HTML PUBLIC "-//W3C//DTD HTML 4.01 Transitional//EN"L 258/12
EN
Official Journal of the European Union
4.10.2011
COMMISSION REGULATION (EU) No 978/2011
of 3 October 2011
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the
Council as regards maximum residue levels for acetamiprid, biphenyl, captan, chlorantraniliprole,
cyflufenamid, cymoxanil, dichlorprop-P, difenoconazole, dimethomorph, dithiocarbamates,
epoxiconazole, ethephon, flutriafol, fluxapyroxad, isopyrazam, propamocarb, pyraclostrobin,
pyrimethanil and spirotetramat in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
chlorantraniliprole, such an application was made for
cauliflower and other flowering brassica and beans with
pods. As regards dichlorprop-P, such an application was
made for oranges and for kidney and liver, taking into
Having regard to the Treaty on the Functioning of the European
account existing uses on cereals and grass fed to
Union,
ruminants. As regards cyflufenamid, such an application
was made for apples, pears, table and wine grapes,
cucumbers, courgettes and melon. As regards difeno
conazole, such an application was made for beet leaves,
Having regard to Regulation (EC) No 396/2005 of the European
globe artichokes, broccoli, cardoons and strawberries. As
Parliament and of the Council of 23 February 2005 on
regards dimethomorph, such an application was made
maximum residue levels of pesticides in or on food and feed
for oranges, scarole, cress, land cress, red mustard,
of plant and animal origin and amending Council Directive
leaves and sprouts of brassica. As regards dithioc
91/414/EEC (
arbamates, such an application was made for radishes.

1 ), and in particular Article 14(1)(a) thereof,
As regards epoxiconazole, such an application was
made for certain cereals and for kidney and milk,
taking into account uses on cereals fed to ruminants.
Whereas:
As regards spirotetramat, such an application was made
for herbs. As regards propamocarb, such an application
was made for leek, spinach, witloof and lamb's lettuce.
As regards pyraclostrobin, such an application was made
for citrus fruit, peanuts, cotton seed, linseed, poppy seed,
(1) For
acetamiprid,
captan,
dithiocarbamates,
ethephon,
sesame seed, rape seed, mustard seed, safflower, borage,
pyraclostrobin and pyrimethanil maximum residue
gold of pleasure, castor bean, sunflower seed and soya
levels (MRLs) were set in Annex II and Part B of
bean. As regards pyrimethanil, such an application was
Annex III to Regulation (EC) No 396/2005. For
made for lettuce and scarole.
biphenyl, chlorantraniliprole, cyflufenamid, cymoxanil,
dichlorprop-P, difenoconazole, dimethomorph, epox
iconazole, flutriafol, isopyrazam, propamocarb and spiro
tetramat, MRLs were set in Part A of Annex III to Regu
lation (EC) No 396/2005. For fluxapyroxad, no MRLs
(4)
In accordance with Article 6(2) and (4) of Regulation
were set before in any of the Annexes to Regulation
(EC) No 396/2005 an application was made for acet
(EC) No 396/2005, so the default value of 0.01 mg/kg
amiprid for pome fruit, table and wine grapes,
applied.
strawberries, blueberries, onions, tomatoes, aubergines,
broccoli, head cabbage, spinach, celery and cotton seed.
The authorised use of acetamiprid on these crops in the
United States leads to higher residues than the MRLs in
(2) In
the
context
of
a
procedure,
in
accordance
with
Regulation (EC) No 396/2005. To avoid trade barriers for
Council Directive 91/414/EEC of 15 July 1991
the importation of these crops, higher MRLs are
concerning the placing of plant protection products on
necessary.
the market ( 2 ), for the authorisation of the use of a plant
protection product containing the active substance acet
amiprid on plums, melons, figs, cauliflower, other
flowering brassica (except broccoli), lettuce, scarole,
(5) As
regards
chlorantraniliprole,
such
an
application
was
rucola, leaves and sprouts of brassica, beans and peas
made to raise the current MRLs for oranges from Brazil
(with pods), peas (without pods), globe artchokes, dry
and South Africa, table and wine grapes and radishes
beans and peas, rape seed and wheat an application
from the United States and cane fruit, blueberries and
was made under Article 6(1) of Regulation (EC) No
cranberries from Canada and the United States.
396/2005 for modification of the existing MRLs.
Concerning the same active substance, such an appli
cation was made to raise the current MRLs for rice and
ruminants meat, liver, kidney, milk and eggs from the
United States, taking into account existing uses on
(3)
As regards captan, such an application was made for
products fed to the animals concerned. As regards
apricots, peaches and plums. As regards cymoxanil,
flutriafol, such an application was made to raise the
such an application was made for spinach. As regards
current MRL for soybeans from the United States. As

---

EN
4.10.2011 Official
Journal
of
the
European
Union L
258/13
regards isopyrazam, such an application was made to
and rice the data were not adequate to support the MRLs
raise the current MRL for bananas from Central
requested. For table and wine grapes the Authority
America. As regards fluxapyroxad, such an application
concluded that the MRLs were already fixed at the
was made to raise the current MRLs for pome fruit,
levels corresponding to the intended authorised use. As
stone fruit (cherry, peach, plum, apricot and nectarine),
regards dimethomorph on scarole, the Authority
potato, other root vegetables, bulb vegetables, sweet
identified an short term intake concern for the
corn, brassica vegetables, leafy vegetables and fresh
requested MRL and recommended to keep the MRL at
herbs, peas and beans with and without pods, pulses
the current value. As regards propamocarb the Authority
(dry), oilseeds, cereals (wheat, triticale, rye, barley, oat,
concluded that, as regards use on lamb's lettuce the data
maize and sorghum) and sugar beet and for fat, liver,
were not adequate to support the MRL requested. For
eggs and milk from the United States, Canada and
spinach and leek, the Authority identified a short term
Brazil, taking into account uses on cereals fed to food
intake concern for the requested MRL and recommended
procucing animals. In all these cases higher MRLs are
to keep the MRL at the current value. As regards pyrac
necessary in order to avoid trade barriers for the
lostrobin the Authority concluded that, as regards use on
importation of the products concerned.
grapefruit, lemon, limes and mandarin the data were not
adequate to support the MRLs requested. For sunflower
seed and soya the Authority concluded that the MRLs
were already fixed at the levels corresponding to the
intended authorised use. As regards fluxapyroxad the
(6) As
regards
ethephon,
recently
submitted
data
that
require
Authority concluded that, as regards use on cherries
further evaluation, justify the extension of the expiry date
and cotton the data were not adequate to support the
for the MRLs on table olives and cotton seed.
MRLs requested. For potatoes the Authority concluded
that the MRL was already fixed at the level corresponding
to the intended authorised use.
(7) In
accordance
with
Article
8
of
Regulation
(EC)
No
396/2005, these applications were evaluated by the
Member States concerned and the evaluation reports
(11) As regards all other applications, the Authority
were forwarded to the Commission.
concluded that all requirements with respect to data
were met and that the modifications to the MRLs
requested by the applicants were acceptable with regard
to consumer safety on the basis of a consumer exposure
assessment for 27 specific European consumer groups. It
(8) The
Commission
received
information
from
Germany
took into account the most recent information on the
and the European Spice Association about residues of
toxicological properties of the substances. Neither the
biphenyl on nutmeg and mace which exceed the
lifetime exposure to these substances via consumption
current MRLs. Germany stated that due to the ubiquitous
of all food products that may contain these substances,
presence of biphenyl from unknown sources it was
nor the short term exposure due to extreme
impossible to produce nutmeg and mace complying
consumption of the relevant crops and products
with the MRLs for biphenyl. Germany submitted an
showed that there is a risk that the acceptable daily
application in accordance with Article 6(3) of Regulation
intake (ADI) or the acute reference dose (ARfD) is
(EC) No 396/2005 for modifications to those MRLs and
exceeded.
an evaluation report.
(12) Based on the reasoned opinions of the Authority and
(9) The
European
Food
Safety
Authority,
hereinafter ″the
taking into account the factors relevant to the matter
Authority ″, assessed the applications and the evaluation
under consideration, the appropriate modifications to
reports, examining in particular the risks to the consumer
the MRLs fulfil the requirements of Article 14(2) of Regu
and where relevant to animals and gave reasoned
lation (EC) No 396/2005.
opinions on the proposed MRLs ( 3 ). It forwarded these
opinions to the Commission and the Member States and
made them available to the public.
(13) Regulation (EC) No 396/2005 should therefore be
amended accordingly.
(10) The Authority concluded in its reasoned opinions that, as
regards use of acetamiprid on melons and peas with and
without pods, the data were not adequate to support the
MRLs requested. As regards acetamiprid on scarole, based
(14) The
measures
provided
for
in
this
Regulation
are
in
on the proposal in the evaluation report, the Authority
accordance with the opinion of the Standing
recommended to lower the MRL in order to prevent
Committee on the Food Chain and Animal Health and
exceedence of the ARfD. As regards chlorantraniliprole
neither the European Parliament nor the Council has
the Authority concluded that, as regards use on oranges
opposed them,

---

L 258/14
EN
Official Journal of the European Union
4.10.2011
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this
Regulation.
Article 2
This Regulation shall enter into force on the day following that of its publication in the Official Journal of the
European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 3 October 2011.
For the Commission
The President
José Manuel BARROSO

---

EN
4.10.2011 Official
Journal
of
the
European
Union L
258/15
( 1 ) OJ L 70, 16.3.2005, p. 1.
( 2 ) OJ L 230, 19.8.1991, p. 1.
( 3 ) EFSA scientific reports available on http://www.efsa.europa.eu:
Reasoned opinion of EFSA: Modification of the existing MRLs for acetamiprid in various commodities. EFSA Journal
2010; 8(11):1898 [60 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for acetamiprid in flowering brassica and figs. EFSA
Journal 2011; 9(5):2166 [27 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for biphenyl in nutmeg and mace. EFSA Journal 2010;
9(5):2160 [26 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for captan in certain stone fruits. EFSA Journal 2011;
9(4):2151 [31 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for chlorantraniliprole in various crops and in products
of animal origin. EFSA Journal 2011; 9(3):2099 [45 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for cyflufenamid in various crops. EFSA Journal 2011;
9(5):1933 [35 pp.]
Reasoned opinion of EFSA: Modification of the existing MRL for cymoxanil in spinach. EFSA Journal 2011; 9(3):2093
[26 pp.].
Reasoned opinion of EFSA: Modification of the existing MRL for dichlorprop-P in kidney, liver and oranges. EFSA
Journal 2011; 9(5):2155 [34 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for difenoconazole in beet leaves (chard), globe
artichokes, broccoli, cardoons and strawberries. EFSA Journal 2011; 9(5):2153 [32 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for dimethomorph in various commodities. EFSA
Journal 2011; 9(5):2165 [35 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for dithiocarbamates (mancozeb) in radishes. EFSA
Journal 2011; 9(3):2108 [28 pp.].
Reasoned opinion of EFSA: Modification of the existing MRL for epoxiconazole in various cereals. EFSA Journal 2011;
9(3):2095 [33 pp.].
Reasoned opinion of EFSA: Modification of the existing MRL for flutriafole in soya bean. EFSA Journal 2010;
8(3):1587 [28 pp.].
Reasoned opinion of EFSA: Setting of new MRLs for fluxapyroxad (BAS 700 F) in various commodities of plant and
animal origin. EFSA Journal 2011; 9(6):2196 [68 pp.].
Reasoned opinion of EFSA: Modification of the existing MRL for isopyrazam in bananas. EFSA Journal 2011;
9(4):2134 [29 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for propamocarb in leek, spinach, witloof and lamb's
lettuce. EFSA Journal 2011; 9(3):2094 [28 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for pyraclostrobin in various crops. EFSA Journal 2011;
9(3):2120 [41 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for pyrimethanil in lettuce and scarole. EFSA Journal
2011; 9(4):2148 [24 pp.].
Reasoned opinion of EFSA: Modification of the existing MRLs for spirotetramat in herbs. EFSA Journal 2011;
9(4):2132 [30 pp.].

