HTML PUBLIC "-//W3C//DTD HTML 4.01 Transitional//EN"EN
19.7.2012 Official
Journal
of
the
European
Union L
190/1
II
(Non-legislative acts)
REGULATIONS
COMMISSION IMPLEMENTING REGULATION (EU) No 652/2012
of 13 July 2012
correcting Regulation (EC) No 543/2008 laying down detailed rules for the application of Council
Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat
THE EUROPEAN COMMISSION,
HAS ADOPTED THIS REGULATION:
Having regard to the Treaty on the Functioning of the European
Article 1
Union,
Concerns only the Lithuanian version.
Having regard to Council Regulation (EC) No 1234/2007 of
22 October 2007 establishing a common organisation of agri
Article 2
cultural markets and on specific provisions for certain agri
cultural products (Single CMO Regulation) (
Concerns only the Latvian version.

1 ), and in particular
Article 121(e) in conjunction with Article 4 thereof,
Article 3
Whereas:
The Annexes to Regulation (EC) No 543/2008 are amended as
follows:
(1) The
Latvian
and
Lithuanian
language
versions
of
Commission Regulation (EC) No 543/2008 contain
several errors. Some of the errors appear in the multi
(a) Annexes I and III are replaced by the text in Annex I to this
lingual annexes of the regulation and therefore those
Regulation;
annexes should be corrected in all language versions.
(b) concerns only the Lithuanian version;
(2) Regulation
(EC)
No
543/2008
should
therefore
be
corrected accordingly.
(c) concerns only the Latvian version.
(3) The
measures
provided
for
in
this
Regulation
are
in
Article 4
accordance with the opinion of the Management
Committee for the Common Organisation of Agricultural
This Regulation shall enter into force on the day following that
Markets,
of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 13 July 2012.
For the Commission
The President
José Manuel BARROSO
( 1 ) OJ L 299, 16.11.2007, p. 1.

---

L 190/2
ANNEX I
‘ANNEX I
Article 1(1) — Names of poultry carcases
EN

bg es cs da de et el en fr it lv
1. Пиле, бройлер Pollo
(de
carne) Kue, brojler Kylling,
slagte
Hhnchen
Tibud, broiler
Κοτπουλο
Chicken, broiler Poulet
(de
Pollo, ‘Broiler’
Cālis, broilers
kylling
Masthuhn
Πετετνο και
chair)
κτε
(κρεατοπαραγω
γ)
2. Петел, кокошка Gallo,
gallina Kohout,
slepice,
Hane, hne,
Suppenhuhn Kuked,
kanad,
Πετεινο και
Cock, hen,
Coq, poule (à
Gallo, gallina
Gailis, vista
drbe na
suppehne
hautamiseks vi κτε (για
casserole, or
bouillir)
Pollame da
(sautēanai vai
Off
peení, nebo
keetmiseks
βροιμο)
boiling fowl
brodo
vārīanai)
icial
vaení
meldud kodu
linnud
Jour
nal
3. Петел (угоен,
Capón Kapoun Kapun Kapaun Kohikukk
Καπνια Capon Chapon Cappone Kapauns
of
скопен)
the
4. Ярка, петле Polluelo Kuátko,
Poussin,
Stubenküken Kana-
ja
kuke
Νεοσσ,
Poussin,
Poussin,
Galletto
Cālītis
European
kohoutek
Coquelet
pojad
πετεινρι
Coquelet
coquelet
5. Млад петел Gallo
joven Mlad
kohout Unghane Junger
Hahn Noor
kukk
Πετεινρι Young
cock Jeune
coq Giovane
gallo Jauns
gailis
Union
1. (Млада) пуйка Pavo
(joven) (Mladá)
krta (Mini)
kalkun (Junge)
Pute, (Noor) kalkun
(Νεαρο) γλοι
(Young) turkey Dindonneau, (Giovane)
(Jauns) tītars
(Junger)
και γαλοπολε
(jeune) dinde
tacchino
Truthahn
2. Пуйка Pavo Krta Avlskalkun Pute,
Truthahn Kalkun
Γλοι και
Turkey Dinde
(à
Tacchino/a
Tītars
γαλοπολε
bouillir)
1. (Млада) патица, Pato (joven o
(Mladá) kachna, (Ung) and
Frühmastente,
(Noor) part,
(Νεαρ) ππιε
(Young) duck,
(Jeune) canard, (Giovane)
(Jauna) pīle,
пате (млада)
anadino), pato
kachnê, (mladá) (Ung)
Jungente,
pardipoeg.
παπκια,
duckling,
caneton, (jeune) anatra
pīlēns, (jauna)
мускусна
de Barbaria
Pimová
berberiand
(Junge) Barbar
(noor)
(νεαρ) ππιε
(Young)
canard de
(Giovane)
muskuspīle,
патица, (млад)
(joven), pato
kachna, (mladá) (Ung)
ieente (Junge
muskuspart,
Βαρβαρα,
Muscovy duck
Barbarie, (jeune) Anatra muta
(jauna) Mulard
мюлар
cruzado (joven) kachna Mulard
mulardand
Mulardente)
(noor) mullard
(νεαρ) παπιε
(Young) Mulard canard mulard
(Giovane)
pīle
mulard
duck
Anatra ‘mulard’
2. Патица,
Pato, pato de
Kachna,
Avlsand Avls
Ente, Barbar
Part,
Πτιε, πτιε
Duck, Muscovy Canard, canard Anatra Anatra
Pīle, muskuspīle,
мускусна
Barbaria, pato
Pimová
berberiand
ieente
muskuspart,
Βαρβαρα
duck, Mulard
de Barbarie (à
muta Anatra
Mulard pīle
19.7.2012
патица, мюлар
cruzado
kachna, kachna Avlsmulardand
Mulardente
mullard
πτιε mulard
duck
bouillir), canard ‘mulard’
Mulard
mulard (à
bouillir)

