III to Regulation (EC) No 396/2005 are
malathion in camomile.
amended in accordance with the Annex to this Regulation.
European Food Safety Authority EFSA Journal 2011; 9(5):2194
[56 pp.]. Published: 30 May 2011. Reasoned opinion of EFSA:
Modification of the existing MRL for propiconazole in rice.
European Food Safety Authority EFSA Journal 2011; 9(6):2218
[30 pp.]. Published: 8 June 2011.
Reasoned opinion of EFSA: Modification of the existing MRLs for
Article 2
spinosad in various crops.
European Food Safety Authority EFSA Journal 2011; 9(9):2352
This Regulation shall enter into force on the day following that
[30 pp.]. Published: 5 September 2011.
of its publication in the Official Journal of the European Union.

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EN
27.3.2012 Official
Journal
of
the
European
Union
L
89/7
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 26 March 2012.
For the Commission
The President
José Manuel BARROSO

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L 89/8
EN
Official Journal of the European Union
27.3.2012
ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:
(1) In Annex II, the columns for azoxystrobin, bentazone and and propiconazole are replaced by the following:

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27.3.2012 Off
‘Pesticide residues and maximum residue levels (mg/kg)
the
and bentazone

8-OH (R)
EN
Code
bentazone and
number
Groups and examples of individual products to which the MRLs apply (a )

of

6-OH

(sum
bentazone)
of as
es
xystrobin
Azo
Bentazone conjugat expressed
Propiconazole
(1) (2) (3) (4) (5)
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0,1 (*)
0110000 (i) Citrus fruit
15
icial
0,05
(*)
Jour
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
nal
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
of
the
0110030 Lemons
(Citron,
lemon)
European
0110040 Limes
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
Union
0110990 Others
0120000 (ii) Tree nuts (shelled or unshelled)
0,05 (*)
0120010 Almonds
0,1 (*)
0120020 Brazil
nuts
0,1 (*)
0120030 Cashew
nuts
0,1 (*)
0120040 Chestnuts
0,1 (*)
0120050 Coconuts
0,1 (*)
0120060 Hazelnuts
(Filbert)
0,1 (*)
0120070 Macadamia
0,1 (*)
0120080 Pecans
0,1 (*)
L
89/9
0120090 Pine
nuts
0,1 (*)

---

L 89/10
(1) (2) (3) (4) (5)
0120100 Pistachios
1
0120110 Walnuts
0,1 (*)
0120990 Others
0,1 (*)
EN
0130000 (iii) Pome fruit
0,05 (*)

0130010 Apples
(Crab
apple)
0,15
0130020 Pears
(Oriental
pear)
0,05 (*)
0130030 Quinces
0,05 (*)
0130040 Medlar
(**) (**) (**)
0130050 Loquat
(**) (**) (**)
Off
icial
0130990 Others
0,05 (*)
Jour
0140000 (iv) Stone fruit
2
nal
0140010 Apricots
0,2
of
the
0140020 Cherries
(sweet
cherries,
sour
cherries)
0,05 (*)
European
0140030 Peaches
(Nectarines
and
similar
hybrids)
0,2
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
0,05 (*)
Union
0140990 Others
0,05 (*)
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes
2 0,3
0151010 Table
grapes
0151020 Wine
grapes
0152000 (b) Strawberries
10 0,05
(*)
0153000 (c) Cane fruit
5 0,05
(*)
0153010 Blackberries
27.3.2012
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
0153030 Raspberries
(Wineberries,
arctic
bramble/raspberry,
(Rubus
arcticus),
nectar
raspberries
(Rubus
arcticus x idaeus))

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0153990 Others
0154000 (d) Other small fruit & berries
0,05 (*)
0154010 Blueberries
(Bilberries)
5
EN
0154020 Cranberries
(Cowberries
(red
bilberries)) 0,5

0154030 Currants
(red,
black
and
white)
5
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
5
0154050 Rose
hips
(**) (**) (**)
0154060 Mulberries
(arbutus
berry)
(**) (**) (**)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) (**) (**) (**)
icial
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
(**) (**) (**)
hawthorn, service berries, and other treeberries)
Jour
nal
0154990 Others
5
of
0160000 (vi) Miscellaneous fruit
the
European
0161000 (a) Edible peel
0,05 (*) 0,05
(*)
0161010 Dates
Union
0161020 Figs
0161030 Table
olives
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats (Citrus aurantifolia x Fortunella
spp.))
0161050 Carambola
(Bilimbi)
(**) (**) (**)
0161060 Persimmon
(**) (**) (**)
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
(**) (**) (**)
cherry (grumichama Eugenia uniflora),)
0161990 Others
0162000 (b) Inedible peel, small
0,05 (*)
L
0162010 Kiwi
0,05 (*)
89/11
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen) 0,05
(*)

---

L 89/12
(1) (2) (3) (4) (5)
0162030 Passion
fruit
4
0162040 Prickly
pear
(cactus
fruit)
(**) (**) (**)
0162050 Star
apple
(**) (**) (**)
EN
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow
(**) (**) (**)

sapote), and mammey sapote)
0162990 Others
0,05 (*)
0163000 (c) Inedible peel, large
0163010 Avocados
0,05 (*) 0,05
(*)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
2 0,1
Off
0163030 Mangoes
0,7
icial
0,05
(*)
0163040 Papaya
0,3
Jour
0,05
(*)
nal
0163050 Pomegranate
0,05 (*) 0,05
(*)
of
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae) (**) (**) (**)
the
European
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) (**) (**) (**)
0163080 Pineapples
0,05 (*) 0,05
(*)
Union
0163090 Bread
fruit
(Jackfruit)
(**) (**) (**)
0163100 Durian
(**) (**) (**)
0163110 Soursop
(guanabana)
(**) (**) (**)
0163990 Others
0,05 (*) 0,05
(*)
0200000 2. VEGETABLES FRESH OR FROZEN
0210000 (i) Root and tuber vegetables
1 0,1
(*) 0,05
(*)
0211000 (a) Potatoes
0212000 (b) Tropical root and tuber vegetables
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
27.3.2012
0212020 Sweet
potatoes
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0212040 Arrowroot
(**) (**) (**)
0212990 Others
0213000 (c) Other root and tuber vegetables except sugar beet
EN
0213010 Beetroot

0213020 Carrots
0213030 Celeriac
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,)
0213050 Jerusalem
artichokes
0213060 Parsnips
icial
0213070 Parsley
root
Jour
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus
esculentus))
nal
of
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
the
0213100 Swedes
European
0213110 Turnips
0213990 Others
Union
0220000 (ii) Bulb vegetables
10 0,1
(*) 0,05
(*)
0220010 Garlic
0220020 Onions
(Silverskin
onions)
0220030 Shallots
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
0220990 Others
0230000 (iii) Fruiting vegetables
0,05 (*)
0231000 (a) Solanacea
3 0,1
(*)
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
barbarum
and
L.
L
chinense))
89/13
0231020 Peppers
(Chilli
peppers)

---

L 89/14
(1) (2) (3) (4) (5)
0231030 Aubergines
(egg
plants)
(Pepino)
0231040 Okra,
lady's
fingers
0231990 Others
EN
0232000 (b) Cucurbits - edible peel
1 0,1
(*)

0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0232990 Others
0233000 (c) Cucurbits-inedible peel
1 0,1
(*)
Off
0233010 Melons
(Kiwano)
icial
0233020 Pumpkins
(Winter
squash)
Jour
nal
0233030 Watermelons
of
0233990 Others
the
European
0234000 (d) Sweet corn
0,05 (*) 0,3
0239000 (e) Other fruiting vegetables
0,05 (*) 0,1
(*)
Union
0240000 (iv) Brassica vegetables
5 0,1
(*) 0,05
(*)
0241000 (a) Flowering brassica
0241010 Broccoli
(Calabrese,
Chinese
broccoli,
broccoli
raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
0242010 Brussels
sprouts
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
0242990 Others
27.3.2012
0243000 (c) Leafy brassica
0243010
Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese flat cabbage (tai goo choi), choi
sum, peking cabbage (pe-tsai),)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0243020
Kale (Borecole (curly kale), collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
0243990 Others
0244000 (d) Kohlrabi
EN
0250000 (v) Leaf vegetables & fresh herbs
0,05 (*)