---

L 258/16
EN
Official Journal of the European Union
4.10.2011
ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:
(1) (a) In Annex II, the columns for acetamiprid, captan, dithiocarbamates and pyraclostrobin are replaced by the
following:

---

4.10.2011 Off
‘Pesticide residues and maximum residue levels (mg/kg)

e
s

m
maneb, thira,
g neb
h
iocarbamat
pi
i
ncludin pro
EN
(
dit
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a )
, ,

e
s


S2
C etiram
(F)
(R)
a
s m

id
,

zeb
an
h
iocarbamat
co ziram)
imethanil
cetamipr
A
Capt
Dit expressed man and
Pyraclostrobin
Pyr
(1) (2) (3) (4) (5) (6) (7)
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0110000 (i) Citrus fruit
1 0,02
(*)
5 10
icial
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
1
Jour
ugli and other hybrids)
nal
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
2
of
the
0110030 Lemons
(Citron,
lemon)
1
European
0110040 Limes
1
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
1
Union
0110990 Others
1
0120000 (ii) Tree nuts (shelled or unshelled) 0,01
(*)
0120010 Almonds
0,3 0,05
(*) 0,02
(*) 0,2
0120020 Brazil
nuts
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120030 Cashew
nuts
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120040 Chestnuts
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120050 Coconuts
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120060 Hazelnuts
(Filbert)
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120070 Macadamia
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120080 Pecans
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
L
258/17
0120090 Pine
nuts
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0120100 Pistachios
0,02 (*) 0,05
(*)
1 0,2

---

L 258/18
(1) (2) (3) (4) (5) (6) (7)
0120110 Walnuts
0,02 (*) 0,1 0,02
(*) 0,05
(*)
0120990 Others
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0130000 (iii) Pome fruit 0,7 3
(+)
5 0,3
5
0130010 Apples
(Crab
apple)
EN

0130020 Pears
(Oriental
pear)
0130030 Quinces
0130040 Medlar (**) (**) (**) (**)
0130050 Loquat (**) (**) (**) (**)
0130990 Others
0140000 (iv) Stone fruit
Off
0140010 Apricots 0,1
4 2
(+) 0,2
3
icial
0140020 Cherries
(sweet
cherries,
sour
cherries) 0,5
5 2
(+)
2
Jour
0,05
(*)
0140030 Peaches
(Nectarines
and
similar
hybrids) 0,1
4 2
(+) 0,2 10
nal
of
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe) 0,03
7 2
(+) 0,5
3
the
0140990 Others 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
European
0150000 (v) Berries & small fruit
0151000 (a) Table and wine grapes 0,2 0,02
(*) 5
(+)
5
Union
0151010 Table
grapes
1
0151020 Wine
grapes
2
0152000 (b) Strawberries 0,5 3
(+) 10
(+)
1
5
0153000 (c) Cane fruit 0,01
(*) 0,05
(*)
2
0153010 Blackberries
3 (+) 10
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries) 0,02
(*) 0,05
(*)
0153030 Raspberries
(Wineberries,
arctic
bramble/raspberry,
(Rubus
3 (+) 10
arcticus), nectar raspberries (Rubus arcticus x idaeus))
0153990 Others
0,02 (*) 0,05
(*)
0154000 (d) Other small fruit & berries
3
5
0154010 Blueberries
(Bilberries) 1,5 0,02
(*)
5
4.10.2011
0154020 Cranberries
(Cowberries
(red
bilberries)) 0,01
(*) 0,02
(*)
5
0154030 Currants
(red,
black
and
white) 0,01
(*) 3
(+) 5
(+)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species) 0,01
(*) 3
(+)
5
0154050 Rose
hips (**) 0,02
(*) (**) (**) (**)
0154060 Mulberries
(arbutus
berry) (**) 0,02
(*) (**) (**) (**)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) (**) 0,02
(*) (**) (**) (**)
EN

0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
(**) 0,02
(*) (**) (**) (**)
buckthorn (sea sallowthorn), hawthorn, service berries, and
other treeberries)
0154990 Others 0,01
(*) 0,02
(*)
5
0160000 (vi) Miscellaneous fruit
0161000 (a) Edible peel
0,02 (*) 0,02
(*) 0,05
(*)
0161010 Dates 0,01
(*) 0,05
(*)
0161020 Figs 0,03 0,05
(*)
icial
0161030 Table
olives 0,01
(*) 5
(+)
Jour
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats
0,01 (*) 0,05
(*)
nal
(Citrus aurantifolia x Fortunella spp.))
of
0161050 Carambola
(Bilimbi) (**) (**) (**) (**)
the
0161060 Persimmon (**) (**) (**) (**)
European
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
(**) (**) (**) (**)
apple, Brazilean cherry Surinam cherry (grumichama Eugenia
uniflora),)
Union
0161990 Others 0,01
(*) 0,05
(*)
0162000 (b) Inedible peel, small 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0162010 Kiwi
0162020 Lychee
(Litchi)
(Pulasan,
rambutan
(hairy
litchi),
mangosteen)
0162030 Passion
fruit
0162040 Prickly
pear
(cactus
fruit) (**) (**) (**) (**)
0162050 Star
apple (**) (**) (**) (**)
0162060 American
persimmon
(Virginia
kaki)
(Black
sapote,
white
sapote,
(**) (**) (**) (**)
green sapote, canistel (yellow sapote), and mammey sapote)
0162990 Others
0163000 (c) Inedible peel, large 0,01
(*)
L
258/19
0163010 Avocados
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana) 0,02
(*) 2
(+) 0,02
(*) 0,1

---

L 258/20
(1) (2) (3) (4) (5) (6) (7)
0163030 Mangoes
2 2
(+) 0,05 0,05
(*)
0163040 Papaya
0,02 (*) 7
(+) 0,05 0,05
(*)
0163050 Pomegranate
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
(**) 0,02
(*) (**) (**) (**)
EN
other medium sized Annonaceae)

0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) (**) 0,02
(*) (**) (**) (**)
0163080 Pineapples
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0163090 Bread
fruit
(Jackfruit) (**) 0,02
(*) (**) (**) (**)
0163100 Durian (**) 0,02
(*) (**) (**) (**)
0163110 Soursop
(guanabana) (**) 0,02
(*) (**) (**) (**)
Off
0163990 Others
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
icial
0200000 2. VEGETABLES FRESH OR FROZEN
Jour
0210000 (i) Root and tuber vegetables 0,01
(*)
nal
0211000 (a) Potatoes
0,05 0,3
(+) 0,02
(*) 0,05
(*)
of
the
0212000 (b) Tropical root and tuber vegetables 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
European
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0212020 Sweet
potatoes
Union
0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
0212040 Arrowroot (**) (**) (**) (**)
0212990 Others
0213000 (c) Other root and tuber vegetables except sugar beet
0213010 Beetroot
0,02 (*) 0,5
(+) 0,1 0,05
(*)
0213020 Carrots
0,1 0,2
(+) 0,1
1
0213030 Celeriac
0,1 0,3
(+) 0,3 0,05
(*)
0213040 Horseradish
(Angelica
roots,
lovage
roots,
gentiana
roots,) 0,02
(*) 0,2
(+) 0,3 0,05
(*)
0213050 Jerusalem
artichokes 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0213060 Parsnips
0,02 (*) 0,2
(+) 0,3 0,05
(*)
4.10.2011
0213070 Parsley
root
0,02 (*) 0,2
(+) 0,1 0,05
(*)
0213080
Radishes (Black radish, Japanese radish, small radish and similar
0,02 (*) 2
(+) 0,2 0,05
(*)
varieties, tiger nut (Cyperus esculentus))

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant)) 0,02
(*) 0,2
(+) 0,1 0,05
(*)
0213100 Swedes
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0213110 Turnips
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
0213990 Others
0,02 (*) 0,05
(*) 0,02
(*) 0,05
(*)
EN

0220000 (ii) Bulb vegetables
0,02 (*)
0220010 Garlic 0,01
(*) 0,5
(+) 0,2 0,05
(*)
0220020 Onions
(Silverskin
onions) 0,02 1
(+) 0,2 0,1
0220030 Shallots 0,01
(*) 1
(+) 0,2 0,05
(*)
0220040 Spring
onions
(Welsh
onion
and
similar
varieties) 0,01
(*) 1
(+) 1,5 0,05
(*)
0220990 Others 0,01
(*) 0,05
(*) 0,02
(*) 0,05
(*)
icial
0230000 (iii) Fruiting vegetables
Jour
0231000 (a) Solanacea
nal
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
0,15 2
(+) 3
(+) 0,3
1
of
wolfberry (Lycium barbarum and L. chinense))
the
0231020 Peppers
(Chilli
peppers) 0,3 0,1 5
(+) 0,5
2
European
0231030 Aubergines
(egg
plants)
(Pepino) 0,15 0,02
(*) 3
(+) 0,3
1
0231040 Okra,
lady's
fingers 0,01
(*) 0,02
(*) 0,5
(+) 0,02
(*) 0,05
(*)
Union
0231990 Others 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0232000 (b) Cucurbits - edible peel 0,3 0,02
(*) 2
(+)
1
0232010 Cucumbers
0,3
0232020 Gherkins
0,5
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0,5
0232990 Others
0,02 (*)
0233000 (c) Cucurbits-inedible peel 0,01
(*) 1
(+) 0,5 0,05
(*)
0233010 Melons
(Kiwano) 0,1
0233020 Pumpkins
(Winter
squash) 0,02
(*)
0233030 Watermelons
0,02 (*)
L
258/21
0233990 Others
0,02 (*)
0234000 (d) Sweet corn 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)

---

L 258/22
(1) (2) (3) (4) (5) (6) (7)
0239000 (e) Other fruiting vegetables 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0240000 (iv) Brassica vegetables 0,02
(*) 0,05
(*)
0241000 (a) Flowering brassica
1 (+) 0,1
EN
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab) 0,3

0241020 Cauliflower 0,15
0241990 Others 0,15
0242000 (b) Head brassica
0242010 Brussels
sprouts 0,05 2
(+) 0,2
0242020 Head
cabbage
(Pointed
head
cabbage,
red
cabbage,
savoy
0,6 3
(+) 0,2
Off
cabbage, white cabbage)
icial
0242990 Others 0,01
(*) 0,05
(*) 0,02
(*)
Jour
0243000 (c) Leafy brassica 0,01
(*) 0,5
(+) 0,02
(*)
nal
0243010 Chinese
cabbage
(Indian
(Chinese)
mustard,
pak
choi,
Chinese
of
flat cabbage (tai goo choi), choi sum, peking cabbage (pe-tsai),)
the
European
0243020 Kale
(Borecole
(curly
kale),
collards,
Portuguese
Kale,
Portuguese
cabbage, cow cabbage)
0243990 Others
Union
0244000 (d) Kohlrabi 0,01
(*) 1
(+) 0,02
(*)
0250000 (v) Leaf vegetables & fresh herbs
0251000 (a) Lettuce and other salad plants including Brassicacea 5
(+)
0251010 Lamb's
lettuce
(Italian
cornsalad)
5 0,02
(*) 10 0,05
(*)
0251020 Lettuce
(Head
lettuce,
lollo
rosso
(cutting
lettuce),
iceberg
5 0,02
(*)
2 20
lettuce, romaine (cos) lettuce)
0251030 Scarole
(broad-leaf
endive)
(Wild
chicory,
red-leaved
chicory,
1,5
2
2 20
radicchio, curld leave endive, sugar loaf)
0251040 Cress
3 0,02
(*)
2 0,05
(*)
0251050 Land
cress (**) 0,02
(*) (**) (**) (**)
4.10.2011
0251060 Rocket,
Rucola
(Wild
rocket)
5 0,02
(*)
2 0,05
(*)
0251070 Red
mustard (**) 0,02
(*) (**) (**) (**)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and
5 0,02
(*)
2 0,05
(*)
radish and other babyleaf brassica crops (crops harvested up to
8 true leaf stage))
0251990 Others 0,01
(*) 0,02
(*)
2 0,05
(*)
EN
0252000 (b) Spinach & similar (leaves) 0,02
(*)

0,05
(*)
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
4 0,05
(*) 0,5
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
(**) (**) (**) (**)
common purslane, sorrel, glassworth, Agretti (Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
3 0,05
(*) 0,5
0252990 Others 0,01
(*) 0,05
(*) 0,5
0253000 (c) Vine leaves (grape leaves) (**) 0,02
(*) (**) (**) (**)
icial
0254000 (d) Water cress 0,01
(*) 0,02
(*) 0,3
(+) 0,02
(*) 0,05
(*)
Jour
0255000 (e) Witloof 0,01
(*) 0,02
(*) 0,5
(+) 0,02
(*) 0,05
(*)
nal
0256000 (f) Herbs
0,02 (*) 5
(+)
2
3
of
the
0256010 Chervil
3
European
0256020 Chives
3
0256030 Celery
leaves
(Fennel
leaves,
Coriander
leaves,
dill
leaves,
3
Caraway leaves, lovage, angelica, sweet cisely and other
Union
Apiacea leaves)
0256040 Parsley
5
0256050 Sage
(Winter
savory,
summer
savory,) (**) (**) (**) (**)
0256060 Rosemary (**) (**) (**) (**)
0256070 Thyme
(Marjoram,
oregano) (**) (**) (**) (**)
0256080 Basil
(Balm
leaves,
mint,
peppermint) (**) (**) (**) (**)
0256090 Bay
leaves
(laurel) (**) (**) (**) (**)
0256100 Tarragon
(Hyssop) (**) (**) (**) (**)
0256990 Others
(Edible
flowers)
3
L
0260000 (vi) Legume vegetables (fresh)
0,02 (*)
258/23
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet
0,06 2
(+) 1
(+)
2
runner bean, slicing bean, yardlong beans)

