委员会条例(EU) No 813/2011,就某些产品内部和表面的灭螨醌,甲维盐,胺苯磺隆,氟虫酰胺,咯菌腈,醚菌酯,甲氧,敌草胺,噻虫啉和肟草酯的最大残留限量,修订欧洲议会和理事会条例(EC) No 396/2005附件II和III (1)

技术法规类型:欧盟Eurlex法规 来源:tbtmap

EURLEX ID:32011R0813

OJ编号:OJ L 208, 13.8.2011, p. 23-79

中文标题:委员会条例(EU) No 813/2011,就某些产品内部和表面的灭螨醌,甲维盐,胺苯磺隆,氟虫酰胺,咯菌腈,醚菌酯,甲氧,敌草胺,噻虫啉和肟草酯的最大残留限量,修订欧洲议会和理事会条例(EC) No 396/2005附件II和III (1)

原文标题:Commission Regulation (EU) No 813/2011 of 11 August 2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acequinocyl, emamectin benzoate, ethametsulfuron-methyl, flubendiamide, fludioxonil, kresoxim-methyl, methoxyfenozide, novaluron, thiacloprid and trifloxystrobin in or on certain products (1)

分类:03.50.20_植物健康

文件类型:二级立法 Regulation|条例

生效日期:2011-08-14

废止日期:2058-12-31

法规全文:查看欧盟官方文件

HTML PUBLIC "-//W3C//DTD HTML 4.01 Transitional//EN"EN
13.8.2011 Official
Journal
of
the
European
Union L
208/23
COMMISSION REGULATION (EU) No 813/2011
of 11 August 2011
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the
Council as regards maximum residue levels for acequinocyl, emamectin benzoate, ethametsulfuron-
methyl, flubendiamide, fludioxonil, kresoxim-methyl, methoxyfenozide, novaluron, thiacloprid and
trifloxystrobin in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
in Regulation (EC) No 396/2005. To avoid trade barriers
for the importation of rape seed, a higher MRL is
necessary.
Having regard to the Treaty on the Functioning of the European
Union,
(5) As
regards
flubendiamide,
such
an
application
was
made
Having regard to Regulation (EC) No 396/2005 of the European
to raise the current MRLs for tree nuts, apples, pears,
Parliament and of the Council of 23 February 2005 on
cherries, peaches, table and wine grapes, lettuce,
maximum residue levels of pesticides in or on food and feed
spinach, celery, soya bean, cotton seed, maize and
of plant and animal origin and amending Council Directive
plums in order to avoid trade barriers for the
91/414/EEC (
importation of these products from the United States.

1 ), and in particular Article 14(1)(a) thereof,
Concerning the same active substance, such an appli
cation was made to raise the current MRL for rice in
Whereas:
order to avoid trade barriers for the importation of rice

from India. As regards fludioxonil, such an application
was made to raise the current MRLs for sweet potatoes
and yams in order avoid trade barriers for the
(1) For
kresoxim-methyl,
methoxyfenozide,
thiacloprid,
and
trifloxystrobin maximum residue levels (MRLs) were set
importation of these products from the United States.
in Annex II and Part B of Annex III to Regulation (EC)
As regards novaluron, such an application was made to
No 396/2005. For acequinocyl, emamectin benzoate,
raise the current MRL for cranberries in order to avoid
flubendiamide, fludioxonil and novaluron, MRLs were
trade barriers for the importation of cranberries from the
set in Part A of Annex III to Regulation (EC) No
United States. As regards methoxyfenozide, such an
396/2005. For ethametsulfuron-methyl no MRLs were
application was made to raise the current MRLs for
set before in any of the Annexes to Regulation (EC)
avocados and pomegranates in order to avoid trade
No 396/2005, so the default value of 0,01 mg/kg
barriers for the importation of these products from the
applied.
United States.


(2) In
the
context
of
a
procedure,
in
accordance
with (6) In
accordance
with
Article
8
of
Regulation
(EC)
No
Council Directive 91/414/EEC of 15 July 1991
396/2005, these applications were evaluated by the
concerning the placing of plant protection products on
Member States concerned and the evaluation reports
the market ( 2 ), for the authorisation of the use of a plant
were forwarded to the Commission.
protection product containing the active substance thia
cloprid on peas (with pods) an application was made
under Article 6(1) of Regulation (EC) No 396/2005 for
modification of the existing MRL.
(7) The
European
Food
Safety
Authority,
hereinafter ″the

Authority ″, assessed the applications and the evaluation
reports, examining in particular the risks to the consumer
and where relevant to animals and gave reasoned
(3) As
regards
acequinocyl,
such
an
application
was
made
for use on hops. As regards emamectin benzoate, such
opinions on the proposed MRLs ( 3 ). It forwarded these
an application was made for use оn citrus fruit, plums
opinions to the Commission and the Member States and
and apricots. As regards fludioxonil, such an application
made them available to the public.
was made for use on table and wine grapes. As regards
kresoxim-methyl, such an application was made for use
on blueberries and cranberries. As regards methoxyfe
(8) The
Authority
concluded
in
its
reasoned
opinions
that,
as
nozide, such an application was made for use on
regards use of trifloxystrobin on cranberries and fluben
plums. As regards trifloxystrobin, such an application
diamide on soya bean, cotton seed, maize and plums,
was made for use on aubergines and cranberries.
residue data were not adequate to support the MRLs
requested. For tomatoes, peppers and sweet corn the
Authority concluded that the MRLs were already fixed
(4)
In accordance with Article 6(2) and (4) of Regulation
at the levels corresponding to the current authorised
(EC) No 396/2005 an application was made for ethamet
use. As regards emamectin benzoate on citrus the
sulfuron-methyl for use on rape seed. The authorised use
Authority concluded that the MRLs were already fixed
of ethametsulfuron-methyl on rape seed in Canada leads
at the levels corresponding to the current authorised
to higher residues than the MRL fixed at the default value
use. As regards all other applications the Authority

L 208/24
EN
Official Journal of the European Union
13.8.2011
concluded that all requirements with respect to data were
(10) Regulation (EC) No 396/2005 should therefore be
met and that the modifications to the MRLs requested by
amended accordingly.
the applicants were acceptable with regard to consumer
safety on the basis of a consumer exposure assessment
(11) The
measures
provided
for
in
this
Regulation
are
in
for 27 specific European consumer groups. It took into
accordance with the opinion of the Standing
account the most recent information on the toxicological
Committee on the Food Chain and Animal Health and
properties of the substances. Neither the lifetime
neither the European Parliament nor the Council has
exposure to these substances via consumption of all
opposed them,
food products that may contain these substances, nor
the short term exposure due to extreme consumption
HAS ADOPTED THIS REGULATION:
of the relevant crops showed that there is a risk that
the acceptable daily intake (ADI) or the acute reference
dose (ARfD) is exceeded.
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are
amended in accordance with the Annex to this Regulation.
(9)
Based on the reasoned opinions of the Authority and
taking into account the factors relevant to the matter
Article 2
under consideration, the appropriate modifications to
the MRLs fulfil the requirements of Article 14(2) of Regu
This Regulation shall enter into force on the day following that
lation (EC) No 396/2005.
of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 11 August 2011.
For the Commission
The President
José Manuel BARROSO

EN
13.8.2011 Official
Journal
of
the
European
Union L
208/25
( 1 ) OJ L 70, 16.3.2005, p. 1.
( 2 ) OJ L 230, 19.8.1991, p. 1.
( 3 ) EFSA scientific reports available on http://www.efsa.europa.eu:
Reasoned opinion of EFSA: Modification of the existing MRL for acequinocyl in hops. EFSA Journal 2010;8(12):1937
[25 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for emamectin benzoate in plums, apricots and citrus
fruit. EFSA Journal 2011;9(1):1974 [37 pp.]. Published: 12 January 2010. Approved: 10 January 2011.
Reasoned opinion of EFSA: Setting of an MRL for ethametsulfuron-methyl in rape seed. EFSA Journal
2010;8(12):1959 [25 pp.]. Published: 17 December 2010. Adopted: 15 December 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for flubendiamide in various food commodities. EFSA
Journal 2010;8(12):1960 [45 pp.]. Published: 17 December 2010. Adopted: 16 December 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for fludioxonil in sweet potatoes, yams and grapes.
EFSA Journal 2010;8(11):1912 [25 pp.]. Published: 22 November 2010. Adopted: 19 November 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for kresoxim-methyl in blueberries and cranberries.
EFSA Journal 2010;8(12):1933 [25 pp.]. Published: 1 December 2010. Adopted: 30 November 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for methoxyfenozide in various fruits. EFSA Journal
2010;8(11):1902 [25 pp.]. Published: 15 November 2010. Adopted: 15 November 2010.
Reasoned opinion of EFSA: Modification of the existing MRL for novaluron in cranberries. EFSA Journal
2010;8(12):1963 [24 pp.]. Published: 21 December 2010. Adopted: 16 December 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for thiacloprid in peas (with pods). EFSA Journal
2010;8(12):1939 [27 pp.]. Published: 9 December 2010. Adopted: 7 December 2010.
Reasoned opinion of EFSA: Modification of the existing MRLs for trifloxystrobin in cranberries and aubergines. EFSA
Journal 2011;9(1):1973 [26 pp.]. Published: 12 January 2011. Adopted: 7 January 2011.