0251000 (a) Lettuce and other salad plants including Brassicacea
3 0,1
(*)
0251010 Lamb's
lettuce
(Italian
cornsalad)
0251020 Lettuce
(Head
lettuce,
lollo
rosso
(cutting
lettuce),
iceberg
lettuce,
romaine
(cos)
lettuce)
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar
loaf)
0251040 Cress
icial
0251050 Land
cress
(**) (**) (**)
Jour
nal
0251060 Rocket,
Rucola
(Wild
rocket)
of
0251070 Red
mustard
(**) (**) (**)
the
European
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other babyleaf
brassica crops (crops harvested up to 8 true leaf stage))
0251990 Others
Union
0252000 (b) Spinach & similar (leaves)
0,1 (*)
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach) 0,05
(*)
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glass
(**) (**) (**)
worth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot) 0,5
0252990 Others
0,05 (*)
0253000 (c) Vine leaves (grape leaves)
(**) (**) (**)
0254000 (d) Water cress
0,05 (*) 0,1
(*)
0255000 (e) Witloof
0,2 0,1
(*)
L
0256000 (f) Herbs
15
89/15
0256010 Chervil
3

---

L 89/16
(1) (2) (3) (4) (5)
0256020 Chives
70
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet
70
cisely and other Apiacea leaves)
0256040 Parsley
70
EN

0256050 Sage
(Winter
savory,
summer
savory,) (**) (**) (**)
0256060 Rosemary
(**) (**) (**)
0256070 Thyme
(Marjoram,
oregano)
(**) (**) (**)
0256080 Basil
(Balm
leaves,
mint,
peppermint) (**) (**) (**)
0256090 Bay
leaves
(laurel)
(**) (**) (**)
Off
0256100 Tarragon
(Hyssop)
(**) (**) (**)
icial
0256990 Others
(Edible
flowers)
70
Jour
0260000 (vi) Legume vegetables (fresh)
3
nal
0,05
(*)
of
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean,
0,3
the
yardlong beans)
European
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea) 0,1
(*)
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas))
0,5
Union
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0,2
0260050 Lentils
0,1 (*)
0260990 Others
0,1 (*)
0270000 (vii) Stem vegetables (fresh)
0,1 (*)
0270010 Asparagus
0,05 (*) 0,05
(*)
0270020 Cardoons
5 0,05
(*)
0270030 Celery
5 0,05
(*)
0270040 Fennel
10 0,05
(*)
0270050 Globe
artichokes
5
27.3.2012
0,05
(*)
0270060 Leek
10 0,1
0270070 Rhubarb
0,05 (*) 0,05
(*)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0270080 Bamboo
shoots
(**) (**) (**)
0270090 Palm
hearts
(**) (**) (**)
0270990 Others
0,05 (*) 0,05
(*)
EN
0280000 (viii) Fungi
0,05 (*) 0,1
(*)

0,05
(*)
0280010
Cultivated (Common mushroom, Oyster mushroom, Shi-take)
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds
(**) (**) (**)
0300000 3. PULSES, DRY
0,1 0,1
(*) 0,05
(*)
icial
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
Jour
0300020 Lentils
nal
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
of
the
0300040 Lupins
European
0300990 Others
0400000 4. OILSEEDS AND OILFRUITS
0,1 (*)
Union
0401000 (i) Oilseeds
0401010 Linseed
0,05 (*) 0,1
(*)
0401020 Peanuts
0,2 0,2
0401030 Poppy
seed
0,4 0,1
(*)
0401040 Sesame
seed
0,05 (*) 0,1
(*)
0401050 Sunflower
seed
0,5 0,1
(*)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape) 0,5 0,1
(*)
0401070 Soya
bean
0,5 0,1
(*)
0401080 Mustard
seed
0,4 0,1
(*)
L
0401090 Cotton
seed
0,7
89/17
0,1
(*)
0401100
Pumpkin seeds (Other seeds of cucurbitacea) 0,05
(*) 0,1
(*)

---

L 89/18
(1) (2) (3) (4) (5)
0401110 Safflower
(**) (**) (**)
0401120 Borage
(**) (**) (**)
0401130 Gold
of
pleasure
(**) (**) (**)
EN
0401140 Hempseed
0,05 (*)

0,1
(*)
0401150 Castor
bean
(**) (**) (**)
0401990 Others
0,05 (*) 0,1
(*)
0402000 (ii) Oilfruits
0,05 (*)
0402010 Olives
for
oil
production
0,05 (*)
0402020 Palm
nuts
(palmoil
kernels)
(**) (**) (**)
Off
0402030 Palmfruit
(**) (**) (**)
icial
0402040 Kapok
(**) (**) (**)
Jour
0402990 Others
0,1 (*)
nal
of
0500000 5. CEREALS
0,1 (*)
the
0500010 Barley
0,5 0,2
European
0500020 Buckwheat
(Amaranthus,
quinoa)
0,05 (*) 0,05
(*)
0500030 Maize
0,05 (*)
Union
0,05
(*)
0500040 Millet
(Foxtail
millet,
teff)
0,05 (*) 0,05
(*)
0500050 Oats
0,5 0,2
0500060 Rice
5 0,7
0500070 Rye
0,3 0,05
(*)
0500080 Sorghum
0,05 (*) 0,05
(*)
0500090 Wheat
(Spelt,
triticale)
0,3 0,05
(*)
0500990 Others
0,05 (*) 0,05
(*)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0,1 (*) 0,1
(*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis) 0,1
(*)
27.3.2012
0620000 (ii) Coffee beans
(**) (**) (**)
0630000 (iii) Herbal infusions (dried)
(**) (**) (**)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0631000 (a) Flowers
(**) (**) (**)
0631010 Camomille
flowers
(**) (**) (**)
0631020 Hybiscus
flowers
(**) (**) (**)
EN
0631030 Rose
petals
(**) (**) (**)

0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra)) (**) (**) (**)
0631050 Lime
(linden)
(**) (**) (**)
0631990 Others
(**) (**) (**)
0632000 (b) Leaves
(**) (**) (**)
0632010 Strawberry
leaves
(**) (**) (**)
icial
0632020 Rooibos
leaves
(Ginkgo
leaves) (**) (**) (**)
Jour
0632030 Maté
(**) (**) (**)
nal
of
0632990 Others
(**) (**) (**)
the
0633000 (c) Roots
(**) (**) (**)
European
0633010 Valerian
root
(**) (**) (**)
0633020 Ginseng
root
(**) (**) (**)
Union
0633990 Others
(**) (**) (**)
0639000 (d) Other herbal infusions
(**) (**) (**)
0640000 (iv) Cocoa (fermented beans)
(**) (**) (**)
0650000 (v) Carob (st johns bread)
(**) (**) (**)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 30 0,1
(*) 0,1
(*)
0800000 8. SPICES
(**) (**) (**)
0810000 (i) Seeds
(**) (**) (**)
0810010 Anise
(**) (**) (**)
L
0810020 Black
caraway
(**) (**) (**)
89/19
0810030 Celery
seed
(Lovage
seed)
(**) (**) (**)

---

L 89/20
(1) (2) (3) (4) (5)
0810040 Coriander
seed
(**) (**) (**)
0810050 Cumin
seed
(**) (**) (**)
0810060 Dill
seed
(**) (**) (**)
EN
0810070 Fennel
seed
(**) (**) (**)

0810080 Fenugreek
(**) (**) (**)
0810090 Nutmeg
(**) (**) (**)
0810990 Others
(**) (**) (**)
0820000 (ii) Fruits and berries
(**) (**) (**)
0820010 Allspice
(**) (**) (**)
Off
icial
0820020 Anise
pepper
(Japan
pepper)
(**) (**) (**)
Jour
0820030 Caraway
(**) (**) (**)
nal
0820040 Cardamom
(**) (**) (**)
of
the
0820050 Juniper
berries
(**) (**) (**)
European
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper) (**) (**) (**)
0820070 Vanilla
pods
(**) (**) (**)
Union
0820080 Tamarind
(**) (**) (**)
0820990 Others
(**) (**) (**)
0830000 (iii) Bark
(**) (**) (**)
0830010 Cinnamon
(Cassia)
(**) (**) (**)
0830990 Others
(**) (**) (**)
0840000 (iv) Roots or rhizome
(**) (**) (**)
0840010 Liquorice
(**) (**) (**)
0840020 Ginger
(**) (**) (**)
0840030 Turmeric
(Curcuma)
(**) (**) (**)
27.3.2012
0840040 Horseradish
(**) (**) (**)
0840990 Others
(**) (**) (**)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
0850000 (v) Buds
(**) (**) (**)
0850010 Cloves
(**) (**) (**)
0850020 Capers
(**) (**) (**)
EN
0850990 Others
(**) (**) (**)