---

L 258/24
(1) (2) (3) (4) (5) (6) (7)
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
0,01 (*) 2
(+) 0,1
(+) 0,05
(*)
cowpea)
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas)) 0,01
(*) 0,02
(*) 1
(+)
3
0260040
Peas (without pods) (Garden pea, green pea, chickpea) 0,01
(*) 0,02
(*) 0,2
(+) 0,2
EN
0260050 Lentils 0,01
(*) 0,02
(*) 0,05
(*)

0,05
(*)
0260990 Others 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*)
0270000 (vii) Stem vegetables (fresh)
0270010 Asparagus 0,01
(*) 0,02
(*) 0,5
(+) 0,02
(*) 0,05
(*)
0270020 Cardoons 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0270030 Celery
1 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0270040 Fennel 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
Off
icial
0270050 Globe
artichokes 0,6 0,02
(*) 0,05
(*)
2 0,05
(*)
Jour
0270060 Leek 0,01
(*)
2 3
(+) 0,5
1
nal
0270070 Rhubarb 0,01
(*) 0,02
(*) 0,5
(+) 0,02
(*) 0,05
(*)
of
0270080 Bamboo
shoots (**) 0,02
(*) (**) (**) (**)
the
0270090 Palm
hearts (**) 0,02
(*) (**) (**) (**)
European
0270990 Others 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
0280000 (viii) Fungi 0,01
(*) 0,02
(*) 0,05
(*) 0,02
(*) 0,05
(*)
Union
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom,
Shi-take)
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds (**) 0,02
(*) (**) (**) (**)
0300000 3. PULSES, DRY
0,02 (*) 0,3 0,5
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field
0,05 0,1
(+)
beans, cowpeas)
0300020 Lentils 0,01
(*) 0,05
(*)
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch) 0,05 0,1
(+)
0300040 Lupins 0,01
(*) 0,05
(*)
0300990 Others 0,01
(*) 0,05
(*)
4.10.2011
0400000 4. OILSEEDS AND OILFRUITS 0,02
(*)
0401000 (i) Oilseeds
0,1 (*)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0401010 Linseed 0,01
(*) 0,1
(*) 0,2
0401020 Peanuts 0,01
(*) 0,1
(*) 0,04
0401030 Poppy
seed 0,01
(*) 0,1
(*) 0,2
0401040 Sesame
seed 0,01
(*) 0,1
(*) 0,2
EN

0401050 Sunflower
seed 0,01
(*) 0,1
(*) 0,3
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape) 0,2 0,5
(+) 0,2
0401070 Soya
bean 0,01
(*) 0,1
(*) 0,02
(*)
0401080 Mustard
seed 0,01
(*) 0,1
(*) 0,2
0401090 Cotton
seed 0,5 0,1
(*) 0,3
0401100
Pumpkin seeds (Other seeds of cucurbitacea) 0,01
(*) 0,1
(*) 0,02
(*)
0401110 Safflower (**) (**) (**) (**)
icial
0401120 Borage (**) (**) (**) (**)
Jour
0401130 Gold
of
pleasure (**) (**) (**) (**)
nal
0401140 Hempseed 0,01
(*) 0,1
(*) 0,02
(*)
of
the
0401150 Castor
bean (**) (**) (**) (**)
European
0401990 Others 0,01
(*) 0,1
(*) 0,02
(*)
0402000 (ii) Oilfruits 0,01
(*) 0,02
(*)
Union
0402010 Olives
for
oil
production
5 (+) 0,05
(*)
0402020 Palm
nuts
(palmoil
kernels) (**) (**) (**) (**)
0402030 Palmfruit (**) (**) (**) (**)
0402040 Kapok (**) (**) (**) (**)
0402990 Others
0,1 (*) 0,1
(*)
0500000 5. CEREALS
0,02 (*) 0,05
(*)
0500010 Barley 0,01
(*) 2
(+) 0,3
0500020 Buckwheat
(Amaranthus,
quinoa) 0,01
(*) 0,05
(*) 0,02
(*)
0500030 Maize 0,01
(*) 0,05
(*) 0,02
(*)
0500040 Millet
(Foxtail
millet,
teff) 0,01
(*) 0,05
(*) 0,02
(*)
0500050 Oats 0,01
(*) 2
(+) 0,3
L
258/25
0500060 Rice 0,01
(*) 0,05
(*) 0,02
(*)
0500070 Rye 0,01
(*) 1
(+) 0,1

---

L 258/26
(1) (2) (3) (4) (5) (6) (7)
0500080 Sorghum 0,01
(*) 0,05
(*) 0,02
(*)
0500090 Wheat
(Spelt,
triticale) 0,03 1
(+) 0,1
0500990 Others 0,01
(*) 0,05
(*) 0,02
(*)
EN
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA 0,1
(*) 0,05
(*) 0,1
(*)

0,1
(*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia
0,05 (*)
sinensis)
0620000 (ii) Coffee beans (**) (**) (**) (**)
0630000 (iii) Herbal infusions (dried) (**) (**) (**) (**)
0631000 (a) Flowers (**) (**) (**) (**)
Off
0631010 Camomille
flowers (**) (**) (**) (**)
icial
0631020 Hybiscus
flowers (**) (**) (**) (**)
Jour
0631030 Rose
petals (**) (**) (**) (**)
nal
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra)) (**) (**) (**) (**)
of
the
0631050 Lime
(linden) (**) (**) (**) (**)
European
0631990 Others (**) (**) (**) (**)
0632000 (b) Leaves (**) (**) (**) (**)
Union
0632010 Strawberry
leaves (**) (**) (**) (**)
0632020 Rooibos
leaves
(Ginkgo
leaves) (**) (**) (**) (**)
0632030 Maté (**) (**) (**) (**)
0632990 Others (**) (**) (**) (**)
0633000 (c) Roots (**) (**) (**) (**)
0633010 Valerian
root (**) (**) (**) (**)
0633020 Ginseng
root (**) (**) (**) (**)
0633990 Others (**) (**) (**) (**)
0639000 (d) Other herbal infusions (**) (**) (**) (**)
4.10.2011
0640000 (iv) Cocoa (fermented beans) (**) (**) (**) (**)
0650000 (v) Carob (st johns bread) (**) (**) (**) (**)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder 0,1
(*) 0,05
(*) 25
(+) 10 0,1
(*)
0800000 8. SPICES (**) 0,05
(*) (**) (**) (**)
0810000 (i) Seeds (**) (**) (**) (**)
0810010 Anise (**) (**) (**) (**)
EN

0810020 Black
caraway (**) (**) (**) (**)
0810030 Celery
seed
(Lovage
seed) (**) (**) (**) (**)
0810040 Coriander
seed (**) (**) (**) (**)
0810050 Cumin
seed (**) (**) (**) (**)
0810060 Dill
seed (**) (**) (**) (**)
0810070 Fennel
seed (**) (**) (**) (**)
icial
0810080 Fenugreek (**) (**) (**) (**)
0810090 Nutmeg (**) (**) (**) (**)
Jour
nal
0810990 Others (**) (**) (**) (**)
of
0820000 (ii) Fruits and berries (**) (**) (**) (**)
the
0820010 Allspice (**) (**) (**) (**)
European
0820020 Anise
pepper
(Japan
pepper) (**) (**) (**) (**)
0820030 Caraway (**) (**) (**) (**)
Union
0820040 Cardamom (**) (**) (**) (**)
0820050 Juniper
berries (**) (**) (**) (**)
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper) (**) (**) (**) (**)
0820070 Vanilla
pods (**) (**) (**) (**)
0820080 Tamarind (**) (**) (**) (**)
0820990 Others (**) (**) (**) (**)
0830000 (iii) Bark (**) (**) (**) (**)
0830010 Cinnamon
(Cassia) (**) (**) (**) (**)
0830990 Others (**) (**) (**) (**)
0840000 (iv) Roots or rhizome (**) (**) (**) (**)
L
258/27
0840010 Liquorice (**) (**) (**) (**)
0840020 Ginger (**) (**) (**) (**)

---

L 258/28
(1) (2) (3) (4) (5) (6) (7)
0840030 Turmeric
(Curcuma) (**) (**) (**) (**)
0840040 Horseradish (**) (**) (**) (**)
0840990 Others (**) (**) (**) (**)
0850000 (v) Buds (**) (**) (**) (**)
EN

0850010 Cloves (**) (**) (**) (**)
0850020 Capers (**) (**) (**) (**)
0850990 Others (**) (**) (**) (**)
0860000 (vi) Flower stigma (**) (**) (**) (**)
0860010 Saffron (**) (**) (**) (**)
0860990 Others (**) (**) (**) (**)
Off
0870000 (vii) Aril (**) (**) (**) (**)
icial
0870010 Mace (**) (**) (**) (**)
Jour
0870990 Others (**) (**) (**) (**)
nal
of
0900000 9. SUGAR PLANTS (**) 0,02
(*) (**) (**) (**)
the
0900010 Sugar
beet
(root) (**) (**) (**) (**)
European
0900020 Sugar
cane (**) (**) (**) (**)
0900030 Chicory
roots (**) (**) (**) (**)
Union
0900990 Others (**) (**) (**) (**)
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS 0,02
(*) 0,05
(*) 0,05
(*)
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh
0,05 (*)
chilled or frozen, salted, in brine, dried or smoked or
processed as flours or meals other processed products such
as sausages and food preparations based on these
1011000 (a) Swine
1011010 Meat 0,05
(*)
1011020 Fat
free
of
lean
meat 0,05
(*)
1011030 Liver 0,1
1011040 Kidney 0,2
1011050 Edible
offal 0,05
(*)
4.10.2011
1011990 Others 0,05
(*)
1012000 (b) Bovine

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
1012010 Meat 0,05
(*)
1012020 Fat 0,05
(*)
1012030 Liver 0,1
1012040 Kidney 0,2
EN

1012050 Edible
offal 0,05
(*)
1012990 Others 0,05
(*)
1013000 (c) Sheep
1013010 Meat 0,05
(*)
1013020 Fat 0,05
(*)
1013030 Liver 0,1
1013040 Kidney 0,2
icial
1013050 Edible
offal 0,05
(*)
Jour
1013990 Others 0,05
(*)
nal
1014000 (d) Goat
of
the
1014010 Meat 0,05
(*)
European
1014020 Fat 0,05
(*)
1014030 Liver 0,1
Union
1014040 Kidney 0,2
1014050 Edible
offal 0,05
(*)
1014990 Others 0,05
(*)
1015000 (e) Horses, asses, mules or hinnies (**) (**) (**) (**)
1015010 Meat (**) (**) (**) (**)
1015020 Fat (**) (**) (**) (**)
1015030 Liver (**) (**) (**) (**)
1015040 Kidney (**) (**) (**) (**)
1015050 Edible
offal (**) (**) (**) (**)
1015990 Others (**) (**) (**) (**)
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
L
258/29
1016010 Meat 0,05
(*)
1016020 Fat 0,05
(*)

---

L 258/30
(1) (2) (3) (4) (5) (6) (7)
1016030 Liver 0,1
1016040 Kidney 0,2
1016050 Edible
offal 0,05
(*)
EN
1016990 Others 0,05
(*)

1017000 (g) Other farm animals (Rabbit, Kangaroo) (**) (**) (**) (**)
1017010 Meat (**) (**) (**) (**)
1017020 Fat (**) (**) (**) (**)
1017030 Liver (**) (**) (**) (**)
1017040 Kidney (**) (**) (**) (**)
Off
1017050 Edible
offal (**) (**) (**) (**)
icial
1017990 Others (**) (**) (**) (**)
Jour
1020000 (ii) Milk and cream, not concentrated, nor containing added sugar
0,05 (*)
nal
0,01
(*)
or sweetening matter, butter and other fats derived from milk,
cheese and curd
of
the
1020010 Cattle
European
1020020 Sheep
1020030 Goat
Union
1020040 Horse
1020990 Others
1030000 (iii) Birds’ eggs, fresh preserved or cooked Shelled eggs and egg
0,05 (*) 0,05
(*)
yolks fresh, dried, cooked by steaming or boiling in water,
moulded, frozen or otherwise preserved whether or not
containing added sugar or sweetening matter
1030010 Chicken
1030020 Duck (**) (**) (**) (**)
1030030 Goose (**) (**) (**) (**)
1030040 Quail (**) (**) (**) (**)
1030990 Others (**) (**) (**) (**)
4.10.2011
1040000 (iv) Honey (Royal jelly, pollen) (**) (**) (**) (**)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles) (**) (**) (**) (**)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7)
1060000 (vi) Snails (**) (**) (**) (**)
1070000 (vii) Other terrestrial animal products (**) (**) (**) (**)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
EN
(**) Pesticide-code combination for which the MRL as set in Annex III Part B applies.
(F) = Fat soluble