L 208/26
EN
Official Journal of the European Union
13.8.2011
ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:
(1) In Annex II, the columns for kresoxim-methyl, methoxyfenozide, thiacloprid and trifloxystrobin are replaced by the
following:

13.8.2011 Off
‘Pesticide residues and maximum residue levels (mg/kg)

EN
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a )
(R)


(F)
(F)


(F)
(F)
enozide
id
xim-methyl
xyf
xystrobin
Kreso
Metho
Thiaclopr
T
r
if
lo
(1) (2) (3) (4) (5) (6)
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0110000 (i) Citrus fruit
0,05 (*)
1 0,02
(*) 0,3
icial
Jour
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
nal
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
of
the
0110030 Lemons
(Citron,
lemon)
European
0110040 Limes
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
Union
0110990 Others
0120000 (ii) Tree nuts (shelled or unshelled) 0,1
(*) 0,02
(*) 0,02
(*) 0,02
(*)
0120010 Almonds
0120020 Brazil
nuts
0120030 Cashew
nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts
(Filbert)
0120070 Macadamia
L
0120080 Pecans
208/27
0120090 Pine
nuts


L 208/28
(1) (2) (3) (4) (5) (6)
0120100 Pistachios
0120110 Walnuts
0120990 Others
EN
0130000 (iii) Pome fruit
0,2
2 0,3 0,5

0130010 Apples
(Crab
apple)
0130020 Pears
(Oriental
pear)
0130030 Quinces
0130040 Medlar
(**) (**) (**) (**)
0130050 Loquat
(**) (**) (**) (**)
Off
0130990 Others
icial
0140000 (iv) Stone fruit
0,05 (*)
Jour
nal
0140010 Apricots
0,3 0,3
1
of
0140020 Cherries
(sweet
cherries,
sour
cherries)
0,02 (*) 0,3
1
the
European
0140030 Peaches
(Nectarines
and
similar
hybrids)
0,3 0,3
1
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe) 0,1 0,1 0,2
Union
0140990 Others
0,02 (*) 0,02
(*) 0,02
(*)
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes
1
1 0,02
(*)
5
0151010 Table
grapes
0151020 Wine
grapes
0152000 (b) Strawberries
1
2
1 0,5
0153000 (c) Cane fruit
0,05 (*) 0,02
(*) 0,02
(*)
0153010 Blackberries
3
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
1
13.8.2011
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries
3
(Rubus arcticus x idaeus))
0153990 Others
1


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0154000 (d) Other small fruit & berries
1
0154010 Blueberries
(Bilberries) 0,9
4
2
0154020 Cranberries
(Cowberries
(red
bilberries)) 0,9 0,7 0,02
(*)
EN
0154030 Currants
(red,
black
and
white)
1 0,02
(*)
1

0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
1 0,02
(*)
1
0154050 Rose
hips
(**) (**) (**) (**)
0154060 Mulberries
(arbutus
berry) (**) (**) (**) (**)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) (**) (**) (**) (**)
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
(**) (**) (**) (**)
hawthorn, service berries, and other treeberries)
icial
0154990 Others
0,05 (*) 0,02
(*) 0,02
(*)
Jour
0160000 (vi) Miscellaneous fruit
nal
0161000 (a) Edible peel
0,02 (*)
of
the
0161010 Dates
0,05 (*) 0,02
(*) 0,02
(*)
European
0161020 Figs
0,05 (*) 0,4 0,02
(*)
0161030 Table
olives
0,2
4 0,3
Union
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats (Citrus aurantifolia x
0,05 (*) 0,02
(*) 0,02
(*)
Fortunella spp.))
0161050 Carambola
(Bilimbi) (**) (**) (**) (**)
0161060 Persimmon
(**) (**) (**) (**)
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
(**) (**) (**) (**)
Surinam cherry (grumichama Eugenia uniflora),)
0161990 Others
0,05 (*) 0,02
(*) 0,02
(*)
0162000 (b) Inedible peel, small 0,05
(*) 0,02
(*)
0162010 Kiwi
1 0,02
(*)
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen) 0,02
(*) 0,02
(*)
L
208/29
0162030 Passion
fruit
0,02 (*)
4
0162040 Prickly
pear
(cactus
fruit) (**) (**) (**) (**)


L 208/30
(1) (2) (3) (4) (5) (6)
0162050 Star
apple
(**) (**) (**) (**)
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel
(**) (**) (**) (**)
(yellow sapote), and mammey sapote)
0162990 Others
0,02 (*)
EN
0,02
(*)

0163000 (c) Inedible peel, large 0,05
(*)
0163010 Avocados
0,7 0,02
(*) 0,02
(*)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana) 0,02
(*) 0,02
(*) 0,05
0163030 Mangoes
0,02 (*) 0,02
(*) 0,5
0163040 Papaya
1 0,5
1
Off
0163050 Pomegranate
0,6 0,02
(*) 0,02
(*)
icial
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
(**) (**) (**) (**)
Jour
Annonaceae)
nal
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) (**) (**) (**) (**)
of
the
0163080 Pineapples
0,02 (*) 0,02
(*) 0,02
(*)
European
0163090 Bread
fruit
(Jackfruit) (**) (**) (**) (**)
0163100 Durian
(**) (**) (**) (**)
Union
0163110 Soursop
(guanabana) (**) (**) (**) (**)
0163990 Others
0,02 (*) 0,02
(*) 0,02
(*)
0200000 2. VEGETABLES FRESH OR FROZEN
0210000 (i) Root and tuber vegetables 0,05
(*)
0211000 (a) Potatoes
0,02 (*) 0,02
(*) 0,02
(*)
0212000 (b) Tropical root and tuber vegetables
0,02 (*) 0,02
(*) 0,02
(*)
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0212020 Sweet
potatoes
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
13.8.2011
0212040 Arrowroot
(**) (**) (**) (**)
0212990 Others


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0213000 (c) Other root and tuber vegetables except sugar beet
0213010 Beetroot
0,02 (*) 0,05 0,02
(*)
0213020 Carrots
0,5 0,05 0,05
EN
0213030 Celeriac
0,02 (*) 0,1

0,02
(*)
0213040 Horseradish
(Angelica
roots,
lovage
roots,
gentiana
roots,) 0,02
(*) 0,05 0,02
(*)
0213050 Jerusalem
artichokes
0,02 (*) 0,02
(*) 0,02
(*)
0213060 Parsnips
0,02 (*) 0,05 0,04
0213070 Parsley
root
0,02 (*) 0,05 0,04
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut
0,4 0,02
(*) 0,02
(*)
(Cyperus esculentus))
icial
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant)) 0,02
(*) 0,05 0,04
Jour
0213100 Swedes
0,02 (*) 0,02
(*) 0,04
nal
of
0213110 Turnips
0,02 (*) 0,02
(*) 0,04
the
0213990 Others
0,02 (*) 0,02
(*) 0,02
(*)
European
0220000 (ii) Bulb vegetables
0,05 (*) 0,02
(*) 0,02
(*)
0220010 Garlic
0,02 (*)
Union
0220020 Onions
(Silverskin
onions)
0,02 (*)
0220030 Shallots
0,02 (*)
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
0,1
0220990 Others
0,02 (*)
0230000 (iii) Fruiting vegetables
0231000 (a) Solanacea
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
0,5
2 0,5 0,5
barbarum and L. chinense))
0231020 Peppers
(Chilli
peppers)
1
1
1 0,3
L
0231030 Aubergines
(egg
plants)
(Pepino) 0,5 0,5 0,5 0,3
208/31
0231040 Okra,
lady's
fingers 0,05
(*) 0,02
(*) 0,02
(*) 0,02
(*)


L 208/32
(1) (2) (3) (4) (5) (6)
0231990 Others
0,05 (*) 0,02
(*) 0,02
(*) 0,02
(*)
0232000 (b) Cucurbits - edible peel 0,05
(*) 0,02
(*) 0,3 0,2
0232010 Cucumbers
EN
0232020 Gherkins

0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0232990 Others
0233000 (c) Cucurbits-inedible peel 0,2 0,02
(*)
0233010 Melons
(Kiwano)
0,2 0,3
0233020 Pumpkins
(Winter
squash)
0,02 (*) 0,2
Off
icial
0233030 Watermelons
0,2 0,2
Jour
0233990 Others
0,02 (*) 0,02
(*)
nal
0234000 (d) Sweet corn
0,05 (*) 0,02
(*) 0,1
of
0,02
(*)
the
0239000 (e) Other fruiting vegetables 0,05
(*) 0,02
(*) 0,02
(*) 0,02
(*)
European
0240000 (iv) Brassica vegetables 0,05
(*) 0,02
(*)
0241000 (a) Flowering brassica
0,1
Union
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab)
0,05
0241020 Cauliflower
0,05
0241990 Others
0,02 (*)
0242000 (b) Head brassica
0242010 Brussels
sprouts
0,05 0,5
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage) 0,2 0,3
0242990 Others
0,02 (*) 0,02
(*)
0243000 (c) Leafy brassica
1
3
0243010 Chinese
cabbage
(Indian
(Chinese)
mustard,
pak
choi,
Chinese
flat
cabbage
(tai
goo
13.8.2011
choi), choi sum, peking cabbage (pe-tsai),)
0243020 Kale
(Borecole
(curly
kale),
collards,
Portuguese
Kale,
Portuguese
cabbage,
cow
cabbage)


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0243990 Others
0244000 (d) Kohlrabi
0,05 0,5
0250000 (v) Leaf vegetables & fresh herbs 0,05
(*) 0,02
(*)
EN
0251000 (a) Lettuce and other salad plants including Brassicacea

0251010 Lamb’s
lettuce
(Italian
cornsalad)
5 0,02
(*)
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos)
2 10
lettuce)
0251030 Scarole
(broad-leaf
endive)
(Wild
chicory,
red-leaved
chicory,
radicchio,
curld
leave
2 10
endive, sugar loaf)
0251040 Cress
2 0,02
(*)
icial
0251050 Land
cress
(**) (**) (**) (**)
Jour
0251060 Rocket,
Rucola
(Wild
rocket)
3 0,02
(*)
nal
0251070 Red
mustard
(**) (**) (**) (**)
of
the
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other
2 0,02
(*)
babyleaf brassica crops (crops harvested up to 8 true leaf stage))
European
0251990 Others
2 0,02
(*)
0252000 (b) Spinach & similar (leaves)
0,02 (*) 0,02
(*)
Union
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
common
purslane,
sorrel,
(**) (**) (**) (**)
glassworth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0252990 Others
0253000 (c) Vine leaves (grape leaves) (**) (**) (**) (**)
0254000 (d) Water cress
0,02 (*) 0,02
(*)
0255000 (e) Witloof
0,02 (*) 0,02
(*)
0256000 (f) Herbs
5 10
L
0256010 Chervil
208/33
0256020 Chives