0860000 (vi) Flower stigma
(**) (**) (**)
0860010 Saffron
(**) (**) (**)
0860990 Others
(**) (**) (**)
0870000 (vii) Aril
(**) (**) (**)
0870010 Mace
(**) (**) (**)
icial
0870990 Others
(**) (**) (**)
Jour
0900000 9. SUGAR PLANTS
(**) (**) (**)
nal
of
0900010 Sugar
beet
(root)
(**) (**) (**)
the
0900020 Sugar
cane
(**) (**) (**)
European
0900030 Chicory
roots
(**) (**) (**)
Union
0900990 Others
(**) (**) (**)
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine,
0,05 (*)
dried or smoked or processed as flours or meals other processed products such as sausages
and food preparations based on these
1011000 (a) Swine
0,01 (*)
1011010 Meat
0,05 (*)
1011020 Fat
free
of
lean
meat
0,05 (*)
1011030 Liver
0,07
1011040 Kidney
0,07
L
1011050 Edible
offal
0,07
89/21
1011990 Others
0,05 (*)

---

L 89/22
(1) (2) (3) (4) (5)
1012000 (b) Bovine
1012010 Meat
0,05 (*) 0,01
(*)
1012020 Fat
0,05 (*) 0,01
(*)
EN
1012030 Liver
0,07 0,1

1012040 Kidney
0,07 0,01
(*)
1012050 Edible
offal
0,07 0,01
(*)
1012990 Others
0,05 (*) 0,01
(*)
1013000 (c) Sheep
1013010 Meat
0,05 (*)
Off
0,01
(*)
icial
1013020 Fat
0,05 (*) 0,01
(*)
Jour
1013030 Liver
0,07 0,1
nal
1013040 Kidney
0,07
of
0,01
(*)
the
1013050 Edible
offal
0,07 0,01
(*)
European
1013990 Others
0,05 (*) 0,01
(*)
1014000 (d) Goat
Union
1014010 Meat
0,05 (*) 0,01
(*)
1014020 Fat
0,05 (*) 0,01
(*)
1014030 Liver
0,07 0,1
1014040 Kidney
0,07 0,01
(*)
1014050 Edible
offal
0,07 0,01
(*)
1014990 Others
0,05 (*) 0,01
(*)
1015000 (e) Horses, asses, mules or hinnies
(**) (**) (**)
1015010 Meat
(**) (**) (**)
1015020 Fat
(**) (**) (**)
27.3.2012
1015030 Liver
(**) (**) (**)
1015040 Kidney
(**) (**) (**)

---

27.3.2012 Off
(1) (2) (3) (4) (5)
1015050 Edible
offal
(**) (**) (**)
1015990 Others
(**) (**) (**)
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon 0,05
(*) 0,01
(*)
EN
1016010 Meat

1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible
offal
1016990 Others
icial
1017000 (g) Other farm animals (Rabbit, Kangaroo) (**) (**) (**)
Jour
1017010 Meat
(**) (**) (**)
nal
1017020 Fat
(**) (**) (**)
of
the
1017030 Liver
(**) (**) (**)
European
1017040 Kidney
(**) (**) (**)
1017050 Edible
offal
(**) (**) (**)
Union
1017990 Others
(**) (**) (**)
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter
0,01 (*) 0,02
(*) 0,01
(*)
and other fats derived from milk, cheese and curd
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others
1030000 (iii) Birds' eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by
0,05 (*) 0,05
(*) 0,01
(*)
steaming or boiling in water, moulded, frozen or otherwise preserved whether or not
L
containing added sugar or sweetening matter
89/23
1030010 Chicken

---

L 89/24
(1) (2) (3) (4) (5)
1030020 Duck
(**) (**) (**)
1030030 Goose
(**) (**) (**)
1030040 Quail
(**) (**) (**)
EN
1030990 Others
(**) (**) (**)

1040000 (iv) Honey (Royal jelly, pollen)
(**) (**) (**)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) (**) (**) (**)
1060000 (vi) Snails
(**) (**) (**)
1070000 (vii) Other terrestrial animal products (**) (**) (**)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
Off
(**) Pesticide-code combination for which the MRL as set in Annex III Part B applies.
icial
(R) = The residue definition differs for the following combinations pesticide-code number:
Bentazone - code 1000000: Bentazone’
Jour
nal
of
the
European
Union
27.3.2012

---

27.3.2012 Off
(2) Annex III is amended as follows:
(a) Part A is amended as follows:
(i) The columns for amidosulfuron, bixafen, cyproconazole, malathion and spinosad are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
EN

ma-
spino-
and

and (F)
A
Code
malathion malathion)
spinosad
number
Groups and examples of individual products to which the MRLs apply (a )

of as
spinosyn as

(F)
of
e
(sum
sum

expressed
expressed
x
o
n
D,
icial
Amidosulfuron
Bixafen
Cyproconazol
Malathion lao
Spinosad: syn
Jour
(1) (2) (3) (4) (5) (6) (7)
nal
0100000 1. FRUIT FRESH OR FROZEN; NUTS 0,01
(*) 0,01
(*) 0,02
(*)
of
the
0110000 (i) Citrus fruit
0,05 (*) 0,3
European
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
Union
0110030 Lemons
(Citron,
lemon)
0110040 Limes
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
0110990 Others
0120000 (ii) Tree nuts (shelled or unshelled)
0,05 (*)
0120010 Almonds
1
0120020 Brazil
nuts
0,05
0120030 Cashew
nuts
0,05
0120040 Chestnuts
0,05
L
0120050 Coconuts
0,05
89/25
0120060 Hazelnuts
(Filbert)
0,05

---

L 89/26
(1) (2) (3) (4) (5) (6) (7)
0120070 Macadamia
0,05
0120080 Pecans
0,05
0120090 Pine
nuts
0,05
EN
0120100 Pistachios
0,05

0120110 Walnuts
0,05
0120990 Others
0,05
0130000 (iii) Pome fruit
0,1
0130010 Apples
(Crab
apple)
1
0130020 Pears
(Oriental
pear)
1
Off
icial
0130030 Quinces
0,5
Jour
0130040 Medlar
0,5
nal
0130050 Loquat
0,5
of
the
0130990 Others
0,5
European
0140000 (iv) Stone fruit
1
0140010 Apricots
0,1
Union
0140020 Cherries
(sweet
cherries,
sour
cherries)
0,1
0140030 Peaches
(Nectarines
and
similar
hybrids)
0,1
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
0,05 (*)
0140990 Others
0,05 (*)
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes
0,2 0,5
0151010 Table
grapes
0151020 Wine
grapes
0152000 (b) Strawberries
0,05 (*) 0,3
27.3.2012
0153000 (c) Cane fruit
0,05 (*)
0153010 Blackberries
0,3

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
0,02 (*)
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus
0,3
arcticus x idaeus))
0153990 Others
0,02 (*)
EN

0154000 (d) Other small fruit & berries
0,05 (*)
0154010 Blueberries
(Bilberries)
0,3
0154020 Cranberries
(Cowberries
(red
bilberries))
0,02 (*)
0154030 Currants
(red,
black
and
white)
0,3
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
0,3
0154050 Rose
hips
0,3
icial
0154060 Mulberries
(arbutus
berry)
0,02 (*)
Jour
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta))
0,3
nal
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
0,3
of
hawthorn, service berries, and other treeberries)
the
0154990 Others
0,02 (*)
European
0160000 (vi) Miscellaneous fruit
0,05 (*)
0161000 (a) Edible peel
Union
0161010 Dates
0,02 (*)
0161020 Figs
0,02 (*)
0161030 Table
olives
0,02 (*)
0161040 Kumquats
(Marumi
kumquats,
nagami
kumquats,
limequats
(Citrus
aurantifolia
x
Fortunella
0,02 (*)
spp.))
0161050 Carambola
(Bilimbi)
0,02 (*)
0161060 Persimmon
0,05
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
0,02 (*)
cherry (grumichama Eugenia uniflora),)
0161990 Others
0,02 (*)
L
0162000 (b) Inedible peel, small
89/27
0162010 Kiwi
0,2

---

L 89/28
(1) (2) (3) (4) (5) (6) (7)
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen)
0,02 (*)
0162030 Passion
fruit
0,5
0162040 Prickly
pear
(cactus
fruit)
0,02 (*)
EN
0162050 Star
apple
0,02 (*)

0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow
0,02 (*)
sapote), and mammey sapote)
0162990 Others
0,02 (*)
0163000 (c) Inedible peel, large
0163010 Avocados
0,02 (*)
Off
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
2
icial
0163030 Mangoes
0,02 (*)
Jour
nal
0163040 Papaya
0,5
of
0163050 Pomegranate
0,02 (*)
the
European
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae) 0,02
(*)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus))
0,02 (*)
Union
0163080 Pineapples
0,02 (*)
0163090 Bread
fruit
(Jackfruit)
0,02 (*)
0163100 Durian
0,02 (*)
0163110 Soursop
(guanabana)
0,02 (*)
0163990 Others
0,02 (*)
0200000 2. VEGETABLES FRESH OR FROZEN 0,01
(*) 0,01
(*) 0,02
(*)
0210000 (i) Root and tuber vegetables
0,05 (*)
0211000 (a) Potatoes
0,02 (*)
0212000 (b) Tropical root and tuber vegetables
0,02 (*)
27.3.2012
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0212020 Sweet
potatoes