(R) = The residue definition differs for the following combinations pesticide-code number:
Acetamiprid - code 1000000: Sum of acetamiprid and N-desmethyl-acetamiprid (IM-2-1), expresed as acetamiprid
The MRLs expressed as CS2 can arise from different dithiocarbamates and therefore they do not reflect a single Good Agricultural Practice (GAP). It is therefore not appropriate to use these MRLs to check compliance with a GAP.
Captan
(+) Sum of captan and folpet.
0130000 (iii)
Pome
fruit
0152000 (b)
Strawberries
0153010 Blackberries
icial
0153030 Raspberries
(Wineberries,
arctic
bramble/raspberry,
(Rubus
arcticus),
nectar
raspberries
(Rubus
arcticus
x
Jour
idaeus))
nal
0154030 Currants
(red,
black
and
white)
of
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
the
0231010
Tomatoes (Cherry tomatoes, tree tomato, Physalis, gojiberry, wolfberry (Lycium barbarum and L. chinense))
European
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong
beans)
0260020
Beans (without pods) (Broad beans, Flageolets, jack bean, lima bean, cowpea)
Union
Dithiocarbamates (dithiocarbamates expressed as CS2, including maneb, mancozeb, metiram, propineb, thiram and ziram)
(+) (ma, me, pr, t)
0213030 Celeriac
(+) (ma, mz)
0220020 Onions
(Silverskin
onions)
0220030 Shallots
0260030 Peas
(with
pods)
(Mangetout
(sugar
peas,
snow
peas))
0270060 Leek
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0500010 Barley
0500050 Oats
L
0500070 Rye
258/31
0500090 Wheat
(Spelt,
triticale)

---

L 258/32
(+) (ma, mz, me, pr)
0211000 (a)
Potatoes
0231010
Tomatoes (Cherry tomatoes, tree tomato, Physalis, gojiberry, wolfberry (Lycium barbarum and L. chinense))
(+) (ma, mz, me, pr, t)
0151000 (a)
Table
and
wine
grapes
(+) (ma, mz, pr)
EN
0233000 (c)
Cucurbits-inedible
peel

(+) (mz)
0154030 Currants
(red,
black
and
white)
0163030 Mangoes
0163040 Papaya
0213010 Beetroot
0213020 Carrots
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,)
Off
0213060 Parsnips
icial
0213070 Parsley
root
Jour
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus esculentus))
nal
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
of
0220010 Garlic
the
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
European
0231040 Okra,
lady’s
fingers
0241000 (a)
Flowering
brassica
0242010 Brussels
sprouts
Union
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
0243000 (c)
Leafy
brassica
0244000 (d)
Kohlrabi
0254000 (d)
Water
cress
0255000 (e)
Witloof
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong
beans)
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea)
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0270010 Asparagus
0270070 Rhubarb
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
4.10.2011
(+) (mz, me)
0231030 Aubergines
(egg
plants)
(Pepino)

---

4.10.2011 Off
0256000 (f)
Herbs
(+) (mz, me, pr, t, z)
0140020 Cherries
(sweet
cherries,
sour
cherries)
(+) (mz, me, t)
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
0251000 (a)
Lettuce
and
other
salad
plants
including
Brassicacea
EN

(+) (mz, me, t, z)
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
(+) (mz, pr)
0161030 Table
olives
0231020 Peppers
(Chilli
peppers)
0232000 (b)
Cucurbits
-
edible
peel
0402010 Olives
for
oil
production
(+) (mz, t)
icial
0140030 Peaches
(Nectarines
and
similar
hybrids)
Jour
(+) (pr)
nal
0700000 7.
HOPS
(dried),
including
hop
pellets
and
unconcentrated
powder
of
(+) (t)
the
0152000 (b)
Strawberries
European
(+) In brackets the origin of the residue (ma: maneb mz: mancozeb me: metiram pr: propineb t: thiram z: ziram).
0140010 Apricots
0140020 Cherries
(sweet
cherries,
sour
cherries)
Union
0140030 Peaches
(Nectarines
and
similar
hybrids)
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
0151000 (a)
Table
and
wine
grapes
0152000 (b)
Strawberries
0154030 Currants
(red,
black
and
white)
0161030 Table
olives
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
0163030 Mangoes
0163040 Papaya
0211000 (a)
Potatoes
0213010 Beetroot
0213020 Carrots
0213030 Celeriac
L
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots,)
258/33
0213060 Parsnips

---

L 258/34
0213070 Parsley
root
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus esculentus))
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
0220010 Garlic
0220020 Onions
(Silverskin
onions)
0220030 Shallots
EN
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)

0231010
Tomatoes (Cherry tomatoes, tree tomato, Physalis, gojiberry, wolfberry (Lycium barbarum and L. chinense))
0231020 Peppers
(Chilli
peppers)
0231030 Aubergines
(egg
plants)
(Pepino)
0231040 Okra,
lady’s
fingers
0232000 (b)
Cucurbits
-
edible
peel
0233000 (c)
Cucurbits-inedible
peel
0233010 Melons
(Kiwano)
Off
0233020 Pumpkins
(Winter
squash)
icial
0233030 Watermelons
0233990 Others
Jour
0241000 (a)
Flowering
brassica
nal
0242010 Brussels
sprouts
of
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
the
0243000 (c)
Leafy
brassica
European
0244000 (d)
Kohlrabi
0251000 (c)
Lettuce
and
other
salad
plants
including
Brassicacea
0254000 (d)
Water
cress
Union
0255000 (e)
Witloof
0256000 (f)
Herbs
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong
beans)
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea)
0260030 Peas
(with
pods)
(Mangetout
(sugar
peas,
snow
peas))
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0270010 Asparagus
0270060 Leek
0270070 Rhubarb
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
4.10.2011
0402010 Olives
for
oil
production
0500010 Barley

---

4.10.2011 Off
0500050 Oats
0500070 Rye
0500090 Wheat
(Spelt,
triticale)
0700000 7.
HOPS
(dried),
including
hop
pellets
and
unconcentrated
powder’
(b) The footnote for the MRL for ethephon on table olives will be replaced by the following:
EN

″ MRL will be valid until 1 July 2012 pending submission and evaluation of additional residue trials ″
(c) The footnote for the MRL for ethephon on cotton seed will be replaced by the following:
″ MRL will be valid until 1 July 2012 pending submission and evaluation of an additional metabolism study ″
icial
Jour
nal
of
the
European
Union
L
258/35

---

L 258/36
(2) Annex III is amended as follows:
(a) Part A is amended as follows:
(i) The columns for biphenyl, chlorantraniliprole, cyflufenamid, cymoxanil, dichlorprop-P, difenoconazole, dimethomorph, epoxiconazole, flutriafol, isopyrazam, propa
mocarb, pyrimethanil and spirotetramat are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
EN
its
-
lt

hlor
sa
,
and
and
dic prop
i
t
s
tramat
d
dichlor
an
spirote
BYI08330-enol,

as
(Z-isomer)
as
(F)
(including
o
c
a
r
b
enamid
prop
Code number Groups and examples of individual products to which the MRLs
expressed

expressed
apply (a )
E-2Y45)
luf
p
r
o
p
a
m
metabolites
cyf
dichlor ates,
o
f
4 ,BYI08330-monohydroxy
(DPX
of
xy
of
its
Off

lucoside,
sum
conjug


(F)
(
S
u
m
and
icial
sum its
ph
ohydro
b propamocarb)


enol-g

ar as
Jour


prop: and
oc
xanil
ol
lufenamid:
xiconazole
iaf
yrazam
am
nal
hlor
enoconazole
op
08330-ket 08330
Biphenyl
Chlorantraniliprole
Cyf E-isomer
Cymo
Dic prop-P)
Dif
Dimethomor
Epo
Flutr
Isop
Pr expressed
Spirotetramat BYI BYI (R)
of
the
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
European
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0110000 (i) Citrus fruit 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,1 0,05
(*) 0,2 0,01
(*)
1
Union
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
0,05 (*) 0,05
(*) 10
tangelo (except mineola), ugli and other
hybrids)
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
0,2 0,8 0,1
(*)
and other hybrids)
0110030 Lemons
(Citron,
lemon) 0,05
(*) 0,05
(*) 10
0110040 Limes
0,05 (*) 0,05
(*) 10
0110050 Mandarins
(Clementine,
tangerine,
mineola
0,05 (*) 0,05
(*) 10
and other hybrids)
0110990 Others
0,05 (*) 0,05
(*) 10
0120000 (ii) Tree nuts (shelled or unshelled) 0,01
(*) 0,05 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,1
(*) 0,5
0120010 Almonds
4.10.2011
0120020 Brazil
nuts
0120030 Cashew
nuts

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts
(Filbert)
0120070 Macadamia
EN

0120080 Pecans
0120090 Pine
nuts
0120100 Pistachios
0120110 Walnuts
0120990 Others
0130000 (iii) Pome fruit 0,01
(*) 0,5 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*)
1
0130010 Apples
(Crab
apple) 0,05 0,5 0,2 10
icial
0130020 Pears
(Oriental
pear) 0,05 0,5 0,05
(*) 10
Jour
nal
0130030 Quinces 0,02
(*) 0,2 0,05
(*) 0,1
(*)
of
0130040 Medlar 0,02
(*) 0,5 0,05
(*) 0,1
(*)
the
0130050 Loquat 0,02
(*) 0,5 0,05
(*) 0,1
(*)
European
0130990 Others 0,02
(*) 0,2 0,05
(*) 0,1
(*)
0140000 (iv) Stone fruit 0,01
(*)
1 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,1
(*)
3
Union
0140010 Apricots
0,5
0140020 Cherries
(sweet
cherries,
sour
cherries) 0,3
0140030 Peaches
(Nectarines
and
similar
hybrids) 0,5
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe) 0,5
0140990 Others
0,1
0150000 (v) Berries & small fruit 0,05
(*) 0,05
(*) 0,01
(*)
0151000 (a) Table and wine grapes 0,01
(*)
1 0,15 0,2 0,5
3 0,1
(*)
2
0151010 Table
grapes
0,05 (*)
0151020 Wine
grapes
1
0152000 (b) Strawberries 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,4 0,7 0,5 10 0,1
(*)
L
258/37
0153000 (c) Cane fruit 0,01
(*)
1 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
0153010 Blackberries
0,3

---

L 258/38
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0153020 Dewberries
(Loganberries,
boysenberries,
0,1
and cloudberries)
0153030 Raspberries
(Wineberries,
arctic
bramble/
0,3
raspberry, (Rubus arcticus), nectar
raspberries (Rubus arcticus x idaeus))
EN

0153990 Others
0,1
0154000 (d) Other small fruit & berries 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
0154010 Blueberries
(Bilberries) 0,01
(*) 1,5 0,1
0154020 Cranberries
(Cowberries
(red
bilberries)) 0,01
(*) 0,7 0,1
0154030 Currants
(red,
black
and
white) 0,01
(*) 0,01
(*) 0,2
0154040 Gooseberries
(Including
hybrids
with
other
0,01 (*) 0,01
(*) 0,1
ribes species)
Off
icial
0154050 Rose
hips 0,02 0,01
(*) 0,1
Jour
0154060 Mulberries
(arbutus
berry) 0,01
(*) 0,01
(*) 0,1
nal
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
0,01 (*) 0,01
(*) 0,1
(Actinidia arguta))
of
the
0154080 Elderberries
(Black
chokeberry
0,01 (*) 0,01
(*) 0,1
European
(appleberry), mountain ash, buckthorn
(sea sallowthorn), hawthorn, service
berries, and other treeberries)
0154990 Others 0,01
(*) 0,01
(*) 0,1
Union
0160000 (vi) Miscellaneous fruit 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*)
0161000 (a) Edible peel
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0161010 Dates
0,1
0161020 Figs
0,1
0161030 Table
olives
2
0161040 Kumquats
(Marumi
kumquats,
nagami
0,1
kumquats, limequats (Citrus aurantifolia
x Fortunella spp.))
0161050 Carambola
(Bilimbi)
0,1
0161060 Persimmon
0,1
4.10.2011
0161070 Jambolan
(java
plum)
(Java
apple
(water
0,1
apple), pomerac, rose apple, Brazilean
cherry Surinam cherry (grumichama
Eugenia uniflora),)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0161990 Others
0,1
0162000 (b) Inedible peel, small
0,1 0,05
(*) 0,05
(*) 0,01
(*)
0162010 Kiwi
0,3
EN
0162020 Lychee
(Litchi)
(Pulasan,
rambutan
(hairy
15

litchi), mangosteen)
0162030 Passion
fruit
0,1 (*)
0162040 Prickly
pear
(cactus
fruit)
0,1 (*)
0162050 Star
apple
0,1 (*)
0162060 American
persimmon
(Virginia
kaki)
0,1 (*)
(Black sapote, white sapote, green sapote,
canistel (yellow sapote), and mammey
sapote)
icial
0162990 Others
0,1 (*)
Jour
0163000 (c) Inedible peel, large
0,1
nal
0163010 Avocados
0,05 (*) 0,05
(*) 0,01
(*) 0,7
of
the
0163020 Bananas
(Dwarf
banana,
plantain,
apple
0,5 0,3 0,05 0,1
(*)
banana)
European
0163030 Mangoes
0,05 (*) 0,05
(*) 0,01
(*) 0,2
0163040 Papaya
0,05 (*) 0,05
(*) 0,01
(*) 0,4
Union
0163050 Pomegranate
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0163060 Cherimoya
(Custard
apple,
sugar
apple
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
(sweetsop), llama and other medium
sized Annonaceae)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylo
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
cereus undatus))
0163080 Pineapples
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0163090 Bread
fruit
(Jackfruit)
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0163100 Durian
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0163110 Soursop
(guanabana)
0,05 (*) 0,05
(*) 0,01
(*) 0,1
(*)
0163990 Others
0,05 (*) 0,05
(*) 0,01
(*)
L
0,1
(*)
258/39
0200000 2. VEGETABLES FRESH OR FROZEN 0,05
(*) 0,01
(*)
0210000 (i) Root and tuber vegetables 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*)

