委员会条例(EC) No 2551/1999,对有关制定花椰菜和朝鲜蓟销售标准的条例(EC) No 963/98 进行修改
技术法规类型:欧盟Eurlex法规 来源:tbtmap
EURLEX ID:31999R2551
OJ编号:OJ L 308, 3.12.1999, p. 26-26
中文标题:委员会条例(EC) No 2551/1999,对有关制定花椰菜和朝鲜蓟销售标准的条例(EC) No 963/98 进行修改
原文标题:Commission Regulation (EC) No 2551/1999 of 2 December 1999 amending Regulation (EC) No 963/98 laying down marketing standards for cauliflower and artichokes
分类:03.60.54_新鲜水果蔬菜
文件类型:二级立法 Regulation|条例
生效日期:1999-12-10
废止日期:2058-12-31
法规全文:查看欧盟官方文件
31999R2551
Title and reference
Commission Regulation (EC) No 2551/1999 of 2 December 1999 amending Regulation (EC) No 963/98 laying down marketing standards for cauliflower and artichokes
OJ L 308, 3.12.1999, p. 26‘�6 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)
CS.ES Chapter 3 Volume 27 P. 134
ET.ES Chapter 3 Volume 27 P. 134
HU.ES Chapter 3 Volume 27 P. 134
LT.ES Chapter 3 Volume 27 P. 134
LV.ES Chapter 3 Volume 27 P. 134
MT.ES Chapter 3 Volume 27 P. 134
PL.ES Chapter 3 Volume 27 P. 134
SK.ES Chapter 3 Volume 27 P. 134
SL.ES Chapter 3 Volume 27 P. 134
DA DE EL EN ES FI FR IT NL PT SV
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Dates
- of document: 02/12/1999
of effect: 10/12/1999; Entry into force Date pub. See Art 2
of effect: 01/01/2000; Implementation See Art 2
end of validity: 99/99/9999
Classifications
- EUROVOC descriptor:
leaf vegetable
marketing standard
perennial vegetable - Directory code:
03.60.54.00 Agriculture / Products subject to market organisation / Fresh fruit and vegetables
- Subject matter:
Fruit and vegetables
Miscellaneous information
- Author:
Council - Form:
Regulation
Relationship between documents
- Treaty:
European Community - Legal basis:
31996R2200 -A02P2
- Select all documents based on this document
- Amendment to:
31998R0963 Amendment Amendment Annex 1 from 01/01/2000
- Select all documents mentioning this document
Consolidated versions
- consolidation form:
01998R0963
Text
| Bilingual display: BG CS DA DE EL EN ES ET FI FR HU IT LT LV MT NL PL PT RO SK SL SV |
COMMISSION REGULATION (EC) No 2551/1999
of 2 December 1999
amending Regulation (EC) No 963/98 laying down marketing standards for cauliflower and artichokes
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EC) No 2200/96 of 28 October 1996 on the common organisation of the market in fruit and vegetables(1), as last amended by Regulation (EC) No 1257/1999(2), and in particular Article 2(2) thereof,
Whereas:
(1) Commission Regulation (EC) No 963/98(3) laying down marketing standards for cauliflower and artichokes provides in its Annex I provisions concerning the colour of cauliflower. Certain new varieties of cauliflower present different colours from the ones until now allowed to be marketed. The provisions concerning quality and marking of the standard for cauliflower should be amended;
(2) the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fresh Fruit and Vegetables,
HAS ADOPTED THIS REGULATION:
Article 1
Annex I to Regulation (EC) No 963/98 is amended as follows:
1. In title II (Provisions concerning quality), part B (Classification), footnote 1 is replaced by the following:
"(1) However, the marketing of cauliflower of another colour is allowed provided they are characteristic of the chosen class and their colour is characteristic of the variety."
2. In title VI (Provisions concerning marking), part B (Nature of produce), the second indent is replaced by the following:
"- Name of the commercial type or variety for cauliflower of another colour mentioned by footnote (1) in title II, part B"
Article 2
This Regulation shall enter into force on the seventh day after its publication in the Official Journal of the European Communities.
It shall apply from the first day of the month following that of its entry into force.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 2 December 1999.
For the Commission
Franz FISCHLER
Member of the Commission
(1) OJ L 297, 21.11.1996, p. 1.
(2) OJ L 160, 26.6.1999, p. 80.
(3) OJ L 135, 8.5.1998, p. 18.
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