L 208/34
(1) (2) (3) (4) (5) (6)
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage,
angelica, sweet cisely and other Apiacea leaves)
0256040 Parsley
0256050 Sage
(Winter
savory,
summer
savory,) (**) (**) (**) (**)
EN

0256060 Rosemary
(**) (**) (**) (**)
0256070 Thyme
(Marjoram,
oregano) (**) (**) (**) (**)
0256080 Basil
(Balm
leaves,
mint,
peppermint) (**) (**) (**) (**)
0256090 Bay
leaves
(laurel) (**) (**) (**) (**)
0256100 Tarragon
(Hyssop) (**) (**) (**) (**)
0256990 Others
(Edible
flowers)
Off
icial
0260000 (vi) Legume vegetables (fresh) 0,05
(*)
Jour
0260010 Beans
(with
pods)
(Green
bean
(french
beans,
snap
beans),
scarlet
runner
bean,
slicing
2
1 0,5
bean, yardlong beans)
nal
of
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea) 0,3 0,02
(*) 0,02
(*)
the
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas))
European
0,02
(*) 0,2 0,02
(*)
0260040
Peas (without pods) (Garden pea, green pea, chickpea) 0,3 0,2 0,02
(*)
0260050 Lentils
0,02 (*) 0,02
(*) 0,02
(*)
Union
0260990 Others
0,02 (*) 0,02
(*) 0,02
(*)
0270000 (vii) Stem vegetables (fresh)
0,02 (*)
0270010 Asparagus
0,05 (*) 0,02
(*) 0,02
(*)
0270020 Cardoons
0,05 (*) 0,02
(*) 0,02
(*)
0270030 Celery
0,05 (*) 0,5
1
0270040 Fennel
0,05 (*) 0,5 0,02
(*)
0270050 Globe
artichokes
0,05 (*) 0,02
(*) 0,02
(*)
0270060 Leek
5 0,1 0,2
0270070 Rhubarb
0,05 (*) 0,02
(*) 0,02
(*)
13.8.2011
0270080 Bamboo
shoots
(**) (**) (**) (**)
0270090 Palm
hearts
(**) (**) (**) (**)


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0270990 Others
0,05 (*) 0,02
(*) 0,02
(*)
0280000 (viii) Fungi
0,05 (*) 0,02
(*) 0,02
(*) 0,02
(*)
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom,
Shi-take)
EN
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)

0280990 Others
0290000 (ix) Sea weeds
(**) (**) (**) (**)
0300000 3. PULSES, DRY
0,05 (*) 0,1 0,02
(*)
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
5
0300020 Lentils
0,02 (*)
icial
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
0,02 (*)
Jour
0300040 Lupins
0,02 (*)
nal
0300990 Others
0,02 (*)
of
the
0400000 4. OILSEEDS AND OILFRUITS
European
0401000 (i) Oilseeds
0,1 (*) 0,05
(*)
0401010 Linseed
0,05 (*) 0,05
(*)
Union
0401020 Peanuts
0,05 (*) 0,05
(*)
0401030 Poppy
seed
0,05 (*) 0,3
0401040 Sesame
seed
0,05 (*) 0,05
(*)
0401050 Sunflower
seed
0,05 (*) 0,05
(*)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0,05 (*) 0,3
0401070 Soya
bean
2 0,05
(*)
0401080 Mustard
seed
0,05 (*) 0,2
0401090 Cotton
seed
2 0,15
0401100
Pumpkin seeds (Other seeds of cucurbitacea) 0,05
(*) 0,05
(*)
L
0401110 Safflower
(**) (**) (**) (**)
208/35
0401120 Borage
(**) (**) (**) (**)


L 208/36
(1) (2) (3) (4) (5) (6)
0401130 Gold
of
pleasure
(**) (**) (**) (**)
0401140 Hempseed
0,05 (*) 0,05
(*)
0401150 Castor
bean
(**) (**) (**) (**)
EN
0401990 Others
0,05 (*) 0,05
(*)

0402000 (ii) Oilfruits
0402010 Olives
for
oil
production 0,05
(*) 0,02
(*)
4 0,3
0402020 Palm
nuts
(palmoil
kernels) (**) (**) (**) (**)
0402030 Palmfruit
(**) (**) (**) (**)
0402040 Kapok
(**) (**) (**) (**)
Off
icial
0402990 Others
0,1 (*) 0,05
(*) 0,05
(*) 0,05
(*)
Jour
0500000 5. CEREALS
0,05 (*) 0,05
(*)
nal
0500010 Barley
1 0,3
of
the
0500020 Buckwheat
(Amaranthus,
quinoa)
0,05 0,02
(*)
European
0500030 Maize
0,05 0,02
(*)
0500040 Millet
(Foxtail
millet,
teff)
0,05 0,02
(*)
Union
0500050 Oats
1 0,02
(*)
0500060 Rice
0,05 0,02
(*)
0500070 Rye
0,05 0,05
0500080 Sorghum
0,05 0,02
(*)
0500090 Wheat
(Spelt,
triticale)
0,1 0,05
0500990 Others
0,05 0,02
(*)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA 0,1
(*) 0,05
(*) 0,05
(*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis) 10
0620000 (ii) Coffee beans
(**) (**) (**) (**)
13.8.2011
0630000 (iii) Herbal infusions (dried) (**) (**) (**) (**)
0631000 (a) Flowers
(**) (**) (**) (**)


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0631010 Camomille
flowers (**) (**) (**) (**)
0631020 Hybiscus
flowers
(**) (**) (**) (**)
0631030 Rose
petals
(**) (**) (**) (**)
EN
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra)) (**) (**) (**) (**)

0631050 Lime
(linden)
(**) (**) (**) (**)
0631990 Others
(**) (**) (**) (**)
0632000 (b) Leaves
(**) (**) (**) (**)
0632010 Strawberry
leaves
(**) (**) (**) (**)
0632020 Rooibos
leaves
(Ginkgo
leaves) (**) (**) (**) (**)
icial
0632030 Maté
(**) (**) (**) (**)
Jour
0632990 Others
(**) (**) (**) (**)
nal
0633000 (c) Roots
(**) (**) (**) (**)
of
the
0633010 Valerian
root
(**) (**) (**) (**)
European
0633020 Ginseng
root
(**) (**) (**) (**)
0633990 Others
(**) (**) (**) (**)
Union
0639000 (d) Other herbal infusions (**) (**) (**) (**)
0640000 (iv) Cocoa (fermented beans) (**) (**) (**) (**)
0650000 (v) Carob (st johns bread) (**) (**) (**) (**)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 0,1
(*) 0,05
(*) 0,1 30
0800000 8. SPICES
(**) (**) (**) (**)
0810000 (i) Seeds
(**) (**) (**) (**)
0810010 Anise
(**) (**) (**) (**)
0810020 Black
caraway
(**) (**) (**) (**)
0810030 Celery
seed
(Lovage
seed) (**) (**) (**) (**)
L
0810040 Coriander
seed
(**) (**) (**) (**)
208/37
0810050 Cumin
seed
(**) (**) (**) (**)


L 208/38
(1) (2) (3) (4) (5) (6)
0810060 Dill
seed
(**) (**) (**) (**)
0810070 Fennel
seed
(**) (**) (**) (**)
0810080 Fenugreek
(**) (**) (**) (**)
EN
0810090 Nutmeg
(**) (**) (**) (**)

0810990 Others
(**) (**) (**) (**)
0820000 (ii) Fruits and berries
(**) (**) (**) (**)
0820010 Allspice
(**) (**) (**) (**)
0820020 Anise
pepper
(Japan
pepper) (**) (**) (**) (**)
0820030 Caraway
(**) (**) (**) (**)
Off
icial
0820040 Cardamom
(**) (**) (**) (**)
Jour
0820050 Juniper
berries
(**) (**) (**) (**)
nal
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper) (**) (**) (**) (**)
of
the
0820070 Vanilla
pods
(**) (**) (**) (**)
European
0820080 Tamarind
(**) (**) (**) (**)
0820990 Others
(**) (**) (**) (**)
Union
0830000 (iii) Bark
(**) (**) (**) (**)
0830010 Cinnamon
(Cassia)
(**) (**) (**) (**)
0830990 Others
(**) (**) (**) (**)
0840000 (iv) Roots or rhizome
(**) (**) (**) (**)
0840010 Liquorice
(**) (**) (**) (**)
0840020 Ginger
(**) (**) (**) (**)
0840030 Turmeric
(Curcuma)
(**) (**) (**) (**)
0840040 Horseradish
(**) (**) (**) (**)
0840990 Others
(**) (**) (**) (**)
13.8.2011
0850000 (v) Buds
(**) (**) (**) (**)
0850010 Cloves
(**) (**) (**) (**)


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
0850020 Capers
(**) (**) (**) (**)
0850990 Others
(**) (**) (**) (**)
0860000 (vi) Flower stigma
(**) (**) (**) (**)
EN
0860010 Saffron
(**) (**) (**) (**)