---

L 258/40
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0211000 (a) Potatoes 0,02 0,1 0,5 0,2 0,5 0,8
0212000 (b) Tropical root and tuber vegetables 0,02 0,1 0,05
(*) 0,05
(*) 0,1
(*)
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
0,5
tannia)
EN
0212020 Sweet
potatoes
0,5

0212030 Yams
(Potato
bean
(yam
bean),
Mexican
0,5
yam bean)
0212040 Arrowroot
10
0212990 Others
10
0213000 (c) Other root and tuber vegetables except sugar
0,1 (*)
beet
Off
0213010 Beetroot 0,02 0,2 0,05
(*) 0,05
(*) 0,1
(*)
icial
0213020 Carrots 0,08
(+) 0,3 0,05
(*) 0,2 10
Jour
0213030 Celeriac 0,02
2 0,05
(*) 0,05
(*) 0,2
nal
0213040 Horseradish
(Angelica
roots,
lovage
0,02 0,2 0,05
(*) 0,05
(*) 0,5
of
roots, gentiana roots,)
the
0213050 Jerusalem
artichokes 0,02 0,1 0,05
(*) 0,05
(*) 0,1
(*)
European
0213060 Parsnips 0,02 0,3 0,05
(*) 0,05
(*) 0,1
(*)
0213070 Parsley
root 0,02 0,2 0,05
(*) 0,05
(*) 0,5
Union
0213080 Radishes
(Black
radish,
Japanese
radish,
0,5 0,05
(*)
1 0,05
(*) 10
small radish and similar varieties, tiger
nut (Cyperus esculentus))
0213090 Salsify
(Scorzonera,
Spanish
salsify
0,02 0,2 0,05
(*) 0,05
(*) 0,1
(*)
(Spanish oysterplant))
0213100 Swedes 0,02 0,4 0,05
(*) 0,05
(*) 0,1
(*)
0213110 Turnips 0,02 0,4 0,05
(*) 0,05
(*) 10
0213990 Others 0,02 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*)
0220000 (ii) Bulb vegetables 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*)
0220010 Garlic 0,05
(*) 0,05
(*) 0,15 10 0,1
(*)
0220020 Onions
(Silverskin
onions) 0,5 0,05
(*) 0,15 10 0,3
4.10.2011
0220030 Shallots 0,05
(*) 0,05
(*) 0,15
2 0,1
(*)
0220040 Spring
onions
(Welsh
onion
and
similar
0,05 (*) 0,1 0,3 0,1
(*) 0,1
(*)
varieties)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0220990 Others 0,05
(*) 0,05
(*) 0,1 0,1
(*) 0,1
(*)
0230000 (iii) Fruiting vegetables 0,01
(*) 0,05
(*)
0231000 (a) Solanacea 0,02
(*)
10
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
0,6 0,2
2
1 0,3
2
EN
Physalis, gojiberry, wolfberry (Lycium

barbarum and L. chinense))
0231020 Peppers
(Chilli
peppers)
1 0,05
(*) 0,5 0,5
1
2
0231030 Aubergines
(egg
plants)
(Pepino) 0,6 0,05
(*) 0,4 0,3 0,3
2
0231040 Okra,
lady’s
fingers 0,6 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*)
1
0231990 Others 0,6 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*)
1
0232000 (b) Cucurbits – edible peel 0,3 0,1
1 0,05
(*) 10 0,2
icial
0232010 Cucumbers 0,04 0,5
Jour
0232020 Gherkins 0,02
(*) 0,5
nal
0232030 Courgettes
(Summer
squash,
marrow
0,05 0,1
(patisson))
of
the
0232990 Others 0,02
(*) 0,1
European
0233000 (c) Cucurbits-inedible peel 0,3 0,1 0,05
(*) 0,3 0,2
0233010 Melons
(Kiwano) 0,04
1
5
Union
0233020 Pumpkins
(Winter
squash) 0,02
(*) 0,05
(*) 10
0233030 Watermelons 0,02
(*) 0,05
(*)
5
0233990 Others 0,02
(*) 0,05
(*) 10
0234000 (d) Sweet corn 0,2 0,02
(*) 0,1 0,05
(*) 0,05
(*) 0,05
(*)
2 0,1
(*)
0239000 (e) Other fruiting vegetables 0,2 0,02
(*) 0,1 0,05
(*) 0,05
(*) 0,05
(*) 10 0,1
(*)
0240000 (iv) Brassica vegetables 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 10
0241000 (a) Flowering brassica
0,05 (*)
1
0241010 Broccoli
(Calabrese,
Chinese
broccoli,
1
1
broccoli raab)
0241020 Cauliflower 0,3 0,2
0241990 Others 0,3 0,05
(*)
L
258/41
0242000 (b) Head brassica
0,2
0242010 Brussels
sprouts 0,01
(*) 0,05
(*) 0,3

---

L 258/42
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0242020 Head
cabbage
(Pointed
head
cabbage,
red
2 0,2
2
cabbage, savoy cabbage, white cabbage)
0242990 Others 0,01
(*) 0,05
(*) 0,1
(*)
0243000 (c) Leafy brassica 20
2 0,05
(*)
7
EN

0243010 Chinese
cabbage
(Indian
(Chinese)
mustard, pak choi, Chinese flat cabbage
(tai goo choi), choi sum, peking cabbage
(pe-tsai),)
0243020 Kale
(Borecole
(curly
kale),
collards,
Portuguese Kale, Portuguese cabbage,
cow cabbage)
0243990 Others
Off
0244000 (d) Kohlrabi 0,01
(*) 0,05
(*) 0,05
(*)
2
icial
0250000 (v) Leaf vegetables & fresh herbs 20 0,02
(*) 0,05
(*) 0,05
(*)
Jour
0251000 (a) Lettuce and other salad plants including 0,01 (*)
7
nal
Brassicacea
of
0251010 Lamb's
lettuce
(Italian
cornsalad) 0,05
(*) 0,05
(*) 10 30
the
European
0251020 Lettuce
(Head
lettuce,
lollo
rosso
(cutting
0,2
3 10 50
lettuce), iceberg lettuce, romaine (cos)
lettuce)
Union
0251030 Scarole
(broad-leaf
endive)
(Wild
chicory,
0,2 0,05
(*)
1 10
red-leaved chicory, radicchio, curld leave
endive, sugar loaf)
0251040 Cress 0,05
(*) 0,05
(*) 10 30
0251050 Land
cress 0,05
(*) 0,05
(*) 10 20
0251060 Rocket,
Rucola
(Wild
rocket) 0,05
(*)
2 10 20
0251070 Red
mustard 0,05
(*) 0,05
(*) 10 20
0251080 Leaves
and
sprouts
of
Brassica
spp
0,05 (*) 0,05
(*) 10 20
(Mizuna, leaves of peas and radish and
other babyleaf brassica crops (crops
harvested up to 8 true leaf stage))
0251990 Others 0,05
(*) 0,05
(*)
1 20
4.10.2011
0252000 (b) Spinach & similar (leaves) 0,01
(*)
7
0252010 Spinach
(New
Zealand
spinach,
amaran-
0,07
2 0,1 30
thus spinach)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0252020 Purslane
(Winter
purslane
(miner’s
0,05 (*)
2
1 20
lettuce), garden purslane, common
purslane, sorrel, glassworth, Agretti
(Salsola soda))
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot) 0,05
(*) 0,2 0,05
(*) 10
EN

0252990 Others 0,05
(*) 0,05
(*) 0,05
(*) 10
0253000 (c) Vine leaves (grape leaves) 0,01
(*) 0,05
(*) 0,05
(*) 10 30 0,1
(*)
0254000 (d) Water cress 0,01
(*) 0,05
(*) 0,5 10
5
7
0255000 (e) Witloof 0,01
(*) 0,05
(*) 0,05
(*) 10 10 0,1
(*)
0256000 (f) Herbs 0,1 0,05
(*) 10 30
4
0256010 Chervil
10
icial
0256020 Chives
2
Jour
0256030 Celery
leaves
(Fennel
leaves,
Coriander
10
nal
leaves, dill leaves, Caraway leaves,
lovage, angelica, sweet cisely and other
of
Apiacea leaves)
the
0256040 Parsley
10
European
0256050 Sage
(Winter
savory,
summer
savory,)
2
0256060 Rosemary
2
Union
0256070 Thyme
(Marjoram,
oregano)
2
0256080 Basil
(Balm
leaves,
mint,
peppermint)
2
0256090 Bay
leaves
(laurel)
2
0256100 Tarragon
(Hyssop)
2
0256990 Others
(Edible
flowers)
2
0260000 (vi) Legume vegetables (fresh) 0,01
(*) 0,02
(*)
0,1 (*)
0260010 Beans
(with
pods)
(Green
bean
(french
beans, 0,5 0,05
(*)
1 0,05
(*) 0,05
(*) 0,05
(*) 1,5
snap beans), scarlet runner bean, slicing
bean, yardlong beans)
0260020 Beans
(without
pods)
(Broad
beans,
0,01 (*) 0,05
(*)
1 0,05
(*) 0,05
(*) 0,05
(*) 0,7
L
Flageolets, jack bean, lima bean, cowpea)
258/43
0260030 Peas
(with
pods)
(Mangetout
(sugar
peas,
0,01 (*) 0,5
1 0,05
(*) 0,1 0,05
(*) 1,5
snow peas))

---

L 258/44
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0260040 Peas
(without
pods)
(Garden
pea,
green
pea,
0,01 (*) 0,05
(*)
1 0,1 0,05
(*) 0,1 0,1
(*)
chickpea)
0260050 Lentils 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*)
0260990 Others 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*)
EN
0270000 (vii) Stem vegetables (fresh) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*)

0270010 Asparagus 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
0270020 Cardoons 0,01
(*) 0,05
(*)
4 0,05
(*) 0,1
(*) 0,1
(*)
0270030 Celery 10 0,05
(*)
5 0,05
(*) 10
4
0270040 Fennel 0,01
(*) 0,05
(*)
5 0,05
(*) 0,1
(*) 0,1
(*)
0270050 Globe
artichokes 0,01
(*) 0,1 0,15
2 0,1
(*) 0,1
(*)
Off
0270060 Leek 0,01
(*) 0,05
(*) 0,5 1,5 10 0,1
(*)
icial
0270070 Rhubarb 0,01
(*) 0,05
(*) 0,3 0,05
(*) 0,1
(*) 0,1
(*)
Jour
0270080 Bamboo
shoots 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
nal
0270090 Palm
hearts 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
of
0270990 Others 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*)
the
0,1
(*) 0,1
(*)
European
0280000 (viii) Fungi 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom, Shi-take)
Union
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,1
(*) 0,1
(*)
0300000 3. PULSES, DRY 0,01
(*) 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,1
(*)
0300010 Beans
(Broad
beans,
navy
beans,
flageolets,
jack
0,05 (*) 0,05
(*) 0,05
(*) 1,5
beans, lima beans, field beans, cowpeas)
0300020 Lentils
0,05 (*) 0,05
(*) 0,05
(*) 0,1
(*)
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch) 0,5 0,1 0,1 1,5
0300040 Lupins
0,05 (*) 0,05
(*) 0,05
(*) 0,1
(*)
0300990 Others
0,05 (*) 0,05
(*) 0,05
(*) 0,1
(*)
0400000 4. OILSEEDS AND OILFRUITS 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,1
(*)
4.10.2011
0401000 (i) Oilseeds
0401010 Linseed 0,01
(*) 0,1 0,2 0,2 0,1
(*)

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0401020 Peanuts 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
0401030 Poppy
seed 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
0401040 Sesame
seed 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
0401050 Sunflower
seed 0,01
(*) 0,1 0,05
(*) 0,2
EN
0,1
(*)