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
0212040 Arrowroot
0212990 Others
EN
0213000 (c) Other root and tuber vegetables except sugar beet

0213010 Beetroot
0,02 (*)
0213020 Carrots
0,02 (*)
0213030 Celeriac
0,02 (*)
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,)
0,02 (*)
0213050 Jerusalem
artichokes
0,02 (*)
icial
0213060 Parsnips
0,02 (*)
Jour
0213070 Parsley
root
0,02 (*)
nal
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus
0,3
of
esculentus))
the
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
0,02 (*)
European
0213100 Swedes
0,02 (*)
0213110 Turnips
0,02 (*)
Union
0213990 Others
0,02 (*)
0220000 (ii) Bulb vegetables
0,05 (*)
0220010 Garlic
0,1
0220020 Onions
(Silverskin
onions)
0,2
0220030 Shallots
0,1
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
0,2
0220990 Others
0,1
0230000 (iii) Fruiting vegetables
0,05 (*)
0231000 (a) Solanacea
L
89/29
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
barbarum
and
1
L. chinense))

---

L 89/30
(1) (2) (3) (4) (5) (6) (7)
0231020 Peppers
(Chilli
peppers)
2
0231030 Aubergines
(egg
plants)
(Pepino)
1
0231040 Okra,
lady's
fingers
1
EN
0231990 Others
1

0232000 (b) Cucurbits - edible peel
0232010 Cucumbers
1
0232020 Gherkins
0,2
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0,2
Off
0232990 Others
0,2
icial
0233000 (c) Cucurbits-inedible peel
1
Jour
0233010 Melons
(Kiwano)
nal
of
0233020 Pumpkins
(Winter
squash)
the
0233030 Watermelons
European
0233990 Others
0234000 (d) Sweet corn
0,02 (*)
Union
0239000 (e) Other fruiting vegetables
0,02 (*)
0240000 (iv) Brassica vegetables
0,05 (*)
2
0241000 (a) Flowering brassica
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
0242010 Brussels
sprouts
27.3.2012
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
0242990 Others

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0243000 (c) Leafy brassica
0243010 Chinese
cabbage
(Indian
(Chinese)
mustard,
pak
choi,
Chinese
flat
cabbage
(tai
goo
choi),
choi
sum, peking cabbage (pe-tsai),)
0243020
Kale (Borecole (curly kale), collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
EN

0243990 Others
0244000 (d) Kohlrabi
0250000 (v) Leaf vegetables & fresh herbs
0251000 (a) Lettuce and other salad plants including Brassicacea
10
0251010 Lamb's
lettuce
(Italian
cornsalad)
5
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos) lettuce) 0,05
(*)
icial
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar
0,05 (*)
Jour
loaf)
nal
0251040 Cress
0,05 (*)
of
the
0251050 Land
cress
0,05 (*)
European
0251060 Rocket,
Rucola
(Wild
rocket)
0,05 (*)
0251070 Red
mustard
0,05 (*)
Union
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other babyleaf
0,05 (*)
brassica crops (crops harvested up to 8 true leaf stage))
0251990 Others
0,05 (*)
0252000 (b) Spinach & similar (leaves)
0,05 (*) 10
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
common
purslane,
sorrel,
glass
worth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0252990 Others
0253000 (c) Vine leaves (grape leaves)
0,05 (*) 10
L
0254000 (d) Water cress
0,05 (*) 10
89/31
0255000 (e) Witloof
0,05 (*) 10

---

L 89/32
(1) (2) (3) (4) (5) (6) (7)
0256000 (f) Herbs
0,05 (*)
0256010 Chervil
10
0256020 Chives
10
EN
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet
10

cisely and other Apiacea leaves)
0256040 Parsley
60
0256050 Sage
(Winter
savory,
summer
savory,)
10
0256060 Rosemary
10
0256070 Thyme
(Marjoram,
oregano)
10
Off
0256080 Basil
(Balm
leaves,
mint,
peppermint)
10
icial
0256090 Bay
leaves
(laurel)
10
Jour
0256100 Tarragon
(Hyssop)
10
nal
of
0256990 Others
(Edible
flowers)
10
the
0260000 (vi) Legume vegetables (fresh)
0,05 (*)
European
0260010 Beans
(with
pods)
(Green
bean
(french
beans,
snap
beans),
scarlet
runner
bean,
slicing
bean,
0,5
yardlong beans)
Union
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea)
0,3
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas))
0,5
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0,3
0260050 Lentils
0,3
0260990 Others
0,3
0270000 (vii) Stem vegetables (fresh)
0270010 Asparagus
0,1 0,2
0270020 Cardoons
0,05 (*) 0,2
0270030 Celery
0,2
2
27.3.2012
0270040 Fennel
0,05 (*) 0,2
0270050 Globe
artichokes
0,1 0,2

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0270060 Leek
0,05 (*) 0,5
0270070 Rhubarb
0,05 (*) 0,2
0270080 Bamboo
shoots
0,05 (*) 0,2
EN
0270090 Palm
hearts
0,05 (*) 0,2

0270990 Others
0,05 (*) 0,2
0280000 (viii) Fungi
0,05 (*) 0,02
(*)
0280010
Cultivated (Common mushroom, Oyster mushroom, Shi-take)
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
icial
0290000 (ix) Sea weeds
0,05 (*) 0,02
(*)
Jour
0300000 3. PULSES, DRY
0,01 (*) 0,01
(*) 0,05
(*) 0,02
(*) 0,02
(*)
nal
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
of
the
0300020 Lentils
European
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
0300040 Lupins
Union
0300990 Others
0400000 4. OILSEEDS AND OILFRUITS 0,05
(*) 0,02
(*) 0,02
(*)
0401000 (i) Oilseeds
0401010 Linseed
0,015 0,05
(*)
0401020 Peanuts
0,01 (*) 0,05
(*)
0401030 Poppy
seed
0,015 0,05
(*)
0401040 Sesame
seed
0,01 (*) 0,05
(*)
0401050 Sunflower
seed
0,01 (*) 0,05
(*)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0,015 0,3
L
0401070 Soya
bean
0,01 (*) 0,05
(*)
89/33
0401080 Mustard
seed
0,015 0,05
(*)

---

L 89/34
(1) (2) (3) (4) (5) (6) (7)
0401090 Cotton
seed
0,01 (*) 0,05
(*)
0401100
Pumpkin seeds (Other seeds of cucurbitacea) 0,01
(*) 0,05
(*)
0401110 Safflower
0,01 (*) 0,05
(*)
EN
0401120 Borage
0,01 (*) 0,05
(*)

0401130 Gold
of
pleasure
0,01 (*) 0,05
(*)
0401140 Hempseed
0,01 (*) 0,05
(*)
0401150 Castor
bean
0,01 (*) 0,05
(*)
0401990 Others
0,01 (*) 0,05
(*)
Off
0402000 (ii) Oilfruits
0,01 (*) 0,05
(*)
icial
0402010 Olives
for
oil
production
Jour
0402020 Palm
nuts
(palmoil
kernels)
nal
of
0402030 Palmfruit
the
0402040 Kapok
European
0402990 Others
Union
0500000 5. CEREALS
0,05 (*) 0,1
8
1
0500010 Barley
0,5
0500020 Buckwheat
(Amaranthus,
quinoa)
0,01 (*)
0500030 Maize
0,01 (*)
0500040 Millet
(Foxtail
millet,
teff)
0,01 (*)
0500050 Oats
0,5
0500060 Rice
0,01 (*)
0500070 Rye
0,05
0500080 Sorghum
0,01 (*)
27.3.2012
0500090 Wheat
(Spelt,
triticale)
0,05
0500990 Others
0,01 (*)

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA 0,05
(*) 0,01
(*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis) 0,05
(*) 0,5 0,05
(*)
0620000 (ii) Coffee beans
0,1 0,02
(*) 0,02
(*)
EN
0630000 (iii) Herbal infusions (dried)
0,05 (*)

0,05
(*)
0631000 (a) Flowers
0631010 Camomille
flowers
1,5
0631020 Hybiscus
flowers
0,02 (*)
0631030 Rose
petals
0,02 (*)
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
0,02 (*)
icial
0631050 Lime
(linden)
0,02 (*)
Jour
0631990 Others
0,02 (*)
nal
of
0632000 (b) Leaves
0,02 (*)
the
0632010 Strawberry
leaves
European
0632020 Rooibos
leaves
(Ginkgo
leaves)
0632030 Maté
Union
0632990 Others
0633000 (c) Roots
0,02 (*)
0633010 Valerian
root
0633020 Ginseng
root
0633990 Others
0639000 (d) Other herbal infusions
0,02 (*)
0640000 (iv) Cocoa (fermented beans)
0,05 (*) 0,02
(*) 0,02
(*)
0650000 (v) Carob (st johns bread)
0,05 (*) 0,02
(*) 0,02
(*)
L
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 0,05
(*) 0,01
(*) 0,05
(*) 0,02
(*) 22
89/35
0800000 8. SPICES
0,05 (*) 0,01
(*) 0,05
(*) 0,02
(*)