---

19.7.2012 Off
bg es cs da de et el en fr it lv
1. (Млада) гъска,
Oca (joven),
Mladá husa,
(Ung) gs Frühmastgans,
(Noor) hani,
(Νεαρ) χνε (Young) goose, (Jeune) oie ou
(Giovane) oca (Jauna)
zoss,
гъсе
ansarón
house
(Junge) Gans,
hanepoeg
χηνκια
gosling
oison
zoslēns
Jungmastgans
2. Гъска Oca Husa Avlsgs Gans Hani
Χνε Goose Oie Oca Zoss
EN
1. (Млада) токачка Pintada
(joven) Mladá
perlika (Ung)
(Junges)
(Noor) prlkana (Νεαρ)
(Young) guinea (Jeune) pintade (Giovane)
(Jauna) pēru

perlehne
Perlhuhn
φραγκκοτε
fowl
Pintadeau
faraona
vistia
2. Токачка Pintada Perlika Avlsperlehne Perlhuhn Prlkana
Φραγκκοτε Guinea
fowl Pintade Faraona
Pēru vistia
lt hu mt nl pl pt ro sk sl fi sv
1. Viiukas,
Brojler csirke,
Fellus, brojler Kuiken,
braad
Kurcz, broiler Frango Pui
de
carne,
Kura, brojler Pitovni
pianec Broileri Kyckling,
viiukas
pecsenyecsirke
kuiken
broiler
– brojler
slaktkyckling
icial
broileris
(broiler)
Jour
2. Gaidys,
vita, Kakas és tyúk
Serduk, tiiea
Haan, hen
Kura rosoowa Galo,
galinha Coco, gin
Kohút, sliepka Petelin,
koko, Kukko, kana Tupp,
hna,
nal
gaidys (arba
(fznivaló
(tal-brodu)
soep- of
sau carne de
perutnina za
gryt-, eller
vita) trokinti
baromfi)
stoofkip
pasre pentru
peenje ali
kokhna
of
arba virti
fiert
kuhanje
the
European
3. Kaplūnas Kappan
asi Kapoen Kapon Capo Clapon Kapún Kopun Chapon
(syt
Kapun
tkukko)
4. Viiukas
Minicsirke
Gattuqa,
Piepkuiken Kurcztko Franguitos Pui
tineri Kuriatko Mlad
pianec,
Kananpoika,
Poussin,
Union
tabaka (arba
coquelet
mlad petelin
kukonpoika
Coquelet
poussin (coquelet)
(kokelet)
tipo viiukas)
5. Gaidiukas Fiatal
kakas Serduk
gir fl- Jonge haan
Mody kogut Galo
jovem Coco tnr Mlad
kohút Mlad
petelin Nuori
kukko Ung
tupp
eta
1. Kalakuiukas Pecsenyepulyka,
Dundjan (gir (Jonge) kalkoen (Mody) indyk Peru Curcan
(tnr) Mladá
morka (Mlada)
pura (Nuori)
(Ung) kalkon
gigantpulyka,
fl-eta)
kalkkuna
nvendék
pulyka
2. Kalakutas Pulyka Dundjan Kalkoen Indyk Peru
adulto Curcan Morka Pura Kalkkuna Kalkon
1. Aniukas,
Pecsenyekacsa,
Papra (gira
(Jonge) eend,
(Moda) kaczka Pato, Pato
Ra (tnr),
(Mladá kaica),
(Mlada) raca,
(Nuori) ankka,
(Ung) anka,
muskusinis
Pecsenye
fl-eta), papra
(Jonge)
tuczona,
Barbary, Pato
ra (tnr) din káa, (Mladá)
raka, (mlada)
(Nuori)
ankunge (ung)
aniukas,
pézsmakacsa,
gira (fellus ta’ Barbarijse eend (Moda) kaczka Mulard
specia Cairina
pimová kaica, mukatna raca, myskiankka
mulardand (ung)
L
mulardinis
Pecsenye
papra) muskovy
(Jonge)
pimova,
moschata, ra
(Mlad) mulard (mlada) mulard
myskand
190/3
aniukas
mulard-kacsa
(gira fl-eta),
Mulard”-eend
(Moda) kaczka
(tnr) Mulard
raca
papra mulard
mulard