0401060 Rape
seed
(Bird
rapeseed,
turnip
rape) 0,01
(*) 0,1 0,5 0,2 0,1
(*)
0401070 Soya
bean 0,01
(*) 0,5 0,05
(*) 0,3
3
0401080 Mustard
seed 0,01
(*) 0,1 0,2 0,2 0,1
(*)
0401090 Cotton
seed 0,3 0,1 0,05
(*) 0,2 0,3
0401100 Pumpkin
seeds
(Other
seeds
of
cucurbitacea) 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
0401110 Safflower 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
0401120 Borage 0,01
(*) 0,1 0,05
(*) 0,2
icial
0,1
(*)
0401130 Gold
of
pleasure 0,01
(*) 0,1 0,05
(*) 0,2
Jour
0,1
(*)
nal
0401140 Hempseed 0,01
(*) 0,1 0,05
(*) 0,2 0,1
(*)
of
0401150 Castor
bean 0,01
(*) 0,1 0,05
(*) 0,2
the
0,1
(*)
0401990 Others 0,01
(*) 0,1 0,05
(*) 0,2
European
0,1
(*)
0402000 (ii) Oilfruits 0,01
(*) 0,05
(*) 0,05
(*) 0,1
(*)
0402010 Olives
for
oil
production
2
Union
0402020 Palm
nuts
(palmoil
kernels) 0,05
(*)
0402030 Palmfruit
0,05 (*)
0402040 Kapok
0,05 (*)
0402990 Others
0,05 (*)
0500000 5. CEREALS 0,01
(*) 0,02 0,05
(*) 0,2 0,05
(*) 0,5 0,1
(*) 0,1
(*)
0500010 Barley 0,1 0,05
(*) 1,5 0,6
0500020 Buckwheat
(Amaranthus,
quinoa) 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0500030 Maize 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0500040 Millet
(Foxtail
millet,
teff) 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0500050 Oats 0,1 0,05
(*) 1,5 0,6
L
258/45
0500060 Rice 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0500070 Rye 0,05 0,1 0,6 0,2

---

L 258/46
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0500080 Sorghum 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0500090 Wheat
(Spelt,
triticale) 0,05 0,1 0,6 0,2
0500990 Others 0,02
(*) 0,05
(*) 0,1 0,01
(*)
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND
0,02 (*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,2
(*) 0,1
(*)
EN
COCOA

0610000 (i) Tea (dried leaves and stalks, fermented or 0,05 (*) 0,1 0,05
(*)
otherwise of Camellia sinensis)
0620000 (ii) Coffee beans 0,05
(*) 0,05
(*) 0,05
(*)
0630000 (iii) Herbal infusions (dried) 0,1 20
0631000 (a) Flowers 0,05
(*)
0631010 Camomille
flowers
Off
icial
0631020 Hybiscus
flowers
Jour
0631030 Rose
petals
nal
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
of
the
0631050 Lime
(linden)
European
0631990 Others
0632000 (b) Leaves
Union
0632010 Strawberry
leaves 0,05
(*)
0632020 Rooibos
leaves
(Ginkgo
leaves) 0,05
(*)
0632030 Maté 0,5
0632990 Others 0,05
(*)
0633000 (c) Roots 0,05
(*)
0633010 Valerian
root
0633020 Ginseng
root
0633990 Others
0639000 (d) Other herbal infusions 0,05
(*)
0640000 (iv) Cocoa (fermented beans) 0,05
(*) 0,05
(*) 0,05
(*)
4.10.2011
0650000 (v) Carob (st johns bread) 0,05
(*) 0,05
(*) 0,05
(*)
0700000 7. HOPS (dried), including hop pellets and 0,05 (*) 0,02
(*) 0,05
(*)
2 0,1 0,05
(*) 50 0,1 0,05
(*) 0,01
(*) 0,2
(*) 15
unconcentrated powder

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0800000 8. SPICES 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,3 0,05
(*) 0,1 0,05
(*) 0,01
(*) 0,2
(*) 0,1
(*)
0810000 (i) Seeds
0810010 Anise 0,05
(*)
0810020 Black
caraway 0,05
(*)
EN

0810030 Celery
seed
(Lovage
seed) 0,05
(*)
0810040 Coriander
seed 0,05
(*)
0810050 Cumin
seed 0,05
(*)
0810060 Dill
seed 0,05
(*)
0810070 Fennel
seed 0,05
(*)
0810080 Fenugreek 0,05
(*)
0810090 Nutmeg
1
icial
0810990 Others 0,05
(*)
Jour
0820000 (ii) Fruits and berries 0,05
(*)
nal
of
0820010 Allspice
the
0820020 Anise
pepper
(Japan
pepper)
European
0820030 Caraway
0820040 Cardamom
Union
0820050 Juniper
berries
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
0820070 Vanilla
pods
0820080 Tamarind
0820990 Others
0830000 (iii) Bark 0,05
(*)
0830010 Cinnamon
(Cassia)
0830990 Others
0840000 (iv) Roots or rhizome 0,05
(*)
0840010 Liquorice
L
258/47
0840020 Ginger
0840030 Turmeric
(Curcuma)

---

L 258/48
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
0840040 Horseradish
0840990 Others
0850000 (v) Buds 0,05
(*)
EN
0850010 Cloves

0850020 Capers
0850990 Others
0860000 (vi) Flower stigma 0,05
(*)
0860010 Saffron
0860990 Others
Off
0870000 (vii) Aril
icial
0870010 Mace
1
Jour
0870990 Others 0,05
(*)
nal
0900000 9. SUGAR PLANTS 0,01
(*) 0,02
(*) 0,05
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,1
(*) 0,1
(*)
of
the
0900010 Sugar
beet
(root) 0,02 0,2 0,1 0,1
European
0900020 Sugar
cane 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*)
0900030 Chicory
roots 0,02 0,1 0,2 0,05
(*)
Union
0900990 Others 0,01
(*) 0,05
(*) 0,05
(*) 0,05
(*)
1000000 10. PRODUCTS
OF
ANIMAL
ORIGIN- 0,01 (*) 0,03
(*) 0,05
(*) 0,05
(*) 0,01
(*) 0,01
(*) 0,1
(*)
TERRESTRIAL ANIMALS
1010000 (i) Meat, preparations of meat, offals, blood,
animal fats fresh chilled or frozen, salted,
in brine, dried or smoked or processed as
flours or meals other processed products
such as sausages and food preparations
based on these
1011000 (a) Swine
1011010 Meat 0,04 0,05
(*) 0,02
(*) 0,01
(*) 0,01
(*)
1011020 Fat
free
of
lean
meat 0,04 0,05
(*) 0,05 0,01
(*) 0,01
(*)
1011030 Liver 0,03 0,05
(*) 0,2 0,2 0,03
4.10.2011
1011040 Kidney 0,03 0,1 0,05 0,01
(*) 0,03
1011050 Edible
offal 0,03 0,05
(*) 0,1 0,05 0,03

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
1011990 Others 0,01
(*) 0,05
(*) 0,1 0,01
(*) 0,01
(*)
1012000 (b) Bovine
1012010 Meat 0,2 0,05
(*) 0,02
(*) 0,01
(*) 0,01
(*)
1012020 Fat 0,2 0,05
(*) 0,05 0,01
(*)
EN
0,01
(*)

1012030 Liver 0,15 0,1 0,2 0,2 0,03
1012040 Kidney 0,09 0,7 0,05 0,02 0,03
1012050 Edible
offal 0,15 0,05
(*) 0,1 0,02 0,03
1012990 Others 0,01
(*) 0,05
(*) 0,1 0,01
(*) 0,01
(*)
1013000 (c) Sheep
1013010 Meat 0,2 0,05
(*) 0,02
(*) 0,01
(*) 0,01
(*)
1013020 Fat 0,2 0,05
(*) 0,05 0,01
(*)
icial
0,01
(*)
1013030 Liver 0,15 0,1 0,2 0,2 0,03
Jour
1013040 Kidney 0,09 0,7 0,05 0,02 0,03
nal
1013050 Edible
offal 0,15 0,05
(*) 0,1 0,02 0,03
of
1013990 Others 0,01
(*) 0,05
(*) 0,1 0,01
(*)
the
0,01
(*)
European
1014000 (d) Goat
1014010 Meat 0,2 0,05
(*) 0,02
(*) 0,01
(*) 0,01
(*)
1014020 Fat 0,2 0,05
(*) 0,05 0,01
(*)
Union
0,01
(*)
1014030 Liver 0,15 0,1 0,2 0,2 0,03
1014040 Kidney 0,09 0,7 0,05 0,02 0,03
1014050 Edible
offal 0,15 0,05
(*) 0,1 0,02 0,03
1014990 Others 0,01
(*) 0,05
(*) 0,1 0,01
(*) 0,01
(*)
1015000 (e) Horses, asses, mules or hinnies 0,01
(*)
1015010 Meat
0,05 (*) 0,02
(*) 0,01
(*) 0,01
(*)
1015020 Fat
0,05 (*) 0,05 0,01
(*) 0,01
(*)
1015030 Liver
0,1 0,2 0,2 0,03
1015040 Kidney
0,7 0,05 0,02 0,03
1015050 Edible
offal 0,05
(*) 0,1 0,02 0,03
L
1015990 Others
0,05 (*) 0,1 0,01
(*)
258/49
0,01
(*)
1016000 (f) Poultry –chicken, geese, duck, turkey and
0,01 (*) 0,05
(*) 0,1 0,01
(*) 0,01
(*)
Guinea fowl-, ostrich, pigeon

---

L 258/50
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
1016010 Meat
1016020 Fat
1016030 Liver
1016040 Kidney
EN

1016050 Edible
offal
1016990 Others
1017000 (g) Other farm animals (Rabbit, Kangaroo) 0,01
(*) 0,1
1017010 Meat
0,05 (*) 0,01
(*) 0,01
(*)
1017020 Fat
0,05 (*) 0,01
(*) 0,01
(*)
1017030 Liver
0,1 0,2 0,03
Off
1017040 Kidney
0,7 0,02 0,03
icial
1017050 Edible
offal 0,05
(*) 0,02 0,03
Jour
1017990 Others
0,05 (*) 0,01
(*)
nal
0,01
(*)
of
1020000 (ii) Milk and cream, not concentrated, nor
0,04 0,05
(*) 0,01
(*) 0,002 0,005
(*)
containing added sugar or sweetening
the
matter, butter and other fats derived
European
from milk, cheese and curd
1020010 Cattle
Union
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others
1030000 (iii) Birds’ eggs, fresh preserved or cooked
0,08 0,05
(*) 0,05
(*) 0,02 0,01
(*)
Shelled eggs and egg yolks fresh, dried,
cooked by steaming or boiling in water,
moulded, frozen or otherwise preserved
whether or not containing added sugar or
sweetening matter
1030010 Chicken
1030020 Duck
1030030 Goose
4.10.2011
1030040 Quail
1030990 Others

---

4.10.2011 Off
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
1040000 (iv) Honey (Royal jelly, pollen) 0,01
(*) 0,05
(*) 0,05 0,01
(*)
1050000 (v) Amphibians and reptiles (Frog legs,
0,01 (*) 0,05
(*) 0,01
(*) 0,01
(*)
crocodiles)
1060000 (vi) Snails 0,01
(*) 0,05
(*) 0,01
(*) 0,01
(*)
EN
1070000 (vii) Other terrestrial animal products 0,01
(*) 0,05
(*) 0,01
(*)

0,01
(*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(F) = Fat soluble
(R) = The residue definition differs for the following combinations pesticide-code number:
Spirotetramat - Code 1000000: Spirotetramat and its metabolite BYI08330-enol expressed as spirotetramat
Chlorantraniliprole (DPX E-2Y45) (F)
(+) MRL applicable until 31 December 2012, after that date 0,02 will be applicable unless modified by a Regulation
0213020 Carrots’
icial
Jour
nal
of
the
European
Union
L
258/51

---

L 258/52
(ii) The following column for fluxapyroxad is added:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a ) Fluxapyroxad
(1)
(2)
(3)
EN
0100000 1. FRUIT FRESH OR FROZEN; NUTS

0110000 (i) Citrus fruit
0,01 (*)
0110010 Grapefruit
(Shaddocks,
pomelos,
sweeties,
tangelo
(except
mineola),
ugli
and
other
hybrids)
0110020 Oranges
(Bergamot,
bitter
orange,
chinotto
and
other
hybrids)
0110030 Lemons
(Citron,
lemon)
0110040 Limes
0110050 Mandarins
(Clementine,
tangerine,
mineola
and
other
hybrids)
Off
0110990 Others
icial
0120000 (ii) Tree nuts (shelled or unshelled)
0,01 (*)
Jour
0120010 Almonds
nal
of
0120020 Brazil
nuts
the
0120030 Cashew
nuts
European
0120040 Chestnuts
0120050 Coconuts
Union
0120060 Hazelnuts
(Filbert)
0120070 Macadamia
0120080 Pecans
0120090 Pine
nuts
0120100 Pistachios
0120110 Walnuts
0120990 Others
0130000 (iii) Pome fruit
0,7
0130010 Apples
(Crab
apple)
0130020 Pears
(Oriental
pear)
0130030 Quinces
4.10.2011
0130040 Medlar
0130050 Loquat