---

L 89/36
(1) (2) (3) (4) (5) (6) (7)
0810000 (i) Seeds
0,02 (*)
0810010 Anise
0810020 Black
caraway
EN
0810030 Celery
seed
(Lovage
seed)

0810040 Coriander
seed
0810050 Cumin
seed
0810060 Dill
seed
0810070 Fennel
seed
0810080 Fenugreek
Off
0810090 Nutmeg
icial
0810990 Others
Jour
0820000 (ii) Fruits and berries
0,02 (*)
nal
of
0820010 Allspice
the
0820020 Anise
pepper
(Japan
pepper)
European
0820030 Caraway
0820040 Cardamom
Union
0820050 Juniper
berries
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
0820070 Vanilla
pods
0820080 Tamarind
0820990 Others
0830000 (iii) Bark
0,02 (*)
0830010 Cinnamon
(Cassia)
0830990 Others
0840000 (iv) Roots or rhizome
0,02 (*)
27.3.2012
0840010 Liquorice
0840020 Ginger

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
0840030 Turmeric
(Curcuma)
0840040 Horseradish
0840990 Others
EN
0850000 (v) Buds

0850010 Cloves
0,02 (*)
0850020 Capers
0,4
0850990 Others
0,02 (*)
0860000 (vi) Flower stigma
0,02 (*)
0860010 Saffron
icial
0860990 Others
Jour
0870000 (vii) Aril
0,02 (*)
nal
0870010 Mace
of
the
0870990 Others
European
0900000 9. SUGAR PLANTS
0,01 (*) 0,01
(*) 0,02
(*) 0,05
0900010 Sugar
beet
(root)
0,1
Union
0900020 Sugar
cane
0,05 (*)
0900030 Chicory
roots
0,05 (*)
0900990 Others
0,05 (*)
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
0,02 (*)
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine,
dried or smoked or processed as flours or meals other processed products such as sausages
and food preparations based on these
1011000 (a) Swine
0,02 (*) 0,02 (*)
1011010 Meat
0,05 (*) 0,05
1011020 Fat
free
of
lean
meat
0,05 (*)
1
L
1011030 Liver
0,2 0,5
89/37
1011040 Kidney
0,05 (*) 0,3

---

L 89/38
(1) (2) (3) (4) (5) (6) (7)
1011050 Edible
offal
0,05 (*) 0,5
1011990 Others
0,05 (*)
1012000 (b) Bovine
EN
1012010 Meat
0,02 (*) 0,15 0,05
(*) 0,3

1012020 Fat
0,02 (*) 0,4 0,05
(*)
3
1012030 Liver
0,02 (*) 1,5 0,2
2
1012040 Kidney
0,15 0,3 0,05
(*)
1
1012050 Edible
offal
0,02 (*) 0,02 (*) 0,05
(*) 0,5
1012990 Others
0,02 (*) 0,02 (*) 0,05
(*)
Off
1013000 (c) Sheep
0,02 (*)
icial
1013010 Meat
0,15 0,05
(*) 0,05
Jour
nal
1013020 Fat
0,4 0,05
(*)
2
of
1013030 Liver
1,5 0,2 0,5
the
1013040 Kidney
0,3 0,05
(*) 0,5
European
1013050 Edible
offal
0,02 (*) 0,05
(*) 0,5
1013990 Others
0,02 (*) 0,05
(*)
Union
1014000 (d) Goat
0,02 (*)
1014010 Meat
0,15 0,05
(*) 0,05
1014020 Fat
0,4 0,05
(*)
2
1014030 Liver
1,5 0,2 0,5
1014040 Kidney
0,3 0,05
(*) 0,5
1014050 Edible
offal
0,02 (*) 0,05
(*) 0,5
1014990 Others
0,02 (*) 0,05
(*)
1015000 (e) Horses, asses, mules or hinnies 0,02 (*) 0,02 (*)
1015010 Meat
0,05 (*) 0,05
27.3.2012
1015020 Fat
0,05 (*)
2
1015030 Liver
0,2 0,5

---

27.3.2012 Off
(1) (2) (3) (4) (5) (6) (7)
1015040 Kidney
0,05 (*) 0,5
1015050 Edible
offal
0,05 (*) 0,5
1015990 Others
0,05 (*)
EN
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon 0,02 (*) 0,02 (*) 0,05
(*)

1016010 Meat
0,2
1016020 Fat
1
1016030 Liver
0,2
1016040 Kidney
0,2
1016050 Edible
offal
0,2
1016990 Others
icial
1017000 (g) Other farm animals (Rabbit, Kangaroo) 0,02 (*) 0,02 (*)
Jour
0,02
(*)
nal
1017010 Meat
0,05 (*)
of
1017020 Fat
0,05 (*)
the
European
1017030 Liver
0,2
1017040 Kidney
0,05 (*)
Union
1017050 Edible
offal
0,05 (*)
1017990 Others
0,05 (*)
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter
0,02 (*) 0,05
(*) 0,5
and other fats derived from milk, cheese and curd
1020010 Cattle
0,04
1020020 Sheep
0,04
1020030 Goat
0,04
1020040 Horse
0,02 (*)
1020990 Others
0,02 (*)
1030000 (iii) Birds' eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by
0,02 (*) 0,02 (*) 0,05
(*) 0,2
steaming or boiling in water, moulded, frozen or otherwise preserved whether or not
L
containing added sugar or sweetening matter
89/39
1030010 Chicken

---

L 89/40
(1) (2) (3) (4) (5) (6) (7)
1030020 Duck
1030030 Goose
1030040 Quail
EN
1030990 Others

1040000 (iv) Honey (Royal jelly, pollen) 0,02 (*) 0,02 (*) 0,05
(*) 0,01
(*)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) 0,02 (*) 0,02 (*) 0,05
(*) 0,01
(*)
1060000 (vi) Snails
0,02 (*) 0,02 (*) 0,05
(*) 0,01
(*)
1070000 (vii) Other terrestrial animal products 0,02 (*) 0,02 (*) 0,05
(*) 0,01
(*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
Off
(F) = Fat soluble
icial
Amidosulfuron - code 1000000: sum of amidosulfuron and AEF101630, expressed as amidosulfuron
Bixafen- code 1000000: sum of bixafen and desmethyl bixafen expressed as bixafen’
Jour
nal
of
the
European
Union
27.3.2012

---

27.3.2012 Off
(ii) The following columns for fluopyram and imazapic are added:
‘Pesticide residues and maximum residue levels (mg/kg)

Code

EN
number
Groups and examples of individual products to which the MRLs apply (a )
yram

Fluop
Imazapic
(1) (2)
(3) (4)
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0,01 (*)
0110000 (i) Citrus fruit
0,01 (*)
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
icial
0110030 Lemons
(Citron,
lemon)
Jour
nal
0110040 Limes
of
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
the
European
0110990 Others
0120000 (ii) Tree nuts (shelled or unshelled)
Union
0120010 Almonds
0,05
0120020 Brazil
nuts
0,05
0120030 Cashew
nuts
0,05
0120040 Chestnuts
0,05
0120050 Coconuts
0,01 (*)
0120060 Hazelnuts
(Filbert)
0,05
0120070 Macadamia
0,05
0120080 Pecans
0,05
0120090 Pine
nuts
0,05
L
0120100 Pistachios
0,05
89/41
0120110 Walnuts
0,05

---

L 89/42
(1) (2)
(3) (4)
0120990 Others
0,05
0130000 (iii) Pome fruit
0130010 Apples
(Crab
apple)
0,6
EN

0130020 Pears
(Oriental
pear)
0,5
0130030 Quinces
0,5
0130040 Medlar
0,5
0130050 Loquat
0,5
0130990 Others
0,5
Off
0140000 (iv) Stone fruit
icial
0140010 Apricots
0,7
Jour
nal
0140020 Cherries
(sweet
cherries,
sour
cherries)
1,5
of
0140030 Peaches
(Nectarines
and
similar
hybrids)
0,7
the
European
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe) 0,01 (*)
0140990 Others
0,01 (*)
Union
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes
1,5
0151010 Table
grapes
0151020 Wine
grapes
0152000 (b) Strawberries
2
0153000 (c) Cane fruit
0,01 (*)
0153010 Blackberries
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus
27.3.2012
arcticus x idaeus))
0153990 Others