---

L 190/4
lt hu mt nl pl pt ro sk sl fi sv
2. Antis,
Kacsa, Pézsma
Papra, papra
Eend Barbarijse Kaczka, Kaczka Pato adulto,
Ra, ra din
Kaica,
Raca, mukatna Ankka,
Anka,
muskusin
kacsa, Mulard
muscovy, papra
eend Mulard”-
pimowa,
pato adulto
specia Cairina
Pymová
raca, mulard
myskiankka
mulardand,
antis, mulardin kacsa
mulard
eend
Kaczka mulard
Barbary, pato
moschata, ra
kaica, Mulard
raca
myskand
antis
adulto Mulard
Mulard
1. siukas Fiatal
liba,
Wia (gira
(Jonge) gans
Moda g Ganso Gsc (tnr) (Mladá)
hus, (Mlada) gos,
(Nuori) hanhi (Ung)
gs,
EN
pecsenye liba
fl-eta), fellusa ta’
húsa
goska
gsunge

wia
2. sis Liba Wia Gans
G Ganso
adulto Gsc Hus Gos Hanhi Gs
1. Perlinis
Pecsenye
Farghuna
(Jonge)
(Moda)
Pintada Bibilic adult (Mladá)
perlika (Mlada)
pegatka (Nuori)
(Ung) prlhna
viiukas
gyngys
(gira fl-eta)
parelhoen
perliczka
helmikana
2. Perlin vita Gyngytyúk Farguna Parelhoen Perlica Pintada
adulta Bibilic Perlika Pegatka Helmikana Prlhna
Off
icial
Article 1(2) — Names of poultry cuts
Jour
nal
bg es cs da de et el en fr it lv
of
(a) Половинка Medio
Plka Halvt Hlfte
oder
Pool
Μισ Half Demi
ou
moitié Metà Puse
the
Halbes
European
(b) Четвъртинка Charto
tvrtka Kvart (Vorder-,
Veerand
Τεταρτημριο Quarter Quart Quarto Ceturtdaa
Hinter-) Viertel
Union
(c) Неразделени
Cuartos traseros Neoddělená
Sammen
Hinterviertel
Lahtilikamata
Αδιαχριστα
Unseparated leg Quarts
Cosciotto Nesadalītas kāju
четвъртинки с
unidos
zadní tvrtka
hngende
am Stück
koivad
τεταρτημρια
quarters
postérieurs non
ceturtdaas
бутчетата
lrstykker
ποδιν
séparés
(d) Гърди, бяло
Pechuga Prsa Bryst Brust,
halbe
Rind
Στθο Breast Poitrine,
blanc
Petto con osso Krūtia
месо или филе с
Brust, halbierte
ou filet sur os
кост
Brust
(e) Бутче Muslo
y
Stehno Helt
lr Schenkel,
Keule Koib
Πδι Leg Cuisse Coscia
Kāja
contramuslo
(f) Бутче с част от Charto trasero
Stehno kuete s Kyllingelr med Hhnchen
Koib koos
Πδι απ
Chicken leg
Cuisse de
Coscetta
Cāa kāja ar
гърба,
de pollo
ástí zad
en del af
schenkel mit
seljaosaga
κοτπουλο με
with a portion poulet avec une
muguras dau
прикрепен към
ryggen
Rückenstück,
να κομμτι τη of the back
portion du dos
него
Hühnerkeule
ρχη
mit Rücken
stück
19.7.2012
(g) Бедро Contramuslo Horní
stehno Overlr Oberschenkel,
Kints
Μηρ (μποτι) Thigh Haut
de
cuisse Sovraccoscia ciska
jeb
iis
Oberkeule