---

4.10.2011 Off
(1)
(2)
(3)
0130990 Others
0140000 (iv) Stone fruit
0140010 Apricots
1
0140020 Cherries
(sweet
cherries,
sour
cherries)
0,01 (*)
EN

0140030 Peaches
(Nectarines
and
similar
hybrids)
1
0140040 Plums
(Damson,
greengage,
mirabelle,
sloe)
1,5
0140990 Others
0,01 (*)
0150000 (v) Berries & small fruit
0,01 (*)
0151000 (a) Table and wine grapes
0151010 Table
grapes
0151020 Wine
grapes
icial
0152000 (b) Strawberries
Jour
0153000 (c) Cane fruit
nal
0153010 Blackberries
of
the
0153020 Dewberries
(Loganberries,
boysenberries,
and
cloudberries)
European
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus arcticus x idaeus))
0153990 Others
Union
0154000 (d) Other small fruit & berries
0154010 Blueberries
(Bilberries)
0154020 Cranberries
(Cowberries
(red
bilberries))
0154030 Currants
(red,
black
and
white)
0154040 Gooseberries
(Including
hybrids
with
other
ribes
species)
0154050 Rose
hips
0154060 Mulberries
(arbutus
berry)
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta))
0154080 Elderberries
(Black
chokeberry
(appleberry),
mountain
ash,
buckthorn
(sea
sallowthorn),
hawthorn,
service
berries,
and
other
treeberries)
0154990 Others
0160000 (vi) Miscellaneous fruit
0,01 (*)
L
258/53
0161000 (a) Edible peel
0161010 Dates

---

L 258/54
(1)
(2)
(3)
0161020 Figs
0161030 Table
olives
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats (Citrus aurantifolia x Fortunella spp.))
0161050 Carambola
(Bilimbi)
EN

0161060 Persimmon
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
cherry
(grumichama
Eugenia
uniflora),)
0161990 Others
0162000 (b) Inedible peel, small
0162010 Kiwi
0162020 Lychee
(Litchi)
(Pulasan,
rambutan
(hairy
litchi),
mangosteen)
Off
0162030 Passion
fruit
icial
0162040 Prickly
pear
(cactus
fruit)
Jour
0162050 Star
apple
nal
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow sapote), and mammey sapote)
of
the
0162990 Others
European
0163000 (c) Inedible peel, large
0163010 Avocados
Union
0163020 Bananas
(Dwarf
banana,
plantain,
apple
banana)
0163030 Mangoes
0163040 Papaya
0163050 Pomegranate
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus))
0163080 Pineapples
0163090 Bread
fruit
(Jackfruit)
0163100 Durian
0163110 Soursop
(guanabana)
0163990 Others
4.10.2011
0200000 2. VEGETABLES FRESH OR FROZEN
0210000 (i) Root and tuber vegetables

---

4.10.2011 Off
(1)
(2)
(3)
0211000 (a) Potatoes
0,01 (*)
0212000 (b) Tropical root and tuber vegetables
0,01 (*)
0212010 Cassava
(Dasheen,
eddoe
(Japanese
taro),
tannia)
0212020 Sweet
potatoes
EN

0212030 Yams
(Potato
bean
(yam
bean),
Mexican
yam
bean)
0212040 Arrowroot
0212990 Others
0213000 (c) Other root and tuber vegetables except sugar beet
0,1
0213010 Beetroot
0213020 Carrots
0213030 Celeriac
icial
0213040 Horseradish
(Angelica
roots,
lovage
roots,
gentiana
roots,)
Jour
0213050 Jerusalem
artichokes
nal
0213060 Parsnips
of
the
0213070 Parsley
root
European
0213080 Radishes
(Black
radish,
Japanese
radish,
small
radish
and
similar
varieties,
tiger
nut
(Cyperus
esculentus))
0213090 Salsify
(Scorzonera,
Spanish
salsify
(Spanish
oysterplant))
Union
0213100 Swedes
0213110 Turnips
0213990 Others
0220000 (ii) Bulb vegetables
0,1
0220010 Garlic
0220020 Onions
(Silverskin
onions)
0220030 Shallots
0220040 Spring
onions
(Welsh
onion
and
similar
varieties)
0220990 Others
0230000 (iii) Fruiting vegetables
0231000 (a) Solanacea
0,01 (*)
L
258/55
0231010 Tomatoes
(Cherry
tomatoes,
tree
tomato,
Physalis,
gojiberry,
wolfberry
(Lycium
barbarum
and
L.
chinense))
0231020 Peppers
(Chilli
peppers)

---

L 258/56
(1)
(2)
(3)
0231030 Aubergines
(egg
plants)
(Pepino)
0231040 Okra,
lady's
fingers
0231990 Others
0232000 (b) Cucurbits - edible peel
0,01 (*)
EN

0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
(Summer
squash,
marrow
(patisson))
0232990 Others
0233000 (c) Cucurbits-inedible peel
0,01 (*)
0233010 Melons
(Kiwano)
Off
0233020 Pumpkins
(Winter
squash)
icial
0233030 Watermelons
Jour
0233990 Others
nal
0234000 (d) Sweet corn
0,1
of
the
0239000 (e) Other fruiting vegetables
0,01 (*)
European
0240000 (iv) Brassica vegetables
0,07
0241000 (a) Flowering brassica
Union
0241010
Broccoli (Calabrese, Chinese broccoli, broccoli raab)
0241020 Cauliflower
0241990 Others
0242000 (b) Head brassica
0242010 Brussels
sprouts
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
0242990 Others
0243000 (c) Leafy brassica
0243010
Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese flat cabbage (tai goo choi), choi sum, peking cabbage (pe-tsai),)
0243020
Kale (Borecole (curly kale), collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
0243990 Others
4.10.2011
0244000 (d) Kohlrabi
0250000 (v) Leaf vegetables & fresh herbs
0,03

---

4.10.2011 Off
(1)
(2)
(3)
0251000 (a) Lettuce and other salad plants including Brassicacea
0251010 Lamb's
lettuce
(Italian
cornsalad)
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos) lettuce)
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar loaf)
EN

0251040 Cress
0251050 Land
cress
0251060 Rocket,
Rucola
(Wild
rocket)
0251070 Red
mustard
0251080
Leaves and sprouts of Brassica spp (Mizuna, leaves of peas and radish and other babyleaf brassica crops (crops harvested up to 8 true leaf stage))
0251990 Others
0252000 (b) Spinach & similar (leaves)
icial
0252010 Spinach
(New
Zealand
spinach,
amaranthus
spinach)
Jour
0252020 Purslane
(Winter
purslane
(miner’s
lettuce),
garden
purslane,
common
purslane,
sorrel,
glassworth,
Agretti
(Salsola
soda))
nal
0252030 Beet
leaves
(chard)
(Leaves
of
beetroot)
of
the
0252990 Others
European
0253000 (c) Vine leaves (grape leaves)
0254000 (d) Water cress
Union
0255000 (e) Witloof
0256000 (f) Herbs
0256010 Chervil
0256020 Chives
0256030
Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves)
0256040 Parsley
0256050 Sage
(Winter
savory,
summer
savory,)
0256060 Rosemary
0256070 Thyme
(Marjoram,
oregano)
0256080 Basil
(Balm
leaves,
mint,
peppermint)
0256090 Bay
leaves
(laurel)
L
258/57
0256100 Tarragon
(Hyssop)
0256990 Others
(Edible
flowers)

---

L 258/58
(1)
(2)
(3)
0260000 (vi) Legume vegetables (fresh)
0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong beans) 1,5
0260020 Beans
(without
pods)
(Broad
beans,
Flageolets,
jack
bean,
lima
bean,
cowpea)
0,08
0260030
Peas (with pods) (Mangetout (sugar peas, snow peas))
1,5
EN

0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0,08
0260050 Lentils
0,01 (*)
0260990 Others
0,01 (*)
0270000 (vii) Stem vegetables (fresh)
0,01 (*)
0270010 Asparagus
0270020 Cardoons
Off
0270030 Celery
icial
0270040 Fennel
Jour
0270050 Globe
artichokes
nal
0270060 Leek
of
the
0270070 Rhubarb
European
0270080 Bamboo
shoots
0270090 Palm
hearts
Union
0270990 Others
0280000 (viii) Fungi
0,01 (*)
0280010 Cultivated
(Common
mushroom,
Oyster
mushroom,
Shi-take)
0280020 Wild
(Chanterelle,
Truffle,
Morel,
Cep)
0280990 Others
0290000 (ix) Sea weeds
0,01 (*)
0300000 3. PULSES, DRY
0,3
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)
0300020 Lentils
0300030 Peas
(Chickpeas,
field
peas,
chickling
vetch)
0300040 Lupins
4.10.2011
0300990 Others
0400000 4. OILSEEDS AND OILFRUITS

---

4.10.2011 Off
(1)
(2)
(3)
0401000 (i) Oilseeds
0401010 Linseed
0,9
0401020 Peanuts
0,01 (*)
0401030 Poppy
seed
0,9
EN

0401040 Sesame
seed
0,9
0401050 Sunflower
seed
0,3
0401060 Rape
seed
(Bird
rapeseed,
turnip
rape)
0,9
0401070 Soya
bean
0,15
0401080 Mustard
seed
0,9
0401090 Cotton
seed
0,01 (*)
0401100
Pumpkin seeds (Other seeds of cucurbitacea)
0,9
icial
0401110 Safflower
0,9
Jour
0401120 Borage
0,9
nal
0401130 Gold
of
pleasure
0,9
of
the
0401140 Hempseed
0,9
European
0401150 Castor
bean
0,9
0401990 Others
0,9
Union
0402000 (ii) Oilfruits
0,01 (*)
0402010 Olives
for
oil
production
0402020 Palm
nuts
(palmoil
kernels)
0402030 Palmfruit
0402040 Kapok
0402990 Others
0500000 5. CEREALS
0500010 Barley
2
0500020 Buckwheat
(Amaranthus,
quinoa)
0,01 (*)
0500030 Maize
0,01 (*)
0500040 Millet
(Foxtail
millet,
teff)
0,01 (*)
L
258/59
0500050 Oats
2
0500060 Rice
0,01 (*)

---

L 258/60
(1)
(2)
(3)
0500070 Rye
0,4
0500080 Sorghum
0,7
0500090 Wheat
(Spelt,
triticale)
0,4
0500990 Others
0,01 (*)
EN

0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0,01 (*)
0610000 (i) Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis)
0620000 (ii) Coffee beans
0630000 (iii) Herbal infusions (dried)
0631000 (a) Flowers
0631010 Camomille
flowers
Off
0631020 Hybiscus
flowers
icial
0631030 Rose
petals
Jour
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
nal
0631050 Lime
(linden)
of
the
0631990 Others
European
0632000 (b) Leaves
0632010 Strawberry
leaves
Union
0632020 Rooibos
leaves
(Ginkgo
leaves)
0632030 Maté
0632990 Others
0633000 (c) Roots
0633010 Valerian
root
0633020 Ginseng
root
0633990 Others
0639000 (d) Other herbal infusions
0640000 (iv) Cocoa (fermented beans)
0650000 (v) Carob (st johns bread)
0700000 7. HOPS (dried), including hop pellets and unconcentrated powder
0,01 (*)
4.10.2011
0800000 8. SPICES
0,01 (*)
0810000 (i) Seeds

---

4.10.2011 Off
(1)
(2)
(3)
0810010 Anise
0810020 Black
caraway
0810030 Celery
seed
(Lovage
seed)
0810040 Coriander
seed
EN

0810050 Cumin
seed
0810060 Dill
seed
0810070 Fennel
seed
0810080 Fenugreek
0810090 Nutmeg
0810990 Others
0820000 (ii) Fruits and berries
icial
0820010 Allspice
Jour
0820020 Anise
pepper
(Japan
pepper)
nal
0820030 Caraway
of
the
0820040 Cardamom
European
0820050 Juniper
berries
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
Union
0820070 Vanilla
pods
0820080 Tamarind
0820990 Others
0830000 (iii) Bark
0830010 Cinnamon
(Cassia)
0830990 Others
0840000 (iv) Roots or rhizome
0840010 Liquorice
0840020 Ginger
0840030 Turmeric
(Curcuma)
0840040 Horseradish
L
258/61
0840990 Others
0850000 (v) Buds

---

L 258/62
(1)
(2)
(3)
0850010 Cloves
0850020 Capers
0850990 Others
0860000 (vi) Flower stigma
EN