0860990 Others
(**) (**) (**) (**)
0870000 (vii) Aril
(**) (**) (**) (**)
0870010 Mace
(**) (**) (**) (**)
0870990 Others
(**) (**) (**) (**)
0900000 9. SUGAR PLANTS
(**) (**) (**) (**)
icial
0900010 Sugar
beet
(root)
(**) (**) (**) (**)
Jour
0900020 Sugar
cane
(**) (**) (**) (**)
nal
0900030 Chicory
roots
(**) (**) (**) (**)
of
the
0900990 Others
(**) (**) (**) (**)
European
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted,
0,04 (*)
in brine, dried or smoked or processed as flours or meals other processed products
Union
such as sausages and food preparations based on these
1011000 (a) Swine
1011010 Meat
0,02 (*) 0,2 0,05
1011020 Fat
free
of
lean
meat 0,02
(*) 0,2 0,05
1011030 Liver
0,02 (*) 0,1 0,3
1011040 Kidney
0,05 0,1 0,3
1011050 Edible
offal
0,02 (*) 0,1 0,01
(*)
1011990 Others
0,02 (*) 0,01
(*) 0,01
(*)
1012000 (b) Bovine
L
1012010 Meat
0,02 (*) 0,2 0,05
208/39
1012020 Fat
0,02 (*) 0,2 0,05


L 208/40
(1) (2) (3) (4) (5) (6)
1012030 Liver
0,02 (*) 0,1 0,3
1012040 Kidney
0,05 0,1 0,3
1012050 Edible
offal
0,02 (*) 0,1 0,01
(*)
EN
1012990 Others
0,02 (*) 0,01
(*) 0,01
(*)

1013000 (c) Sheep
1013010 Meat
0,02 (*) 0,2 0,05
1013020 Fat
0,02 (*) 0,2 0,05
1013030 Liver
0,02 (*) 0,1 0,3
1013040 Kidney
0,05 0,1 0,3
Off
icial
1013050 Edible
offal
0,02 (*) 0,1 0,01
(*)
Jour
1013990 Others
0,02 (*) 0,01
(*) 0,01
(*)
nal
1014000 (d) Goat
of
the
1014010 Meat
0,02 (*) 0,2 0,05
European
1014020 Fat
0,02 (*) 0,2 0,05
1014030 Liver
0,02 (*) 0,1 0,3
Union
1014040 Kidney
0,05 0,1 0,3
1014050 Edible
offal
0,02 (*) 0,1 0,01
(*)
1014990 Others
0,02 (*) 0,01
(*) 0,01
(*)
1015000 (e) Horses, asses, mules or hinnies (**) (**) (**) (**)
1015010 Meat
(**) (**) (**) (**)
1015020 Fat
(**) (**) (**) (**)
1015030 Liver
(**) (**) (**) (**)
1015040 Kidney
(**) (**) (**) (**)
1015050 Edible
offal
(**) (**) (**) (**)
13.8.2011
1015990 Others
(**) (**) (**) (**)
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon 0,01
(*)


13.8.2011 Off
(1) (2) (3) (4) (5) (6)
1016010 Meat
0,02 (*) 0,05
1016020 Fat
0,02 (*) 0,05
1016030 Liver
0,02 (*) 0,3
EN
1016040 Kidney
0,05 0,3

1016050 Edible
offal
0,02 (*) 0,01
(*)
1016990 Others
0,02 (*) 0,01
(*)
1017000 (g) Other farm animals (Rabbit, Kangaroo) (**) (**) (**) (**)
1017010 Meat
(**) (**) (**) (**)
1017020 Fat
(**) (**) (**) (**)
1017030 Liver
(**) (**) (**) (**)
icial
1017040 Kidney
(**) (**) (**) (**)
Jour
nal
1017050 Edible
offal
(**) (**) (**) (**)
of
1017990 Others
(**) (**) (**) (**)
the
European
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening
0,05 (*) 0,05 0,03 0,02
(*)
matter, butter and other fats derived from milk, cheese and curd
1020010 Cattle
Union
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others
1030000 (iii) Birds’ eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried,
0,02 (*) 0,01
(*) 0,01
(*) 0,04
(*)
cooked by steaming or boiling in water, moulded, frozen or otherwise preserved
whether or not containing added sugar or sweetening matter
1030010 Chicken
1030020 Duck
(**) (**) (**) (**)
1030030 Goose
(**) (**) (**) (**)
L
1030040 Quail
(**) (**) (**) (**)
208/41
1030990 Others
(**) (**) (**) (**)


L 208/42
(1) (2) (3) (4) (5) (6)
1040000 (iv) Honey (Royal jelly, pollen) (**) (**) (**) (**)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) (**) (**) (**) (**)
1060000 (vi) Snails
(**) (**) (**) (**)
EN
1070000 (vii) Other terrestrial animal products (**) (**) (**) (**)

(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(**) Pesticide-code combination for which the MRL as set in Annex III Part B applies.
(F) = Fat soluble
(R) = The residue definition differs for the following combinations pesticide-code number:
Kresoxim-methyl-code 1010000: 490M1 expressed as kresoxim-methyl milk products: 490M9 expressed askresoxim-methyl
Kresoxim-methyl-code 1020000: 490M9 expressed as kresoxim-methyl
Metabolite 490M1 = 2-methoxyimino-2-[2-(o-tolyloxymethyl)phenyl]acetic acid. Metabolite 490M9 = 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid
Trifloxystrobin-code 1000000: the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)’
Off
icial
Jour
nal
of
the
European
Union
13.8.2011


13.8.2011 Off
(2) Annex III is amended as follows:
(a) Part A is amended as follows:
(i) The columns for acequinocyl, emamectin benzoate, flubendiamide, fludioxonil and novaluron are replaced by the following:
EN
‘Pesticide residues and maximum residue levels (mg/kg)

as
expressed
B1a,
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a )

(F)


benzoate

(F)
icial
x
onil
uron
Jour
cequinocyl
A
Emamectin emamectin
Flubendiamide
Fludio
Noval
nal
(1) (2) (3) (4) (5) (6) (7)
of
the
0100000 1. FRUIT FRESH OR FROZEN; NUTS
European
0110000 (i) Citrus fruit
0,01 (*) 0,01
(*) 0,01
(*)
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
0,2 10
hybrids)
Union
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids) 0,4
7
0110030 Lemons
(Citron,
lemon) 0,2
7
0110040 Limes
0,2
7
0110050
Mandarins (Clementine, tangerine, mineola and other hybrids) 0,4
7
0110990 Others
0,2
7
0120000 (ii) Tree nuts (shelled or unshelled) 0,01
(*) 0,06 0,05
(*) 0,01
(*)
0120010 Almonds
0,02
0120020 Brazil
nuts
0,01 (*)
0120030 Cashew
nuts 0,01
(*)
L
208/43
0120040 Chestnuts
0,01 (*)
0120050 Coconuts
0,01 (*)


L 208/44
(1) (2) (3) (4) (5) (6) (7)
0120060 Hazelnuts
(Filbert) 0,01
(*)
0120070 Macadamia
0,01 (*)
0120080 Pecans
0,01 (*)
EN
0120090 Pine
nuts
0,01 (*)

0120100 Pistachios
0,01 (*)
0120110 Walnuts
0,01 (*)
0120990 Others
0,01 (*)
0130000 (iii) Pome fruit
0,1 0,02
5
0130010 Apples
(Crab
apple)
0,8
2
Off
0130020 Pears
(Oriental
pear)
0,8
3
icial
0130030 Quinces
0,01 (*)
Jour
0,01
(*)
0130040 Medlar
0,01 (*)
nal
0,01
(*)
of
0130050 Loquat
0,01 (*)
the
0,01
(*)
0130990 Others
0,01 (*)
European
0,01
(*)
0140000 (iv) Stone fruit
0,01 (*)
0140010 Apricots
0,01 (*) 0,02 0,01
(*)
5
Union
0140020 Cherries
(sweet
cherries,
sour
cherries) 0,01
(*) 0,01
(*) 1,5
5
0140030 Peaches
(Nectarines
and
similar
hybrids) 0,04 0,02 0,7
7
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe) 0,01
(*) 0,02 0,01
(*) 0,5
0140990 Others
0,01 (*) 0,01
(*) 0,01
(*) 0,05
(*)
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes 0,3 0,05
1 0,01
(*)
0151010 Table
grapes
5
0151020 Wine
grapes
4
0152000 (b) Strawberries 0,01
(*) 0,05 0,01
(*)
3
13.8.2011
0,01
(*)
0153000 (c) Cane fruit 0,01
(*) 0,01
(*) 0,01
(*) 0,01
(*)
0153010 Blackberries
5


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
0,05 (*)
0153030 Raspberries
(Wineberries,
arctic
bramble/raspberry,
(Rubus
arcticus),
nectar
5
raspberries (Rubus arcticus x idaeus))
0153990 Others
0,05 (*)
EN

0154000 (d) Other small fruit & berries 0,01
(*) 0,01
(*) 0,01
(*)
0154010 Blueberries
(Bilberries)
3 0,01
(*)
0154020 Cranberries
(Cowberries
(red
bilberries))
1
7
0154030 Currants
(red,
black
and
white)
3 0,01
(*)
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
3 0,01
(*)
0154050 Rose
hips
1 0,01
(*)
icial
0154060 Mulberries
(arbutus
berry)
1 0,01
(*)
Jour
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta))
1 0,01
(*)
nal
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
2
of
0,01
(*)
sallowthorn), hawthorn, service berries, and other treeberries)
the
0154990 Others
1
European
0,01
(*)
0160000 (vi) Miscellaneous fruit 0,01
(*) 0,01
(*) 0,01
(*) 0,01
(*)
0161000 (a) Edible peel
0,05 (*)
Union
0161010 Dates
0161020 Figs
0161030 Table
olives
0161040 Kumquats
(Marumi
kumquats,
nagami
kumquats,
limequats
(Citrus
aurantifolia
x
Fortunella spp.))
0161050 Carambola
(Bilimbi)
0161060 Persimmon
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry Surinam cherry (grumichama Eugenia uniflora),)
0161990 Others
L
208/45
0162000 (b) Inedible peel, small
0162010 Kiwi
20


L 208/46
(1) (2) (3) (4) (5) (6) (7)
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen)
0,05 (*)
0162030 Passion
fruit
0,05 (*)
0162040 Prickly
pear
(cactus
fruit)
0,05 (*)
EN
0162050 Star
apple
0,05 (*)