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19.7.2012 Off
bg es cs da de et el en fr it lv
(h) Подбедрица Muslo Dolní
stehno
Underlr Unterschenkel,
poolkoib
Κνμη Drumstick Pilon Fuso Stilbs
(Palika)
Unterkeule
(i) Крило Ala
Kídlo Vinge Flügel Tiib
Φτερογα Wing Aile Ala Spārns
(j) Неразделени
Alas unidas Neoddělená
Sammen
Beide Flügel,
Lahtilikamata
Αδιαχριστε
Unseparated
Ailes non
Ali non
Nesadalīti spārni
EN
крила
kídla
hngende
ungetrennt
tiivad
φτερογε
wings
séparées
separate

vinger
(k) Филе от
Filete de
Prsní ízek Brystfilet Brustfilet,
Filet
Rinnafilee
Φιλτο στθου Breast
fillet Filet
de
Filetto, fesa
Krūtias fileja
гърдите, бяло
pechuga
aus der Brust,
poitrine, blanc, (tacchino)
месо
Filet
filet, noix
(l) Филе от гърдите Filete de
Filety z prsou
Brystfilet med
Brustfilet mit
Rinnafilee koos Φιλτο στθου
Breast fillet
Filet de poitrine Petto (con
Krūtias fileja ar
с ядеца
pechuga con
(Klíní kost s
nskeben
Schlüsselbein
harkluuga
με κλειδοκκαλο with wishbone
avec clavicule
forcella), fesa
atslēgas kaulu
clavícula
chrupavkou
(con forcella)
prsní kosti
vetně
icial
svaloviny v
pirozené
Jour
souvislosti, klí.
nal
kost a
chrupavka max.
of
3 % z cel.
the
hmotnosti)
European
(m) Нетлъсто филе Magret,
maigret Magret,
maigret Magret, maigret Magret,
Maigret Rinnaliha
Maigret, magret Magret,
maigret Magret,
maigret Magret,
maigret Magret,
maigret
(Filety z prsou
(magret vi
kachen a hus s
maigret)
Union
kí a
podkoním
tukem pokr
vajícím prsní
sval, bez
hlubokého
svalu prsního)
(n) Oбезкостен
Carne de muslo U vykostěnch
Udbenet kd af Entbeintes
Kalkuni kondi
Κρα ποδιο
Deboned turkey Cuisse désossée Carne di coscia Atkaulota tītara
пуешки бут
y contramuslo
krtích stehen
hele kalkunlr
Fleisch von
tustatud
γαλοπολα
leg meat
de dinde
di tacchino
kāju gaa
de pavo
Putenschenkeln koivaliha
χωρ κκαλο
disossata
deshuesada
lt hu mt nl pl pt ro sk sl fi sv
(a) Pus Fél
baromfi Nofs Helft Poówka Metade Jumti Polená
hydina Polovica Puolikas Halva
L
190/5
(b) Ketvirtis Negyed
baromfi Kwart Kwart
wiartka Quarto Sferturi tvrka hydiny
etrt Neljnnes Kvart

---

L 190/6
lt hu mt nl pl pt ro sk sl fi sv
(c) Neatskirti
sszefügg
Il-kwarti ta’
Niet-gescheiden wiartka tylna
Quartos da
Sferturi
Neoddelené
Neloene etrti
Takaneljnnes Bakdelspart
ketviriai su
(egész) comb
wara tas-saqajn, achterkwarten
w caoci
coxa no
posterioare
hydinové
nog
launelmis
negyedek
mhux separati
separados
neseparate
stehná
(d) Krūtinl Mell Sidra Borst Pier, poówka
Peito Piept Prsia Prsi Rinta Brst
piersi
EN