0860010 Saffron
0860990 Others
0870000 (vii) Aril
0870010 Mace
0870990 Others
0900000 9. SUGAR PLANTS
Off
0900010 Sugar
beet
(root)
0,15
icial
0900020 Sugar
cane
0,01 (*)
Jour
0900030 Chicory
roots
0,01 (*)
nal
0900990 Others
0,01 (*)
of
the
1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
European
1010000 (i) Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine, dried or smoked or processed as flours or meals
other processed products such as sausages and food preparations based on these
1011000 (a) Swine
0,01 (*)
Union
1011010 Meat
1011020 Fat
free
of
lean
meat
1011030 Liver
1011040 Kidney
1011050 Edible
offal
1011990 Others
1012000 (b) Bovine
1012010 Meat
0,01 (*)
1012020 Fat
0,05
1012030 Liver
0,03
1012040 Kidney
0,01 (*)
4.10.2011
1012050 Edible
offal
0,01 (*)
1012990 Others
0,01 (*)

---

4.10.2011 Off
(1)
(2)
(3)
1013000 (c) Sheep
1013010 Meat
0,01 (*)
1013020 Fat
0,05
1013030 Liver
0,03
EN

1013040 Kidney
0,01 (*)
1013050 Edible
offal
0,01 (*)
1013990 Others
0,01 (*)
1014000 (d) Goat
1014010 Meat
0,01 (*)
1014020 Fat
0,05
1014030 Liver
0,03
icial
1014040 Kidney
0,01 (*)
Jour
1014050 Edible
offal
0,01 (*)
nal
1014990 Others
0,01 (*)
of
the
1015000 (e) Horses, asses, mules or hinnies
0,01 (*)
European
1015010 Meat
1015020 Fat
Union
1015030 Liver
1015040 Kidney
1015050 Edible
offal
1015990 Others
1016000 (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
0,01 (*)
1016010 Meat
1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible
offal
1016990 Others
L
258/63
1017000 (g) Other farm animals (Rabbit, Kangaroo)
0,01 (*)
1017010 Meat

---

L 258/64
(1)
(2)
(3)
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible
offal
EN
1017990 Others

1020000 (ii) Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter and other fats derived from milk, cheese and curd 0,005
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others
Off
1030000 (iii) Birds’ eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or
0,003
icial
otherwise preserved whether or not containing added sugar or sweetening matter
Jour
1030010 Chicken
nal
1030020 Duck
of
1030030 Goose
the
1030040 Quail
European
1030990 Others
1040000 (iv) Honey (Royal jelly, pollen)
0,01 (*)
Union
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles)
0,01 (*)
1060000 (vi) Snails
0,01 (*)
1070000 (vii) Other terrestrial animal products
0,01 (*)
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination’
4.10.2011

---

4.10.2011 Off
(b) In Part B the columns for acetamiprid and pyraclostrobin are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number Groups
and
examples
of
individual
products
to
which
the
MRLs
apply
(a ) Acetamiprid
(R) Pyraclostrobin
(F)
(1)
(2)
(3) (4)
0130040 Medlar
0,7 0,3
EN

0130050 Loquat
0,7 0,3
0154050 Rose
hips
0,01 (*)
3
0154060 Mulberries
(arbutus
berry)
0,01 (*)
3
0154070 Azarole
(mediteranean
medlar)
(Kiwiberry
(Actinidia
arguta)) 0,01
(*)
3
0154080
Elderberries (Black chokeberry (appleberry), mountain ash, buckthorn (sea sallowthorn), hawthorn, service berries, and
0,01 (*)
3
other treeberries)
0161050 Carambola
(Bilimbi)
0,01 (*) 0,02
(*)
icial
0161060 Persimmon
0,01 (*) 0,02
(*)
Jour
0161070 Jambolan
(java
plum)
(Java
apple
(water
apple),
pomerac,
rose
apple,
Brazilean
cherry
Surinam
cherry
(grumichama
0,01 (*) 0,02
(*)
Eugenia uniflora),)
nal
0162040 Prickly
pear
(cactus
fruit)
0,01 (*)
of
0,02
(*)
the
0162050 Star
apple
0,01 (*) 0,02
(*)
European
0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow sapote), and mammey
0,01 (*) 0,02
(*)
sapote)
0163060 Cherimoya
(Custard
apple,
sugar
apple
(sweetsop),
llama
and
other
medium
sized
Annonaceae) 0,01
(*)
Union
0,02
(*)
0163070 Guava
(Red
pitaya
or
dragon
fruit
(Hylocereus
undatus)) 0,01
(*) 0,02
(*)
0163090 Bread
fruit
(Jackfruit)
0,01 (*) 0,02
(*)
0163100 Durian
0,01 (*) 0,02
(*)
0163110 Soursop
(guanabana)
0,01 (*) 0,02
(*)
0212040 Arrowroot
0,01 (*) 0,02
(*)
0251050 Land
cress
3
2
0251070 Red
mustard
3
2
0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glassworth, Agretti (Salsola
0,01 (*)
2
soda))
0253000 (c) Vine leaves (grape leaves)
0,01 (*) 0,02
(*)
0256050 Sage
(Winter
savory,
summer
savory,)
3
2
L
258/65
0256060 Rosemary
3
2
0256070 Thyme
(Marjoram,
oregano)
3
2

---

L 258/66
(1)
(2)
(3) (4)
0256080 Basil
(Balm
leaves,
mint,
peppermint)
3
2
0256090 Bay
leaves
(laurel)
3
2
0256100 Tarragon
(Hyssop)
3
2
0270080 Bamboo
shoots
0,01 (*)
EN
0,02
(*)

0270090 Palm
hearts
0,01 (*) 0,02
(*)
0290000 (ix) Sea weeds
0,01 (*) 0,02
(*)
0401110 Safflower
0,01 (*) 0,2
0401120 Borage
0,01 (*) 0,2
0401130 Gold
of
pleasure
0,01 (*) 0,2
0401150 Castor
bean
0,01 (*) 0,2
Off
0402020 Palm
nuts
(palmoil
kernels)
0,01 (*)
icial
0,02
(*)
0402030 Palmfruit
0,01 (*)
Jour
0,02
(*)
0402040 Kapok
0,01 (*)
nal
0,02
(*)
0620000 (ii) Coffee beans
0,1 (*) 0,2
of
the
0630000 (iii) Herbal infusions (dried)
0,1 (*) 0,05
(*)
European
0631000 (a) Flowers
0,1 (*) 0,05
(*)
0631010 Camomille
flowers
0,1 (*) 0,05
(*)
Union
0631020 Hybiscus
flowers
0,1 (*) 0,05
(*)
0631030 Rose
petals
0,1 (*) 0,05
(*)
0631040 Jasmine
flowers
(Elderflowers
(Sambucus
nigra))
0,1 (*) 0,05
(*)
0631050 Lime
(linden)
0,1 (*) 0,05
(*)
0631990 Others
0,1 (*) 0,05
(*)
0632000 (b) Leaves
0,1 (*) 0,05
(*)
0632010 Strawberry
leaves
0,1 (*) 0,05
(*)
0632020 Rooibos
leaves
(Ginkgo
leaves)
0,1 (*) 0,05
(*)
0632030 Maté
0,1 (*) 0,05
(*)
0632990 Others
0,1 (*) 0,05
(*)
0633000 (c) Roots
0,1 (*)
4.10.2011
0,05
(*)
0633010 Valerian
root
0,1 (*) 0,05
(*)
0633020 Ginseng
root
0,1 (*) 0,05
(*)

---

4.10.2011 Off
(1)
(2)
(3) (4)
0633990 Others
0,1 (*) 0,05
(*)
0639000 (d) Other herbal infusions
0,1 (*) 0,05
(*)
0640000 (iv) Cocoa (fermented beans)
0,1 (*) 0,05
(*)
0650000 (v) Carob (st johns bread)
0,1 (*)
EN
0,05
(*)

0800000 8. SPICES
0,1 (*) 0,05
(*)
0810000 (i) Seeds
0,1 (*) 0,05
(*)
0810010 Anise
0,1 (*) 0,05
(*)
0810020 Black
caraway
0,1 (*) 0,05
(*)
0810030 Celery
seed
(Lovage
seed)
0,1 (*) 0,05
(*)
0810040 Coriander
seed
0,1 (*) 0,05
(*)
0810050 Cumin
seed
0,1 (*)
icial
0,05
(*)
0810060 Dill
seed
0,1 (*)
Jour
0,05
(*)
0810070 Fennel
seed
0,1 (*)
nal
0,05
(*)
0810080 Fenugreek
0,1 (*)
of
0,05
(*)
the
0810090 Nutmeg
0,1 (*) 0,05
(*)
European
0810990 Others
0,1 (*) 0,05
(*)
0820000 (ii) Fruits and berries
0,1 (*) 0,05
(*)
Union
0820010 Allspice
0,1 (*) 0,05
(*)
0820020 Anise
pepper
(Japan
pepper)
0,1 (*) 0,05
(*)
0820030 Caraway
0,1 (*) 0,05
(*)
0820040 Cardamom
0,1 (*) 0,05
(*)
0820050 Juniper
berries
0,1 (*) 0,05
(*)
0820060 Pepper,
black
and
white
(Long
pepper,
pink
pepper)
0,1 (*) 0,05
(*)
0820070 Vanilla
pods
0,1 (*) 0,05
(*)
0820080 Tamarind
0,1 (*) 0,05
(*)
0820990 Others
0,1 (*) 0,05
(*)
0830000 (iii) Bark
0,1 (*) 0,05
(*)
0830010 Cinnamon
(Cassia)
0,1 (*)
L
0,05
(*)
258/67
0830990 Others
0,1 (*) 0,05
(*)
0840000 (iv) Roots or rhizome
0,1 (*) 0,05
(*)

---

L 258/68
(1)
(2)
(3) (4)
0840010 Liquorice
0,1 (*) 0,05
(*)
0840020 Ginger
0,1 (*) 0,05
(*)
0840030 Turmeric
(Curcuma)
0,1 (*) 0,05
(*)
0840040 Horseradish
0,1 (*)
EN
0,05
(*)

0840990 Others
0,1 (*) 0,05
(*)
0850000 (v) Buds
0,1 (*) 0,05
(*)
0850010 Cloves
0,1 (*) 0,05
(*)
0850020 Capers
0,1 (*) 0,05
(*)
0850990 Others
0,1 (*) 0,05
(*)
0860000 (vi) Flower stigma
0,1 (*) 0,05
(*)
Off
0860010 Saffron
0,1 (*)
icial
0,05
(*)
0860990 Others
0,1 (*)
Jour
0,05
(*)
0870000 (vii) Aril
0,1 (*)
nal
0,05
(*)
0870010 Mace
0,1 (*)
of
0,05
(*)
the
0870990 Others
0,1 (*) 0,05
(*)
European
0900000 9. SUGAR PLANTS
0,01 (*) 0,02
(*)
0900010 Sugar
beet
(root)
0,01 (*) 0,02
(*)
Union
0900020 Sugar
cane
0,01 (*) 0,02
(*)
0900030 Chicory
roots
0,01 (*) 0,02
(*)
0900990 Others
0,01 (*) 0,02
(*)
1015000 (e) Horses, asses, mules or hinnies
0,05 (*)
1015010 Meat
0,05 (*) 0,05
(*)
1015020 Fat
0,05 (*) 0,05
(*)
1015030 Liver
0,1 0,05
(*)
1015040 Kidney
0,2 0,05
(*)
1015050 Edible
offal
0,05 (*) 0,05
(*)
1015990 Others
0,05 (*) 0,05
(*)
1017000 (g) Other farm animals (Rabbit, Kangaroo)
0,05 (*)
4.10.2011
1017010 Meat
0,05 (*) 0,05
(*)
1017020 Fat
0,05 (*) 0,05
(*)

---

4.10.2011 Off
(1)
(2)
(3) (4)
1017030 Liver
0,1 0,05
(*)
1017040 Kidney
0,2 0,05
(*)
1017050 Edible
offal
0,05 (*) 0,05
(*)
1017990 Others
0,05 (*)
EN
0,05
(*)

1030020 Duck
0,05 (*) 0,05
(*)
1030030 Goose
0,05 (*) 0,05
(*)
1030040 Quail
0,05 (*) 0,05
(*)
1030990 Others
0,05 (*) 0,05
(*)
1040000 (iv) Honey (Royal jelly, pollen)
0,05 (*) 0,05
(*)
1050000 (v) Amphibians and reptiles (Frog legs, crocodiles)
0,05 (*) 0,05
(*)
1060000 (vi) Snails
0,05 (*)
icial
0,05
(*)
1070000 (vii) Other terrestrial animal products
0,05 (*) 0,05
(*)
Jour
(a ) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
nal
(*) Indicates lower limit of analytical determination
(F) = Fat soluble
of
(R) = The residue definition differs for the following combinations pesticide-code number:
the
Acetamiprid - code 1000000: Sum of acetamiprid and N-desmethyl-acetamiprid (IM-2-1), expresed as acetamiprid’
European
Union
L
258/69

---