---

27.3.2012 Off
(1) (2)
(3) (4)
0154000 (d) Other small fruit & berries
0,01 (*)
0154010 Blueberries
(Bilberries)
0154020 Cranberries
(Cowberries
(red
bilberries))
EN
0154030 Currants
(red,
black
and
white)

0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
0154050 Rose
hips
0154060 Mulberries
(arbutus
berry)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta))
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
hawthorn, service berries, and other treeberries)
icial
0154990 Others
Jour
nal
0160000 (vi) Miscellaneous fruit
of
0161000 (a) Edible peel
0,01 (*)
the
European
0161010 Dates
0161020 Figs
Union
0161030 Table
olives
0161040 Kumquats
(Marumi
kumquats,
nagami
kumquats,
limequats
(Citrus
aurantifolia
x
Fortunella
spp.))
0161050 Carambola
(Bilimbi)
0161060 Persimmon
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
cherry (grumichama Eugenia uniflora),)
0161990 Others
0162000 (b) Inedible peel, small
0,01 (*)
0162010 Kiwi
L
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen)
89/43
0162030 Passion
fruit

---

L 89/44
(1) (2)
(3) (4)
0162040 Prickly
pear
(cactus
fruit)
0162050 Star
apple
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow
sapote), and mammey sapote)
EN

0162990 Others
0163000 (c) Inedible peel, large
0163010 Avocados
0,01 (*)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana) 0,6
0163030 Mangoes
0,01 (*)
Off
0163040 Papaya
0,01 (*)
icial
0163050 Pomegranate
0,01 (*)
Jour
nal
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae) 0,01 (*)
of
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) 0,01 (*)
the
European
0163080 Pineapples
0,01 (*)
0163090 Bread
fruit
(Jackfruit)
0,01 (*)
Union
0163100 Durian
0,01 (*)
0163110 Soursop
(guanabana)
0,01 (*)
0163990 Others
0,01 (*)
0200000 2. VEGETABLES FRESH OR FROZEN
0,01 (*)
0210000 (i) Root and tuber vegetables
0211000 (a) Potatoes
0,1
0212000 (b) Tropical root and tuber vegetables
0,1
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0212020 Sweet
potatoes
27.3.2012
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
0212040 Arrowroot

---

27.3.2012 Off
(1) (2)
(3) (4)
0212990 Others
0213000 (c) Other root and tuber vegetables except sugar beet
0213010 Beetroot
0,1
EN
0213020 Carrots
0,3

0213030 Celeriac
0,1
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,) 0,1
0213050 Jerusalem
artichokes
0,1
0213060 Parsnips
0,1
0213070 Parsley
root
0,1
icial
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus
0,1
esculentus))
Jour
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant)) 0,1
nal
of
0213100 Swedes
0,1
the
0213110 Turnips
0,1
European
0213990 Others
0,1
0220000 (ii) Bulb vegetables
Union
0220010 Garlic
0,1 (+)
0220020 Onions
(Silverskin
onions)
0,1 (+)
0220030 Shallots
0,1 (+)
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
2
0220990 Others
0,1 (+)
0230000 (iii) Fruiting vegetables
0231000 (a) Solanacea
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
barbarum
and 0,9
L. chinense))
L
0231020 Peppers
(Chilli
peppers)
0,8
89/45
0231030 Aubergines
(egg
plants)
(Pepino)
0,1 (+)

---

L 89/46
(1) (2)
(3) (4)
0231040 Okra,
lady's
fingers
0,01 (*)
0231990 Others
0,1 (+)
0232000 (b) Cucurbits - edible peel
0,5
EN
0232010 Cucumbers

0232020 Gherkins
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0232990 Others
0233000 (c) Cucurbits-inedible peel
0,4
0233010 Melons
(Kiwano)
Off
icial
0233020 Pumpkins
(Winter
squash)
Jour
0233030 Watermelons
nal
0233990 Others
of
the
0234000 (d) Sweet corn
0,1 (+)
European
0239000 (e) Other fruiting vegetables
0,1 (+)
0240000 (iv) Brassica vegetables
Union
0241000 (a) Flowering brassica
0,2
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
0242010 Brussels
sprouts
0,2
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage) 0,3
0242990 Others
0,1 (+)
27.3.2012
0243000 (c) Leafy brassica
0243010 Chinese
cabbage
(Indian
(Chinese)
mustard,
pak
choi,
Chinese
flat
cabbage
(tai
goo
choi),
choi 0,7
sum, peking cabbage (pe-tsai),)

---

27.3.2012 Off
(1) (2)
(3) (4)
0243020
Kale (Borecole (curly kale), collards, Portuguese Kale, Portuguese cabbage, cow cabbage) 0,1
(+)
0243990 Others
0,1 (+)
0244000 (d) Kohlrabi
0,1 (+)
EN
0250000 (v) Leaf vegetables & fresh herbs

0251000 (a) Lettuce and other salad plants including Brassicacea
0251010 Lamb's
lettuce
(Italian
cornsalad)
15
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos) lettuce) 15
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar
0,1 (+)
loaf)
0251040 Cress
15
icial
0251050 Land
cress
15
Jour
nal
0251060 Rocket,
Rucola
(Wild
rocket)
15
of
0251070 Red
mustard
15
the
European
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other babyleaf
15
brassica crops (crops harvested up to 8 true leaf stage))
0251990 Others
15
Union
0252000 (b) Spinach & similar (leaves)
0,1 (+)
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
common
purslane,
sorrel,
glass
worth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0252990 Others
0253000 (c) Vine leaves (grape leaves)
0,01 (*)
0254000 (d) Water cress
0,1 (+)
0255000 (e) Witloof
0,1 (+)
L
0256000 (f) Herbs
0,1 (+)
89/47
0256010 Chervil

---

L 89/48
(1) (2)
(3) (4)
0256020 Chives
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet
cisely and other Apiacea leaves)
0256040 Parsley
EN

0256050 Sage
(Winter
savory,
summer
savory,)
0256060 Rosemary
0256070 Thyme
(Marjoram,
oregano)
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0256090 Bay
leaves
(laurel)
0256100 Tarragon
(Hyssop)
Off
icial
0256990 Others
(Edible
flowers)
Jour
0260000 (vi) Legume vegetables (fresh)
nal
0260010 Beans
(with
pods)
(Green
bean
(french
beans,
snap
beans),
scarlet
runner
bean,
slicing
bean,
0,9
of
yardlong beans)
the
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea) 0,1
(+)
European
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas)) 0,1
(+)
0260040
Peas (without pods) (Garden pea, green pea, chickpea) 0,15
Union
0260050 Lentils
0,1 (+)
0260990 Others
0,1 (+)
0270000 (vii) Stem vegetables (fresh)
0270010 Asparagus
0,01 (*)
0270020 Cardoons
0,1 (+)
0270030 Celery
0,1 (+)
0270040 Fennel
0,1 (+)
0270050 Globe
artichokes
0,5
0270060 Leek
0,7
27.3.2012
0270070 Rhubarb
0,01 (*)
0270080 Bamboo
shoots
0,01 (*)

---

27.3.2012 Off
(1) (2)
(3) (4)
0270090 Palm
hearts
0,01 (*)
0270990 Others
0,1 (+)
0280000 (viii) Fungi
0,01 (*)
EN
0280010
Cultivated (Common mushroom, Oyster mushroom, Shi-take)

0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds
0,01 (*)
0300000 3. PULSES, DRY
0,4 0,01 (*)
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
icial
0300020 Lentils
Jour
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
nal
0300040 Lupins
of
the
0300990 Others
European
0400000 4. OILSEEDS AND OILFRUITS
0,01 (*)
0401000 (i) Oilseeds
Union
0401010 Linseed
0,1 (+)
0401020 Peanuts
0,02
0401030 Poppy
seed
0,1 (+)
0401040 Sesame
seed
0,1 (+)
0401050 Sunflower
seed
0,1 (+)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0,6
0401070 Soya
bean
0,2
0401080 Mustard
seed
0,1 (+)
0401090 Cotton
seed
0,1 (+)
L
0401100
Pumpkin seeds (Other seeds of cucurbitacea)
89/49
0,1
(+)
0401110 Safflower
0,1 (+)

---

L 89/50
(1) (2)
(3) (4)
0401120 Borage
0,1 (+)
0401130 Gold
of
pleasure
0,1 (+)
0401140 Hempseed
0,1 (+)
EN
0401150 Castor
bean
0,1 (+)