0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote,
0,05 (*)
canistel (yellow sapote), and mammey sapote)
0162990 Others
0,05 (*)
0163000 (c) Inedible peel, large
0163010 Avocados
0,05 (*)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
0,05 (*)
Off
icial
0163030 Mangoes
0,05 (*)
Jour
0163040 Papaya
0,05 (*)
nal
0163050 Pomegranate
3
of
the
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
0,05 (*)
Annonaceae)
European
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus))
0,05 (*)
0163080 Pineapples
0,05 (*)
Union
0163090 Bread
fruit
(Jackfruit)
0,05 (*)
0163100 Durian
0,05 (*)
0163110 Soursop
(guanabana)
0,05 (*)
0163990 Others
0,05 (*)
0200000 2. VEGETABLES FRESH OR FROZEN
0210000 (i) Root and tuber vegetables 0,01
(*) 0,01
(*) 0,01
(*)
0211000 (a) Potatoes
1 0,2
0212000 (b) Tropical root and tuber vegetables
0,01 (*)
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0,05 (*)
13.8.2011
0212020 Sweet
potatoes
10
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
10


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0212040 Arrowroot
0,05 (*)
0212990 Others
0,05 (*)
0213000 (c) Other root and tuber vegetables except sugar beet
0,01 (*)
EN
0213010 Beetroot
1

0213020 Carrots
1
0213030 Celeriac
0,2
0213040 Horseradish
(Angelica
roots,
lovage
roots,
gentiana
roots,)
1
0213050 Jerusalem
artichokes
0,05 (*)
0213060 Parsnips
1
0213070 Parsley
root
1
icial
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger
0,05 (*)
Jour
nut (Cyperus esculentus))
nal
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
1
of
the
0213100 Swedes
0,05 (*)
European
0213110 Turnips
0,05 (*)
0213990 Others
0,05 (*)
Union
0220000 (ii) Bulb vegetables 0,01
(*) 0,01
(*) 0,01
(*) 0,01
(*)
0220010 Garlic
0,05 (*)
0220020 Onions
(Silverskin
onions)
0,1
0220030 Shallots
0,05 (*)
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
0,3
0220990 Others
0,05 (*)
0230000 (iii) Fruiting vegetables
0231000 (a) Solanacea
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
0,2 0,02 0,2
1
1
barbarum and L. chinense))
L
208/47
0231020 Peppers
(Chilli
peppers) 0,01
(*) 0,02 0,2
2 0,01
(*)
0231030 Aubergines
(egg
plants)
(Pepino) 0,2 0,01
(*) 0,2
1 0,01
(*)


L 208/48
(1) (2) (3) (4) (5) (6) (7)
0231040 Okra,
lady's
fingers 0,01
(*) 0,01
(*) 0,01
(*) 0,5 0,01
(*)
0231990 Others 0,01
(*) 0,01
(*) 0,01
(*) 0,5 0,01
(*)
0232000 (b) Cucurbits - edible peel 0,01
(*) 0,01
(*) 0,15 0,01
(*)
EN
0232010 Cucumbers
1

0232020 Gherkins
0,5
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
1
0232990 Others
0,5
0233000 (c) Cucurbits-inedible peel 0,01
(*) 0,01
(*) 0,06 0,05
(*) 0,01
(*)
0233010 Melons
(Kiwano)
Off
icial
0233020 Pumpkins
(Winter
squash)
Jour
0233030 Watermelons
nal
0233990 Others
of
the
0234000 (d) Sweet corn 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
European
0239000 (e) Other fruiting vegetables 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
0240000 (iv) Brassica vegetables 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
Union
0241000 (a) Flowering brassica
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
0242010 Brussels
sprouts
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white
cabbage)
0242990 Others
13.8.2011
0243000 (c) Leafy brassica
0243010
Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese flat cabbage (tai
goo choi), choi sum, peking cabbage (pe-tsai),)


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0243020 Kale
(Borecole
(curly
kale),
collards,
Portuguese
Kale,
Portuguese
cabbage,
cow
cabbage)
0243990 Others
0244000 (d) Kohlrabi
EN

0250000 (v) Leaf vegetables & fresh herbs 0,01
(*) 0,01
(*)
0251000 (a) Lettuce and other salad plants including Brassicacea
10
0251010 Lamb’s
lettuce
(Italian
cornsalad)
1 0,01
(*)
0251020 Lettuce
(Head
lettuce,
lollo
rosso
(cutting
lettuce),
iceberg
lettuce,
romaine
(cos)
1
6
lettuce)
0251030 Scarole
(broad-leaf
endive)
(Wild
chicory,
red-leaved
chicory,
radicchio,
curld
0,2 0,01
(*)
leave endive, sugar loaf)
icial
0251040 Cress
1 0,01
(*)
Jour
0251050 Land
cress
1 0,01
(*)
nal
0251060 Rocket,
Rucola
(Wild
rocket)
1 0,01
(*)
of
the
0251070 Red
mustard
1 0,01
(*)
European
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other
1 0,01
(*)
babyleaf brassica crops (crops harvested up to 8 true leaf stage))
Union
0251990 Others
1 0,01
(*)
0252000 (b) Spinach & similar (leaves)
0,01 (*)
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach) 10
7
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
common
purslane,
0,01 (*) 10
sorrel, glassworth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0,01 (*)
7
0252990 Others
0,01 (*) 0,05
(*)
0253000 (c) Vine leaves (grape leaves)
0,01 (*) 0,01
(*) 0,05
(*)
0254000 (d) Water cress
0,01 (*) 0,01
(*) 0,05
(*)
0255000 (e) Witloof
0,01 (*) 0,01
(*) 0,05
(*)
L
0256000 (f) Herbs
1 0,01
(*)
1
208/49
0256010 Chervil


L 208/50
(1) (2) (3) (4) (5) (6) (7)
0256020 Chives
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage,
angelica, sweet cisely and other Apiacea leaves)
0256040 Parsley
EN

0256050 Sage
(Winter
savory,
summer
savory,)
0256060 Rosemary
0256070 Thyme
(Marjoram,
oregano)
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0256090 Bay
leaves
(laurel)
0256100 Tarragon
(Hyssop)
Off
icial
0256990 Others
(Edible
flowers)
Jour
0260000 (vi) Legume vegetables (fresh) 0,01
(*) 0,01
(*) 0,01
(*)
nal
0260010 Beans
(with
pods)
(Green
bean
(french
beans,
snap
beans),
scarlet
runner
bean,
0,4
1
of
slicing bean, yardlong beans)
the
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea) 0,01
(*) 0,2
European
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas)) 0,01
(*) 0,2
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
Union
0,01
(*) 0,05
(*)
0260050 Lentils
0,01 (*) 0,05
(*)
0260990 Others
0,01 (*) 0,05
(*)
0270000 (vii) Stem vegetables (fresh) 0,01
(*) 0,01
(*)
0270010 Asparagus
0,01 (*) 0,01
(*) 0,05
(*)
0270020 Cardoons
0,01 (*) 0,01
(*) 0,05
(*)
0270030 Celery
0,01 (*)
5 0,05
(*)
0270040 Fennel
0,01 (*) 0,01
(*) 0,1
0270050 Globe
artichokes
0,1 0,01
(*) 0,05
(*)
0270060 Leek
0,01 (*) 0,01
(*) 0,05
(*)
13.8.2011
0270070 Rhubarb
0,01 (*) 0,01
(*) 0,05
(*)
0270080 Bamboo
shoots
0,01 (*) 0,01
(*) 0,05
(*)


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0270090 Palm
hearts
0,01 (*) 0,01
(*) 0,05
(*)
0270990 Others
0,01 (*) 0,01
(*) 0,05
(*)
0280000 (viii) Fungi
0,01 (*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
EN
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom,
Shi-take)

0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
0300000 3. PULSES, DRY
0,01 (*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
0300020 Lentils
icial
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
Jour
0300040 Lupins
nal
of
0300990 Others
the
0400000 4. OILSEEDS AND OILFRUITS 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*)
European
0401000 (i) Oilseeds
0401010 Linseed
0,01 (*)
Union
0401020 Peanuts
0,01 (*)
0401030 Poppy
seed
0,01 (*)
0401040 Sesame
seed
0,01 (*)
0401050 Sunflower
seed
0,01 (*)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0,01 (*)
0401070 Soya
bean
0,01 (*)
0401080 Mustard
seed
0,01 (*)
0401090 Cotton
seed
0,5
0401100
Pumpkin seeds (Other seeds of cucurbitacea)
0,01 (*)
L
208/51
0401110 Safflower
0,01 (*)
0401120 Borage
0,01 (*)


L 208/52
(1) (2) (3) (4) (5) (6) (7)
0401130 Gold
of
pleasure
0,01 (*)
0401140 Hempseed
0,01 (*)
0401150 Castor
bean
0,01 (*)
EN
0401990 Others
0,01 (*)

0402000 (ii) Oilfruits
0,01 (*)
0402010 Olives
for
oil
production
0402020 Palm
nuts
(palmoil
kernels)
0402030 Palmfruit
0402040 Kapok
Off
0402990 Others
icial
0500000 5. CEREALS
0,01 (*) 0,01
(*)
Jour
0,01
(*)
0500010 Barley
0,01 (*) 0,05
(*)
nal
of
0500020 Buckwheat
(Amaranthus,
quinoa)
0,01 (*) 0,05
(*)
the
0500030 Maize
0,01 (*) 0,1
European
0500040 Millet
(Foxtail
millet,
teff)
0,01 (*) 0,05
(*)
0500050 Oats
0,01 (*) 0,05
(*)
Union
0500060 Rice
0,2 0,05
(*)
0500070 Rye
0,01 (*) 0,05
(*)
0500080 Sorghum
0,01 (*) 0,05
(*)
0500090 Wheat
(Spelt,
triticale)
0,01 (*) 0,2
0500990 Others
0,01 (*) 0,05
(*)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA 0,02
(*) 0,02
(*) 0,02
(*) 0,01
(*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis) 0,05
(*)
0620000 (ii) Coffee beans
0,05 (*)
0630000 (iii) Herbal infusions (dried)
13.8.2011
0631000 (a) Flowers
0,05 (*)
0631010 Camomille
flowers