(e) Kulel Comb Koxxa Hele
poot,
hele
Noga Perna
inteira Pulp Hydinové
Bedro Koipireisi Klubba
dij
stehno
(f) Viiuko kulel Csirkecomb a
Koxxa tat-
Poot/dij met
Noga kurczca
Perna inteira de Pulp de pui cu Kuracie stehno Pianja bedra Koipireisi, jossa Kycklingklubba
su nugarls
hát egy részével tiiea
rugdeel (bout)
z czci
frango com
o poriune din s panvou
z delom hrbta
selkosa
med del av
dalimi
b’porzjon tad-
grzbietu
uma poro do spate ataat
ryggben
dahar
dorso
Off
(g) launel Felscomb Il-bia ta’ fuq
Bovenpoot,
Udo Coxa Pulp super
Horné hydinové Stegno Reisi Lr
tal-koxxa
bovendij
ioar
stehno
icial
Jour
(h) Blauzdel Alsócomb Il-bia t’isfel
Onderpoot,
Podudzie Perna Pulp inferioar Dolné
hydinové Kraa Koipi Ben
tal-koxxa
onderdij
stehno
nal
(drumstick)
(Drumstick)
of
the
(i) Sparnelis Szárny
ewna Vleugel Skrzydo Asa Aripi Hydinové
Peruti Siipi Vinge
European
krídelko
(j) Neatskirti
spar
sszefügg
wiena mhux Niet-gescheiden Skrzyda w
Asas no
Aripi nesep
Neoddelené
Neloene peruti Siivet
kiinni
Samman
neliai
(egész)
separate
vleugels
caoci
separadas
arate
hydinové krídla
toisissaan
hngande vingar
Union
szárnyak
(k) Krūtinls fil Mellfilé Flett
tas-sidra Borstfilet Filet
z
piersi Carne
de
peito Piept
dezosat Hydinov
reze Prsni
file Rintafilee Brstfilé
(l) Krūtinls fil
Mellfilé szegyc
Flett tas-sidra
Borstfilet met
Filet z piersi z
Carne de peito Piept dezosat
Hydinov reze Prsni file s
Rintafilee solis
Brstfilé med
su raktikauliu
sonttal
bil-wishbone
vorkbeen
obojczykiem
com fúrcula
cu osul iade
s kosou
prsno kostjo
luineen
nyckelben
(m) Magret, maigret
Brs libamell- Magret, maigret Magret Magret Magret,
maigret Tacm
de
Magret Magret Magret,
maigret Magret,
maigret
tipo anties (arba filé, (maigret)
pasre, Spinri
sies)
de pasre
krūtinls fil
(n) Kalakuto
Kicsontozott
Laam tas-
Vlees van hele
Pozbawione
Carne
Pulp dezosat
Vykostené
Puranje bedro
Kalkkunan
Urbenat
kuleli msa
pulykacomb
saqajn tad-
poten/hele dijen koci miso z
desossada da
de curcan
moracie
brez kosti
luuton koipi-
kalkonktt av
dundjan
van kalkoenen, nogi indyka
perna inteira de
stehno
reisiliha
klubba’
dissussat
zonder been
peru
19.7.2012

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19.7.2012 Off
‘ANNEX III
Article 10 — Chilling methods
bg es cs da de et el en fr it lv
EN
1. Въздушно
Refrigeración
Vzduchem
Luftkling Luftkühlung
hkjahutus
Ψξη με αρα Air
chilling Refroidissement
Raffreddamento Dzesēana ar

охлаждане
por aire
(Chlazení
à l'air
ad aria
gaisu
vzduchem)
2. Въздушно-
Refrigeración
Vychlazenm
Luftspraykling Luft-
hkpiserdusja
Ψξη με
Air spray
Refroidissement Raffreddamento Dzesēana ar
душово
por aspersión
proudem
Sprühkühlung
hutus
ψεκασμ
chilling
par aspersion
per aspersione e gaisu un
охлаждане
ventilada
vzduchu s
ventilée
ventilazione
smidzināanu
postikem
3. Охлаждане чрез Refrigeración
Ve vodní lázni Neddypning
Gegenstrom-
Sukeljahutus
Ψξη με βθιση Immersion
Refroidissement Raffreddamento Dzesēana
потапяне
por immersión
ponoením
skling
Tauchkühlung
chilling
par immersion
per immersione iegremdējot
icial
Jour
lt hu mt nl pl pt ro sk sl fi sv
nal
1. Ataldymas
oru Levegs htés Tkessih
bl-arja Luchtkoeling Owiewowa Refrigerao Refrigerare n
Chladené
Zrano hlajenje Ilmajhdytys Luftkylning
of
por ventilao
aer
vzduchom
the
European
2. Ataldymas
Permetezéses
Tkessih b'air
Lucht-sproei
Owiewowo-
Refrigerao
Refrigerare prin Chladené spre
Hlajenje s
Ilmaspray
Evaporativ
drgnu oru
htés
spray
koeling
natryskowa
por asperso e duare cu aer
jovaním
prenjem
jhdytys
kylning
ventilao
Union
3. Ataldymas
Bemerítéses
Tkessi
Dompelkoeling Zanurzeniowa Refrigerao Refrigerare prin Chladené vo
Hlajenje s
Vesijhdytys Vattenkylning’
panardinant
htés
b’immersjoni
por imerso
imersiune
vode
potapljanjem
L
190/7

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L 190/8
EN
Official Journal of the European Union
19.7.2012
ANNEX II
Concerns only the Lithuanian version.

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Document Outline

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