0401990 Others
0,1 (+)
0402000 (ii) Oilfruits
0,01 (*)
0402010 Olives
for
oil
production
0402020 Palm
nuts
(palmoil
kernels)
0402030 Palmfruit
Off
0402040 Kapok
icial
0402990 Others
Jour
0500000 5. CEREALS
0,01 (*)
nal
of
0500010 Barley
0,1 (+)
the
0500020 Buckwheat
(Amaranthus,
quinoa)
0,1 (+)
European
0500030 Maize
0,02
0500040 Millet
(Foxtail
millet,
teff)
0,1 (+)
Union
0500050 Oats
0,1 (+)
0500060 Rice
0,01 (*)
0500070 Rye
0,8
0500080 Sorghum
1,5
0500090 Wheat
(Spelt,
triticale)
0,8
0500990 Others
0,1 (+)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0,01 (*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis) 0,01 (*)
0620000 (ii) Coffee beans
0,01 (*)
27.3.2012
0630000 (iii) Herbal infusions (dried)
0,1 (+)
0631000 (a) Flowers

---

27.3.2012 Off
(1) (2)
(3) (4)
0631010 Camomille
flowers
0631020 Hybiscus
flowers
0631030 Rose
petals
EN
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))

0631050 Lime
(linden)
0631990 Others
0632000 (b) Leaves
0632010 Strawberry
leaves
0632020 Rooibos
leaves
(Ginkgo
leaves)
0632030 Maté
icial
0632990 Others
Jour
0633000 (c) Roots
nal
of
0633010 Valerian
root
the
0633020 Ginseng
root
European
0633990 Others
0639000 (d) Other herbal infusions
Union
0640000 (iv) Cocoa (fermented beans)
0,01 (*)
0650000 (v) Carob (st johns bread)
0,01 (*)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 0,01 (*) 0,01 (*)
0800000 8. SPICES
0,01 (*)
0810000 (i) Seeds
0,1 (+)
0810010 Anise
0810020 Black
caraway
0810030 Celery
seed
(Lovage
seed)
0810040 Coriander
seed
L
0810050 Cumin
seed
89/51
0810060 Dill
seed

---

L 89/52
(1) (2)
(3) (4)
0810070 Fennel
seed
0810080 Fenugreek
0810090 Nutmeg
EN
0810990 Others

0820000 (ii) Fruits and berries
0820010 Allspice
0,01 (*)
0820020 Anise
pepper
(Japan
pepper)
0,01 (*)
0820030 Caraway
0,1 (+)
0820040 Cardamom
0,01 (*)
Off
0820050 Juniper
berries
0,01 (*)
icial
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper) 0,01 (*)
Jour
0820070 Vanilla
pods
0,01 (*)
nal
of
0820080 Tamarind
0,01 (*)
the
0820990 Others
0,01 (*)
European
0830000 (iii) Bark
0,01 (*)
0830010 Cinnamon
(Cassia)
Union
0830990 Others
0840000 (iv) Roots or rhizome
0840010 Liquorice
0,01 (*)
0840020 Ginger
0,01 (*)
0840030 Turmeric
(Curcuma)
0,1 (+)
0840040 Horseradish
0,01 (*)
0840990 Others
0,01 (*)
0850000 (v) Buds
0,01 (*)
0850010 Cloves
27.3.2012
0850020 Capers
0850990 Others

---

27.3.2012 Off
(1) (2)
(3) (4)
0860000 (vi) Flower stigma
0,01 (*)
0860010 Saffron
0860990 Others
EN
0870000 (vii) Aril
0,01 (*)

0870010 Mace
0870990 Others
0900000 9. SUGAR PLANTS
0,01 (*)
0900010 Sugar
beet
(root)
0,1 (+)
0900020 Sugar
cane
0,01 (*)
icial
0900030 Chicory
roots
0,1 (+)
Jour
0900990 Others
0,1 (+)
nal
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
0,01 (*)
of
the
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine,
dried or smoked or processed as flours or meals other processed products such as sausages
European
and food preparations based on these
1011000 (a) Swine
Union
1011010 Meat
0,1
1011020 Fat
free
of
lean
meat
0,05
1011030 Liver
0,7
1011040 Kidney
0,7
1011050 Edible
offal
0,7
1011990 Others
0,02 (*)
1012000 (b) Bovine
1012010 Meat
0,1
1012020 Fat
0,1
L
1012030 Liver
0,7
89/53
1012040 Kidney
0,7

---

L 89/54
(1) (2)
(3) (4)
1012050 Edible
offal
0,7
1012990 Others
0,02 (*)
1013000 (c) Sheep
EN
1013010 Meat
0,1

1013020 Fat
0,1
1013030 Liver
0,7
1013040 Kidney
0,7
1013050 Edible
offal
0,7
1013990 Others
0,02 (*)
Off
1014000 (d) Goat
icial
1014010 Meat
0,1
Jour
nal
1014020 Fat
0,1
of
1014030 Liver
0,7
the
1014040 Kidney
0,7
European
1014050 Edible
offal
0,7
1014990 Others
0,02 (*)
Union
1015000 (e) Horses, asses, mules or hinnies
1015010 Meat
0,1
1015020 Fat
0,02 (*)
1015030 Liver
0,7
1015040 Kidney
0,7
1015050 Edible
offal
0,7
1015990 Others
0,02 (*)
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
1016010 Meat
0,1
27.3.2012
1016020 Fat
0,1
1016030 Liver
0,2

---

27.3.2012 Off
(1) (2)
(3) (4)
1016040 Kidney
0,02 (*)
1016050 Edible
offal
0,02 (*)
1016990 Others
0,02 (*)
EN
1017000 (g) Other farm animals (Rabbit, Kangaroo)

1017010 Meat
0,1
1017020 Fat
0,02 (*)
1017030 Liver
0,7
1017040 Kidney
0,7
1017050 Edible
offal
0,7
icial
1017990 Others
0,02 (*)
Jour
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter
0,1
nal
and other fats derived from milk, cheese and curd
of
1020010 Cattle
the
European
1020020 Sheep
1020030 Goat
Union
1020040 Horse
1020990 Others
1030000 (iii) Birds' eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by
0,15
steaming or boiling in water, moulded, frozen or otherwise preserved whether or not
containing added sugar or sweetening matter
1030010 Chicken
1030020 Duck
1030030 Goose
1030040 Quail
1030990 Others
L
1040000 (iv) Honey (Royal jelly, pollen)
0,02 (*)
89/55
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) 0,02 (*)

---

L 89/56
(1) (2)
(3) (4)
1060000 (vi) Snails
0,02 (*)
1070000 (vii) Other terrestrial animal products
0,02 (*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
Fluopyram - code 1000000: sum fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
EN

Fluopyram
(+) valid until end 2013 unless replaced by a Regulation
0220010 Garlic
0220020 Onions
(Silverskin
onions)
0220030 Shallots
0220990 Others
Off
0231030 Aubergines
(egg
plants)
(Pepino)
icial
0234000 (d)
Sweet
corn
Jour
0243020 Kale
(Borecole
(curly
kale),
collards,
Portuguese
Kale,
Portuguese
cabbage,
cow
cabbage)
nal
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar loaf)
of
the
0252000 (b)
Spinach
&
similar
(leaves)
European
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glassworth, Agretti (Salsola soda))
Union
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0252990 Others
0254000 (d)
Water
cress
0255000 (e)
Witloof
0256000 (f)
Herbs
0256010 Chervil
0256020 Chives
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves)
0256040 Parsley
0256050 Sage
(Winter
savory,
summer
savory,)
27.3.2012
0256060 Rosemary
0256070 Thyme
(Marjoram,
oregano)

---

27.3.2012 Off
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0256090 Bay
leaves
(laurel)
0256100 Tarragon
(Hyssop)
0256990 Others
(Edible
flowers)
EN
0260030 Peas
(with
pods)
(Mangetout
(sugar
peas,
snow
peas))

0260050 Lentils
0270020 Cardoons
0270030 Celery
0270040 Fennel’
icial
Jour
nal
of
the
European
Union
L
89/57

---

L 89/58
(b) In Part B the columns for azoxystrobin and bentazone are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
e
as
and
tazon
ed
EN
ben 6-OHof

of
express
Code
es
number
Groups and examples of individual products to which the MRLs apply (a )
ne