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0631020 Hybiscus
flowers
0631030 Rose
petals
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
EN
0631050 Lime
(linden)

0631990 Others
0632000 (b) Leaves
0,05 (*)
0632010 Strawberry
leaves
0632020 Rooibos
leaves
(Ginkgo
leaves)
0632030 Maté
0632990 Others
icial
0633000 (c) Roots
1
Jour
0633010 Valerian
root
nal
of
0633020 Ginseng
root
the
0633990 Others
European
0639000 (d) Other herbal infusions
0,05 (*)
0640000 (iv) Cocoa (fermented beans)
0,05 (*)
Union
0650000 (v) Carob (st johns bread)
0,05 (*)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 15 0,02
(*) 0,02
(*) 0,05
(*) 0,01
(*)
0800000 8. SPICES
0,02 (*) 0,02
(*) 0,02
(*) 0,01
(*)
0810000 (i) Seeds
0,05 (*)
0810010 Anise
0810020 Black
caraway
0810030 Celery
seed
(Lovage
seed)
0810040 Coriander
seed
0810050 Cumin
seed
L
208/53
0810060 Dill
seed
0810070 Fennel
seed


L 208/54
(1) (2) (3) (4) (5) (6) (7)
0810080 Fenugreek
0810090 Nutmeg
0810990 Others
EN
0820000 (ii) Fruits and berries
0,05 (*)

0820010 Allspice
0820020 Anise
pepper
(Japan
pepper)
0820030 Caraway
0820040 Cardamom
0820050 Juniper
berries
Off
icial
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
Jour
0820070 Vanilla
pods
nal
0820080 Tamarind
of
the
0820990 Others
European
0830000 (iii) Bark
0,05 (*)
0830010 Cinnamon
(Cassia)
Union
0830990 Others
0840000 (iv) Roots or rhizome
1
0840010 Liquorice
0840020 Ginger
0840030 Turmeric
(Curcuma)
0840040 Horseradish
0840990 Others
0850000 (v) Buds
0,05 (*)
0850010 Cloves
13.8.2011
0850020 Capers
0850990 Others


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0860000 (vi) Flower stigma
0,05 (*)
0860010 Saffron
0860990 Others
EN
0870000 (vii) Aril
0,05 (*)

0870010 Mace
0870990 Others
0900000 9. SUGAR PLANTS 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*) 0,01
(*)
0900010 Sugar
beet
(root)
0900020 Sugar
cane
0900030 Chicory
roots
icial
0900990 Others
Jour
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS 0,01
(*) 0,01
(*) 0,01
(*) 0,05
(*)
nal
of
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen,
the
salted, in brine, dried or smoked or processed as flours or meals other
processed products such as sausages and food preparations based on these
European
1011000 (a) Swine
0,01 (*)
1011010 Meat
Union
1011020 Fat
free
of
lean
meat
1011030 Liver
1011040 Kidney
1011050 Edible
offal
1011990 Others
1012000 (b) Bovine
1012010 Meat
0,5
1012020 Fat
10
1012030 Liver
0,7
L
208/55
1012040 Kidney
0,7
1012050 Edible
offal
0,7


L 208/56
(1) (2) (3) (4) (5) (6) (7)
1012990 Others
0,7
1013000 (c) Sheep
1013010 Meat
0,5
EN
1013020 Fat
10

1013030 Liver
0,7
1013040 Kidney
0,7
1013050 Edible
offal
0,7
1013990 Others
0,7
1014000 (d) Goat
Off
1014010 Meat
0,5
icial
1014020 Fat
10
Jour
1014030 Liver
0,7
nal
of
1014040 Kidney
0,7
the
1014050 Edible
offal
0,7
European
1014990 Others
0,7
1015000 (e) Horses, asses, mules or hinnies
Union
1015010 Meat
0,5
1015020 Fat
10
1015030 Liver
0,7
1015040 Kidney
0,7
1015050 Edible
offal
0,7
1015990 Others
0,7
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
1016010 Meat
0,02
1016020 Fat
0,5
13.8.2011
1016030 Liver
0,05
1016040 Kidney
0,05


13.8.2011 Off
(1) (2) (3) (4) (5) (6) (7)
1016050 Edible
offal
0,05
1016990 Others
0,05
1017000 (g) Other farm animals (Rabbit, Kangaroo)
0,01 (*)
EN

1017010 Meat
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible
offal
1017990 Others
icial
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening
0,01 (*)
Jour
matter, butter and other fats derived from milk, cheese and curd
nal
1020010 Cattle
of
the
1020020 Sheep
European
1020030 Goat
1020040 Horse
Union
1020990 Others
1030000 (iii) Birds’ eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried,
0,01 (*)
cooked by steaming or boiling in water, moulded, frozen or otherwise
preserved whether or not containing added sugar or sweetening matter
1030010 Chicken
1030020 Duck
1030030 Goose
1030040 Quail
1030990 Others
L
1040000 (iv) Honey (Royal jelly, pollen)
0,01 (*)
208/57
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles)
0,01 (*)


L 208/58
(1) (2) (3) (4) (5) (6) (7)
1060000 (vi) Snails
0,01 (*)
1070000 (vii) Other terrestrial animal products
0,01 (*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(F) = Fat soluble’
EN

Off
icial
Jour
nal
of
the
European
Union
13.8.2011


13.8.2011 Off
(ii) The following column for ethametsulfuron-methyl is added:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a ) Ethametsulfuron-methyl
(1)
(2)
(3)
EN

0100000 1. FRUIT FRESH OR FROZEN; NUTS
0110000 (i) Citrus fruit
0,01 (*)
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
0110030 Lemons
(Citron,
lemon)
0110040 Limes
icial
0110050
Mandarins (Clementine, tangerine, mineola and other hybrids)
Jour
0110990 Others
nal
0120000 (ii) Tree nuts (shelled or unshelled)
0,01 (*)
of
the
0120010 Almonds
European
0120020 Brazil
nuts
0120030 Cashew
nuts
Union
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts
(Filbert)
0120070 Macadamia
0120080 Pecans
0120090 Pine
nuts
0120100 Pistachios
0120110 Walnuts
0120990 Others
L
0130000 (iii) Pome fruit
0,01 (*)
208/59
0130010 Apples
(Crab
apple)


L 208/60
(1)
(2)
(3)
0130020 Pears
(Oriental
pear)
0130030 Quinces
0130040 Medlar
EN
0130050 Loquat

0130990 Others
0140000 (iv) Stone fruit
0,01 (*)
0140010 Apricots
0140020 Cherries
(sweet
cherries,
sour
cherries)
0140030 Peaches
(Nectarines
and
similar
hybrids)
Off
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
icial
0140990 Others
Jour
0150000 (v) Berries & small fruit
0,01 (*)
nal
of
0151000 (a) Table and wine grapes
the
0151010 Table
grapes
European
0151020 Wine
grapes
0152000 (b) Strawberries
Union
0153000 (c) Cane fruit
0153010 Blackberries
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus arcticus x idaeus))
0153990 Others
0154000 (d) Other small fruit & berries
0154010 Blueberries
(Bilberries)
0154020 Cranberries
(Cowberries
(red
bilberries))
0154030 Currants
(red,
black
and
white)
13.8.2011
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
0154050 Rose
hips


13.8.2011 Off
(1)
(2)
(3)
0154060 Mulberries
(arbutus
berry)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta))
0154080
Elderberries (Black chokeberry (appleberry), mountain ash, buckthorn (sea sallowthorn), hawthorn, service berries, and other
treeberries)
EN
0154990 Others

0160000 (vi) Miscellaneous fruit
0161000 (a) Edible peel
0161010 Dates
0,01 (*)
0161020 Figs
0,01 (*)
0161030 Table
olives
0,02 (*)
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats (Citrus aurantifolia x Fortunella spp.)) 0,01 (*)
icial
0161050 Carambola
(Bilimbi)
0,01 (*)
Jour
0161060 Persimmon
0,01 (*)
nal
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
cherry
(grumichama
Eugenia
0,01 (*)
of
uniflora),)
the
European
0161990 Others
0,01 (*)
0162000 (b) Inedible peel, small
0,01 (*)
0162010 Kiwi
Union
0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen)
0162030 Passion
fruit
0162040 Prickly
pear
(cactus
fruit)
0162050 Star
apple
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow sapote), and mammey
sapote)
0162990 Others
0163000 (c) Inedible peel, large
0,01 (*)
0163010 Avocados
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
L
208/61
0163030 Mangoes
0163040 Papaya


L 208/62
(1)
(2)
(3)
0163050 Pomegranate
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus))
EN
0163080 Pineapples

0163090 Bread
fruit
(Jackfruit)
0163100 Durian
0163110 Soursop
(guanabana)
0163990 Others
Off
0200000 2. VEGETABLES FRESH OR FROZEN
0,01 (*)
icial
0210000 (i) Root and tuber vegetables
Jour
0211000 (a) Potatoes
nal
of
0212000 (b) Tropical root and tuber vegetables
the
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
European
0212020 Sweet
potatoes
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
Union
0212040 Arrowroot
0212990 Others
0213000 (c) Other root and tuber vegetables except sugar beet
0213010 Beetroot
0213020 Carrots
0213030 Celeriac
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,)
0213050 Jerusalem
artichokes
13.8.2011
0213060 Parsnips
0213070 Parsley
root


13.8.2011 Off
(1)
(2)
(3)
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus esculentus))
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
0213100 Swedes
EN
0213110 Turnips

0213990 Others
0220000 (ii) Bulb vegetables
0220010 Garlic
0220020 Onions
(Silverskin
onions)
0220030 Shallots
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
icial
0220990 Others
Jour
0230000 (iii) Fruiting vegetables
nal
of
0231000 (a) Solanacea
the
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
barbarum
and
L.
chinense))
European
0231020 Peppers
(Chilli
peppers)
0231030 Aubergines
(egg
plants)
(Pepino)
Union
0231040 Okra,
lady's
fingers
0231990 Others
0232000 (b) Cucurbits - edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0232990 Others
0233000 (c) Cucurbits-inedible peel
0233010 Melons
(Kiwano)
L
208/63
0233020 Pumpkins
(Winter
squash)
0233030 Watermelons


L 208/64
(1)
(2)
(3)
0233990 Others
0234000 (d) Sweet corn
0239000 (e) Other fruiting vegetables
EN
0240000 (iv) Brassica vegetables

0241000 (a) Flowering brassica
0241010 Broccoli
(Calabrese,
Chinese
broccoli,
broccoli
raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
Off
0242010 Brussels
sprouts
icial
Jour
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
nal
0242990 Others
of
0243000 (c) Leafy brassica
the
European
0243010
Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese flat cabbage (tai goo choi), choi sum, peking cabbage (pe-
tsai),)
0243020
Kale (Borecole (curly kale), collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
Union
0243990 Others
0244000 (d) Kohlrabi
0250000 (v) Leaf vegetables & fresh herbs
0251000 (a) Lettuce and other salad plants including Brassicacea
0251010 Lamb’s
lettuce
(Italian
cornsalad)
0251020 Lettuce
(Head
lettuce,
lollo
rosso
(cutting
lettuce),
iceberg
lettuce,
romaine
(cos)
lettuce)
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar loaf)
0251040 Cress
0251050 Land
cress
13.8.2011
0251060 Rocket,
Rucola
(Wild
rocket)
0251070 Red
mustard


13.8.2011 Off
(1)
(2)
(3)
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other babyleaf brassica crops (crops harvested up
to 8 true leaf stage))
0251990 Others
0252000 (b) Spinach & similar (leaves)
EN

0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glassworth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
0252990 Others
0253000 (c) Vine leaves (grape leaves)
0254000 (d) Water cress
icial
0255000 (e) Witloof
Jour
0256000 (f) Herbs
nal
0256010 Chervil
of
the
0256020 Chives
European
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet cisely and other Apiacea
leaves)
0256040 Parsley
Union
0256050 Sage
(Winter
savory,
summer
savory,)
0256060 Rosemary
0256070 Thyme
(Marjoram,
oregano)
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0256090 Bay
leaves
(laurel)
0256100 Tarragon
(Hyssop)
0256990 Others
(Edible
flowers)
0260000 (vi) Legume vegetables (fresh)
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong beans)
L
208/65
0260020
Beans (without pods) (Broad beans, Flageolets, jack bean, lima bean, cowpea)
0260030 Peas
(with
pods)
(Mangetout
(sugar
peas,
snow
peas))


L 208/66
(1)
(2)
(3)
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0260050 Lentils
0260990 Others
EN
0270000 (vii) Stem vegetables (fresh)

0270010 Asparagus
0270020 Cardoons
0270030 Celery
0270040 Fennel
0270050 Globe
artichokes
Off
0270060 Leek
icial
0270070 Rhubarb
Jour
0270080 Bamboo
shoots
nal
of
0270090 Palm
hearts
the
0270990 Others
European
0280000 (viii) Fungi
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom,
Shi-take)
Union
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds
0300000 3. PULSES, DRY
0,01 (*)
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
0300020 Lentils
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
0300040 Lupins
0300990 Others
13.8.2011
0400000 4. OILSEEDS AND OILFRUITS
0,02 (*)
0401000 (i) Oilseeds


13.8.2011 Off
(1)
(2)
(3)
0401010 Linseed
0401020 Peanuts
0401030 Poppy
seed
EN
0401040 Sesame
seed

0401050 Sunflower
seed
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0401070 Soya
bean
0401080 Mustard
seed
0401090 Cotton
seed
0401100
Pumpkin seeds (Other seeds of cucurbitacea)
icial
0401110 Safflower
Jour
0401120 Borage
nal
of
0401130 Gold
of
pleasure
the
0401140 Hempseed
European
0401150 Castor
bean
0401990 Others
Union
0402000 (ii) Oilfruits
0402010 Olives
for
oil
production
0402020 Palm
nuts
(palmoil
kernels)
0402030 Palmfruit
0402040 Kapok
0402990 Others
0500000 5. CEREALS
0,01 (*)
0500010 Barley
0500020 Buckwheat
(Amaranthus,
quinoa)
L
208/67
0500030 Maize
0500040 Millet
(Foxtail
millet,
teff)


L 208/68
(1)
(2)
(3)
0500050 Oats
0500060 Rice
0500070 Rye
EN
0500080 Sorghum

0500090 Wheat
(Spelt,
triticale)
0500990 Others
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0,02 (*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis)
0620000 (ii) Coffee beans
Off
0630000 (iii) Herbal infusions (dried)
icial
0631000 (a) Flowers
Jour
0631010 Camomille
flowers
nal
of
0631020 Hybiscus
flowers
the
0631030 Rose
petals
European
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
0631050 Lime
(linden)
Union
0631990 Others
0632000 (b) Leaves
0632010 Strawberry
leaves
0632020 Rooibos
leaves
(Ginkgo
leaves)
0632030 Maté
0632990 Others
0633000 (c) Roots
0633010 Valerian
root
0633020 Ginseng
root
13.8.2011
0633990 Others
0639000 (d) Other herbal infusions


13.8.2011 Off
(1)
(2)
(3)
0640000 (iv) Cocoa (fermented beans)
0650000 (v) Carob (st johns bread)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 0,02 (*)
EN
0800000 8. SPICES
0,02 (*)

0810000 (i) Seeds
0810010 Anise
0810020 Black
caraway
0810030 Celery
seed
(Lovage
seed)
0810040 Coriander
seed
0810050 Cumin
seed
icial
0810060 Dill
seed
Jour
0810070 Fennel
seed
nal
of
0810080 Fenugreek
the
0810090 Nutmeg
European
0810990 Others
0820000 (ii) Fruits and berries
Union
0820010 Allspice
0820020 Anise
pepper
(Japan
pepper)
0820030 Caraway
0820040 Cardamom
0820050 Juniper
berries
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
0820070 Vanilla
pods
0820080 Tamarind
0820990 Others
L
0830000 (iii) Bark
208/69
0830010 Cinnamon
(Cassia)


L 208/70
(1)
(2)
(3)
0830990 Others
0840000 (iv) Roots or rhizome
0840010 Liquorice
EN
0840020 Ginger

0840030 Turmeric
(Curcuma)
0840040 Horseradish
0840990 Others
0850000 (v) Buds
0850010 Cloves
Off
0850020 Capers
icial
0850990 Others
Jour
nal
0860000 (vi) Flower stigma
of
0860010 Saffron
the
European
0860990 Others
0870000 (vii) Aril
Union
0870010 Mace
0870990 Others
0900000 9. SUGAR PLANTS
0,01 (*)
0900010 Sugar
beet
(root)
0900020 Sugar
cane
0900030 Chicory
roots
0900990 Others
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
0,01 (*)
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine, dried or smoked or
processed as flours or meals other processed products such as sausages and food preparations based on these
13.8.2011
1011000 (a) Swine
1011010 Meat


13.8.2011 Off
(1)
(2)
(3)
1011020 Fat
free
of
lean
meat
1011030 Liver
1011040 Kidney
EN
1011050 Edible
offal

1011990 Others
1012000 (b) Bovine
1012010 Meat
1012020 Fat
1012030 Liver
1012040 Kidney
icial
1012050 Edible
offal
Jour
1012990 Others
nal
of
1013000 (c) Sheep
the
1013010 Meat
European
1013020 Fat
1013030 Liver
Union
1013040 Kidney
1013050 Edible
offal
1013990 Others
1014000 (d) Goat
1014010 Meat
1014020 Fat
1014030 Liver
1014040 Kidney
1014050 Edible
offal
L
1014990 Others
208/71
1015000 (e) Horses, asses, mules or hinnies


L 208/72
(1)
(2)
(3)
1015010 Meat
1015020 Fat
1015030 Liver
EN
1015040 Kidney

1015050 Edible
offal
1015990 Others
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
1016010 Meat
1016020 Fat
Off
1016030 Liver
icial
1016040 Kidney
Jour
nal
1016050 Edible
offal
of
1016990 Others
the
European
1017000 (g) Other farm animals (Rabbit, Kangaroo)
1017010 Meat
Union
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible
offal
1017990 Others
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter and other fats derived
from milk, cheese and curd
1020010 Cattle
1020020 Sheep
1020030 Goat
13.8.2011
1020040 Horse
1020990 Others


13.8.2011 Off
(1)
(2)
(3)
1030000 (iii) Birds’ eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by steaming or boiling in
water, moulded, frozen or otherwise preserved whether or not containing added sugar or sweetening matter
1030010 Chicken
1030020 Duck
EN
1030030 Goose

1030040 Quail
1030990 Others
1040000 (iv) Honey (Royal jelly, pollen)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles)
1060000 (vi) Snails
1070000 (vii) Other terrestrial animal products
icial
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
Jour
(*) Indicates lower limit of analytical determination’
nal
of
the
European
Union
L
208/73


L 208/74
(b) In Part B the columns for kresoxim-methyl and methoxyfenozide are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
EN


Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a )
(R)