(sum
tazo (R)
conjugat
one
ben
xystrobin
the
Azo
Bentaz and 8-OH bentazone)
(1) (2)
(3) (4)
0130040 Medlar
0,05 (*)
Off
0,1
(*)
icial
0130050 Loquat
0,05 (*) 0,1
(*)
Jour
0154050 Rose
hips
5 0,1
(*)
nal
0154060 Mulberries
(arbutus
berry)
5
of
0,1
(*)
the
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) 0,05
(*) 0,1
(*)
European
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
5 0,1
(*)
hawthorn, service berries, and other treeberries)
Union
0161050 Carambola
(Bilimbi)
0,05 (*) 0,1
(*)
0161060 Persimmon
0,05 (*) 0,1
(*)
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam 0,05 (*) 0,1
(*)
cherry (grumichama Eugenia uniflora),)
0162040 Prickly
pear
(cactus
fruit)
0,05 (*) 0,1
(*)
0162050 Star
apple
0,05 (*) 0,1
(*)
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow
0,05 (*) 0,1
(*)
sapote), and mammey sapote)
0163060
Cherimoya (Custard apple, sugar apple (sweetsop), llama and other medium sized Annonaceae) 0,05
(*) 0,1
(*)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) 0,05
(*) 0,1
(*)
27.3.2012
0163090 Bread
fruit
(Jackfruit)
0,05 (*) 0,1
(*)
0163100 Durian
0,05 (*) 0,1
(*)

---

27.3.2012 Off
(1) (2)
(3) (4)
0163110 Soursop
(guanabana)
0,05 (*) 0,1
(*)
0212040 Arrowroot
1 0,1
(*)
0251050 Land
cress
3 0,1
(*)
EN
0251070 Red
mustard
3

0,1
(*)
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glass
3 0,1
(*)
worth, Agretti (Salsola soda))
0253000 (c) Vine leaves (grape leaves)
0,05 (*) 0,1
(*)
0256050 Sage
(Winter
savory,
summer
savory,) 70 15
0256060 Rosemary
70 15
0256070 Thyme
(Marjoram,
oregano)
70 15
icial
0256080 Basil
(Balm
leaves,
mint,
peppermint) 70 15
Jour
0256090 Bay
leaves
(laurel)
70 15
nal
0256100 Tarragon
(Hyssop)
70 15
of
the
0270080 Bamboo
shoots
0,05 (*)
European
0,1
(*)
0270090 Palm
hearts
0,05 (*) 0,1
(*)
0290000 (ix) Sea weeds
0,05 (*)
Union
0,1
(*)
0401110 Safflower
0,05 (*) 0,1
(*)
0401120 Borage
0,05 (*) 0,1
(*)
0401130 Gold
of
pleasure
0,4 0,1
(*)
0401150 Castor
bean
0,05 (*) 0,1
(*)
0402020 Palm
nuts
(palmoil
kernels)
0,05 (*) 0,1
(*)
0402030 Palmfruit
0,05 (*) 0,1
(*)
0402040 Kapok
0,05 (*) 0,1
(*)
0620000 (ii) Coffee beans
0,1 (*) 0,1
(*)
0630000 (iii) Herbal infusions (dried)
0,1 (*)
L
0631000 (a) Flowers
50
89/59
0,1
(*)
0631010 Camomille
flowers
50 0,1
(*)

---

L 89/60
(1) (2)
(3) (4)
0631020 Hybiscus
flowers
50 0,1
(*)
0631030 Rose
petals
50 0,1
(*)
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra)) 50 0,1
(*)
EN
0631050 Lime
(linden)
50

0,1
(*)
0631990 Others
50 0,1
(*)
0632000 (b) Leaves
50 0,1
(*)
0632010 Strawberry
leaves
50 0,1
(*)
0632020 Rooibos
leaves
(Ginkgo
leaves)
50 0,1
(*)
0632030 Maté
50
Off
0,1
(*)
icial
0632990 Others
50 0,1
(*)
Jour
0633000 (c) Roots
50 0,1
(*)
nal
0633010 Valerian
root
50
of
0,1
(*)
the
0633020 Ginseng
root
50 0,1
(*)
European
0633990 Others
50 0,1
(*)
0639000 (d) Other herbal infusions
0,1 (*) 0,1
(*)
Union
0640000 (iv) Cocoa (fermented beans)
0,1 (*) 0,1
(*)
0650000 (v) Carob (st johns bread)
0,1 (*) 0,1
(*)
0800000 8. SPICES
0,1 (*) 0,1
(*)
0810000 (i) Seeds
0,1 (*) 0,1
(*)
0810010 Anise
0,1 (*) 0,1
(*)
0810020 Black
caraway
0,1 (*) 0,1
(*)
0810030 Celery
seed
(Lovage
seed)
0,1 (*) 0,1
(*)
0810040 Coriander
seed
0,1 (*) 0,1
(*)
0810050 Cumin
seed
0,1 (*)
27.3.2012
0,1
(*)
0810060 Dill
seed
0,1 (*) 0,1
(*)
0810070 Fennel
seed
0,1 (*) 0,1
(*)

---

27.3.2012 Off
(1) (2)
(3) (4)
0810080 Fenugreek
0,1 (*) 0,1
(*)
0810090 Nutmeg
0,1 (*) 0,1
(*)
0810990 Others
0,1 (*) 0,1
(*)
EN
0820000 (ii) Fruits and berries
0,1 (*)

0,1
(*)
0820010 Allspice
0,1 (*) 0,1
(*)
0820020 Anise
pepper
(Japan
pepper)
0,1 (*) 0,1
(*)
0820030 Caraway
0,1 (*) 0,1
(*)
0820040 Cardamom
0,1 (*) 0,1
(*)
0820050 Juniper
berries
0,1 (*) 0,1
(*)
icial
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper) 0,1
(*) 0,1
(*)
Jour
0820070 Vanilla
pods
0,1 (*) 0,1
(*)
nal
0820080 Tamarind
0,1 (*)
of
0,1
(*)
the
0820990 Others
0,1 (*) 0,1
(*)
European
0830000 (iii) Bark
0,1 (*) 0,1
(*)
0830010 Cinnamon
(Cassia)
0,1 (*) 0,1
(*)
Union
0830990 Others
0,1 (*) 0,1
(*)
0840000 (iv) Roots or rhizome
0,1 (*) 0,1
(*)
0840010 Liquorice
0,1 (*) 0,1
(*)
0840020 Ginger
0,1 (*) 0,1
(*)
0840030 Turmeric
(Curcuma)
0,1 (*) 0,1
(*)
0840040 Horseradish
0,1 (*) 0,1
(*)
0840990 Others
0,1 (*) 0,1
(*)
0850000 (v) Buds
0,1 (*) 0,1
(*)
0850010 Cloves
0,1 (*) 0,1
(*)
L
0850020 Capers
0,1 (*)
89/61
0,1
(*)
0850990 Others
0,1 (*) 0,1
(*)

---

L 89/62
(1) (2)
(3) (4)
0860000 (vi) Flower stigma
0,1 (*) 0,1
(*)
0860010 Saffron
0,1 (*) 0,1
(*)
0860990 Others
0,1 (*) 0,1
(*)
EN
0870000 (vii) Aril
0,1 (*)

0,1
(*)
0870010 Mace
0,1 (*) 0,1
(*)
0870990 Others
0,1 (*) 0,1
(*)
0900000 9. SUGAR PLANTS
0,1 (*)
0900010 Sugar
beet
(root)
1 0,1
(*)
0900020 Sugar
cane
0,05 (*)
Off
0,1
(*)
icial
0900030 Chicory
roots
1 0,1
(*)
Jour
0900990 Others
0,05 (*) 0,1
(*)
nal
1015000 (e) Horses, asses, mules or hinnies
0,05 (*)
of
the
1015010 Meat
0,05 (*) 0,05
(*)
European
1015020 Fat
0,05 (*) 0,05
(*)
1015030 Liver
0,07 0,05
(*)
Union
1015040 Kidney
0,07 0,05
(*)
1015050 Edible
offal
0,07 0,05
(*)
1015990 Others
0,05 (*) 0,05
(*)
1017000 (g) Other farm animals (Rabbit, Kangaroo)
0,05 (*)
1017010 Meat
0,05 (*) 0,05
(*)
1017020 Fat
0,05 (*) 0,05
(*)
1017030 Liver
0,07 0,05
(*)
1017040 Kidney
0,07 0,05
(*)
1017050 Edible
offal
0,07
27.3.2012
0,05
(*)
1017990 Others
0,05 (*) 0,05
(*)
1030020 Duck
0,05 (*) 0,05
(*)

---

27.3.2012 Off
(1) (2)
(3) (4)
1030030 Goose
0,05 (*) 0,05
(*)
1030040 Quail
0,05 (*) 0,05
(*)
1030990 Others
0,05 (*) 0,05
(*)
EN
1040000 (iv) Honey (Royal jelly, pollen)
0,01 (*) 0,05 (*)

1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) 0,01
(*) 0,05 (*)
1060000 (vi) Snails
0,01 (*) 0,05 (*)
1070000 (vii) Other terrestrial animal products
0,01 (*) 0,05 (*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(R) = The residue definition differs for the following combinations pesticide-code number:
Bentazone - code 1000000: Bentazone’
icial
Jour
nal
of
the
European
Union
L
89/63

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Document Outline

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