(F)
(F)
xim-methyl
xyfenozide
Kreso
Metho
Off
(1)
(2)
(3) (4)
icial
0130040 Medlar
0,2
2
Jour
0130050 Loquat
0,2
2
nal
0154050 Rose
hips
0,05 (*)
of
0,02
(*)
the
0154060 Mulberries
(arbutus
berry)
0,05 (*) 0,02
(*)
European
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) 0,05
(*) 0,02
(*)
0154080
Elderberries (Black chokeberry (appleberry), mountain ash, buckthorn (sea sallowthorn), hawthorn, service berries, and
0,05 (*) 0,02
(*)
other treeberries)
Union
0161050 Carambola
(Bilimbi)
0,05 (*) 0,02
(*)
0161060 Persimmon
0,05 (*) 0,02
(*)
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
cherry
(grumichama
0,05 (*) 0,02
(*)
Eugenia uniflora),)
0162040 Prickly
pear
(cactus
fruit)
0,05 (*) 0,02
(*)
0162050 Star
apple
0,05 (*) 0,02
(*)
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow sapote), and mammey
0,05 (*) 0,02
(*)
sapote)
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae) 0,05
(*) 0,02
(*)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus))
13.8.2011
0,05
(*) 0,02
(*)
0163090 Bread
fruit
(Jackfruit)
0,05 (*) 0,02
(*)
0163100 Durian
0,05 (*) 0,02
(*)


13.8.2011 Off
(1)
(2)
(3) (4)
0163110 Soursop
(guanabana)
0,05 (*) 0,02
(*)
0212040 Arrowroot
0,05 (*) 0,02
(*)
0251050 Land
cress
0,05 (*) 0,02
(*)
EN
0251070 Red
mustard
0,05 (*)

0,02
(*)
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glassworth, Agretti (Salsola
0,05 (*) 0,02
(*)
soda))
0253000 (c) Vine leaves (grape leaves)
0,05 (*) 0,02
(*)
0256050 Sage
(Winter
savory,
summer
savory,)
0,05 (*) 0,02
(*)
0256060 Rosemary
0,05 (*) 0,02
(*)
0256070 Thyme
(Marjoram,
oregano)
0,05 (*) 0,02
(*)
icial
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0,05 (*) 0,02
(*)
Jour
0256090 Bay
leaves
(laurel)
0,05 (*)
nal
0,02
(*)
0256100 Tarragon
(Hyssop)
0,05 (*)
of
0,02
(*)
the
0270080 Bamboo
shoots
0,05 (*)
European
0,02
(*)
0270090 Palm
hearts
0,05 (*) 0,02
(*)
0290000 (ix) Sea weeds
0,05 (*) 0,02 (*)
Union
0401110 Safflower
0,1 (*) 0,05
(*)
0401120 Borage
0,1 (*) 0,05
(*)
0401130 Gold
of
pleasure
0,1 (*) 0,05
(*)
0401150 Castor
bean
0,1 (*) 0,05
(*)
0402020 Palm
nuts
(palmoil
kernels)
0,1 (*) 0,05
(*)
0402030 Palmfruit
0,1 (*) 0,05
(*)
0402040 Kapok
0,1 (*) 0,05
(*)
0620000 (ii) Coffee beans
0,1 (*) 0,05
(*)
0630000 (iii) Herbal infusions (dried)
0,1 (*) 0,05
(*)
L
0631000 (a) Flowers
0,1 (*)
208/75
0,05
(*)
0631010 Camomille
flowers
0,1 (*) 0,05
(*)


L 208/76
(1)
(2)
(3) (4)
0631020 Hybiscus
flowers
0,1 (*) 0,05
(*)
0631030 Rose
petals
0,1 (*) 0,05
(*)
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
0,1 (*) 0,05
(*)
EN
0631050 Lime
(linden)
0,1 (*)

0,05
(*)
0631990 Others
0,1 (*) 0,05
(*)
0632000 (b) Leaves
0,1 (*) 0,05
(*)
0632010 Strawberry
leaves
0,1 (*) 0,05
(*)
0632020 Rooibos
leaves
(Ginkgo
leaves)
0,1 (*) 0,05
(*)
0632030 Maté
0,1 (*) 0,05
(*)
Off
0632990 Others
0,1 (*)
icial
0,05
(*)
0633000 (c) Roots
0,1 (*)
Jour
0,05
(*)
0633010 Valerian
root
0,1 (*)
nal
0,05
(*)
of
0633020 Ginseng
root
0,1 (*)
the
0,05
(*)
0633990 Others
0,1 (*)
European
0,05
(*)
0639000 (d) Other herbal infusions
0,1 (*) 0,05
(*)
0640000 (iv) Cocoa (fermented beans)
0,1 (*)
Union
0,05
(*)
0650000 (v) Carob (st johns bread)
0,1 (*) 0,05
(*)
0800000 8. SPICES
0,1 (*) 0,05
(*)
0810000 (i) Seeds
0,1 (*) 0,05
(*)
0810010 Anise
0,1 (*) 0,05
(*)
0810020 Black
caraway
0,1 (*) 0,05
(*)
0810030 Celery
seed
(Lovage
seed)
0,1 (*) 0,05
(*)
0810040 Coriander
seed
0,1 (*) 0,05
(*)
0810050 Cumin
seed
0,1 (*) 0,05
(*)
0810060 Dill
seed
0,1 (*)
13.8.2011
0,05
(*)
0810070 Fennel
seed
0,1 (*) 0,05
(*)
0810080 Fenugreek
0,1 (*) 0,05
(*)


13.8.2011 Off
(1)
(2)
(3) (4)
0810090 Nutmeg
0,1 (*) 0,05
(*)
0810990 Others
0,1 (*) 0,05
(*)
0820000 (ii) Fruits and berries
0,1 (*) 0,05
(*)
EN
0820010 Allspice
0,1 (*)

0,05
(*)
0820020 Anise
pepper
(Japan
pepper)
0,1 (*) 0,05
(*)
0820030 Caraway
0,1 (*) 0,05
(*)
0820040 Cardamom
0,1 (*) 0,05
(*)
0820050 Juniper
berries
0,1 (*) 0,05
(*)
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
0,1 (*) 0,05
(*)
0820070 Vanilla
pods
0,1 (*)
icial
0,05
(*)
0820080 Tamarind
0,1 (*)
Jour
0,05
(*)
0820990 Others
0,1 (*)
nal
0,05
(*)
of
0830000 (iii) Bark
0,1 (*)
the
0,05
(*)
0830010 Cinnamon
(Cassia)
0,1 (*)
European
0,05
(*)
0830990 Others
0,1 (*) 0,05
(*)
0840000 (iv) Roots or rhizome
0,1 (*)
Union
0,05
(*)
0840010 Liquorice
0,1 (*) 0,05
(*)
0840020 Ginger
0,1 (*) 0,05
(*)
0840030 Turmeric
(Curcuma)
0,1 (*) 0,05
(*)
0840040 Horseradish
0,1 (*) 0,05
(*)
0840990 Others
0,1 (*) 0,05
(*)
0850000 (v) Buds
0,1 (*) 0,05
(*)
0850010 Cloves
0,1 (*) 0,05
(*)
0850020 Capers
0,1 (*) 0,05
(*)
0850990 Others
0,1 (*) 0,05
(*)
L
0860000 (vi) Flower stigma
0,1 (*)
208/77
0,05
(*)
0860010 Saffron
0,1 (*) 0,05
(*)


L 208/78
(1)
(2)
(3) (4)
0860990 Others
0,1 (*) 0,05
(*)
0870000 (vii) Aril
0,1 (*) 0,05
(*)
0870010 Mace
0,1 (*) 0,05
(*)
EN
0870990 Others
0,1 (*)

0,05
(*)
0900000 9. SUGAR PLANTS
0,05 (*)
0900010 Sugar
beet
(root)
0,05 (*) 0,3
0900020 Sugar
cane
0,05 (*) 0,02
(*)
0900030 Chicory
roots
0,05 (*) 0,02
(*)
0900990 Others
0,05 (*) 0,02
(*)
Off
1015000 (e) Horses, asses, mules or hinnies
icial
1015010 Meat
0,02 (*) 0,2
Jour
1015020 Fat
0,02 (*) 0,2
nal
of
1015030 Liver
0,02 (*) 0,1
the
1015040 Kidney
0,05 0,1
European
1015050 Edible
offal
0,02 (*) 0,1
1015990 Others
0,02 (*)
Union
0,01
(*)
1017000 (g) Other farm animals (Rabbit, Kangaroo)
1017010 Meat
0,02 (*) 0,2
1017020 Fat
0,02 (*) 0,2
1017030 Liver
0,02 (*) 0,1
1017040 Kidney
0,05 0,1
1017050 Edible
offal
0,02 (*) 0,1
1017990 Others
0,02 (*) 0,01
(*)
1030020 Duck
0,02 (*) 0,01
(*)
1030030 Goose
0,02 (*)
13.8.2011
0,01
(*)
1030040 Quail
0,02 (*) 0,01
(*)
1030990 Others
0,02 (*) 0,01
(*)


13.8.2011 Off
(1)
(2)
(3) (4)
1040000 (iv) Honey (Royal jelly, pollen)
0,02 (*) 0,01
(*)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles)
0,02 (*) 0,01
(*)
1060000 (vi) Snails
0,02 (*) 0,01
(*)
EN
1070000 (vii) Other terrestrial animal products
0,02 (*) 0,01
(*)

(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(F) = Fat soluble
(R) = The residue definition differs for the following combinations pesticide-code number:
Kresoxim-methyl-code 1010000: 490M1 expressed as kresoxim-methyl milk products: 490M9 expressed askresoxim-methyl
Kresoxim-methyl-code 1020000: 490M9 expressed as kresoxim-methyl
Metabolite 490M1 = 2-methoxyimino-2-[2-(o-tolyloxymethyl)phenyl]acetic acid. Metabolite 490M9 = 2-[2-(4-hydroxy-2-methylphenoxymethyl)phenyl]-2-methoxy-iminoacetic acid’
icial
Jour
nal
of
the
European
Union
L
208/79


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